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5 Cards in this Set
- Front
- Back
Tiramisu |
Two layers of ladyfingers flavored with espresso, amoretto, kahlua, sweet mascarpone cream flavored with Meyers rum and topped with chocolate shavings. Serve with a dessert fork. |
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Sogno do cioccolata |
Two layers of chocolate fudge brownie layered with house made chocolate mousse and whipped cream served over chocolate sauce. Serve with a dessert fork. |
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Brulee Ricotta Cheesecake |
Italian style ricotta cheesecake served with macerated strawberries and drizzled with a port wine reduction. Garnished with a mint sprig and served with a dessert fork. |
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Mini Cannoli |
2 mini cannon shells stuffed with a blend of ricotta cheese sweetened with powdered sugar, mascarpone cream, mini chocolate chips, cinnamon and vanilla. The cannoli are garnished with pistachios, powdered sugar and chocolate sauce. Served with a dessert fork |
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John Cole |
2 scoops of vanilla ice cream topped with salted caramel sauce and cinnamon rum roasted pecans. Serve with a coffee spoon. |