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54 Cards in this Set
- Front
- Back
1. What is demineralization and mineralization in the dental enamel?
How is re-mineralization sustained? |
Leaching of calcium and phosphate ions
Re-deposition of them Calcium and phosphate ions are present in the salivia |
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2. What is demineralization dependent on?
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H+ concentration
Acidity promotes demineralization Major source of acidity in mouth anaerobic metabolism of carbs by bacteria embedded in dental plaque *saliva contains a buffer to help stabilize pH of mouth |
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3. How are bonds under physiological conditions?
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Covalent bonds are very stable
Most biochemical reactions do not react spontaneously under physiological conditions |
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4. What is the energy currency of the cell?
Where is the the energy stored? |
ATP
-it cannot get out of the cell (intracellular) Store energy in phosphate anhydride bonds |
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5. What are the properties of covalent bonds?
Three points |
1. Pair of electrons are shared
2. Stable under physiological conditions -to break or reform requires catalysts at physiological conditions 3. Well defined geometry -characteristic length -characteristic direction in space |
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6. Six atoms to study metabolic chemistry
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Carbon
Hydrogen Oxygen Nitrogen Sulfur Phosphorus |
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7. What is valence?
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Number of covalent bonds at atom usually forms
Valence is determined by number of unpaired electrons atoms possesses |
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8. What is the valence for the six atoms to know?
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H - 1
C - 4 S - 2 O - 2 N - 3 P - 5 |
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9. What is electronegativity?
What are the relative electronegativities? Why are they important? |
Affinity for electrons
P ~ H < C ~ S < N << O Determine distribution of electrons and hence electrical charge within a covalent bond |
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10. What is atomic geometry?
What is carbons atomic geometry? Why this shaper? |
Bond angles
Tetrahedral 109.5 degrees Maximum separation of bonding electrons pairs |
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11. What is N atomic geometry?
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Puckered tetrahedron configuration with three single bonds and one non-bonded pair of electrons
107 degrees |
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12. What is O and S atomic geometry?
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Bent tetrahedron configuration
Two single bonds and two non-bonded pair of electrons 105 degrees |
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13. What are the geometries of single vs. double bonds?
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Atoms with only single bonds are tetrahedral
Atoms in double bonds are flat and planar -bonded and non-bonded electron pairs point toward corners of equilateral triangle |
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14. What are the bond rotations of single and double bonds?
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Single bonds form flexible structure with zig-zag shape
Double bonds create flat, rigid structures |
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15. What role do non-bonded electron pairs in N, O, and S play in acid-base reactions?
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Capture a hydrogen ion (H+) to form additional covalent bond
Resulting molecule now has a net charge of +1 *O holds electrons tighter so keeps electron as non-bonded pair |
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16. What is electron resonance?
Why is delocalization important in resonance structures? |
Electrons are delocalized
Electrons shared by 3 or more atoms Delocalization of electron pair lowers its energy stabilizing the resonant structure |
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17. What do hydrogen bonds form between?
What does the strength of hydrogen bonds depend on? |
O, N, and H
Strong H-bond maximized electrostatic interactions Strength depends on precise distance and orientation bwt participating atoms -H and 2 atoms should be in straight line *Also don't want to be in aqueous soln b/c water competes for H-bonds |
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18. Where are ionic bonds only stable and why?
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In non-aqueous environments
Because water readily dissolves ions |
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19. What types of structures do molecules that are partly polar and non-polar form?
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1. Keep polar parts in contact with water
2. Keep non-polar parts away from water 3. Leave a minimum of empty space -densest packing of atoms |
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20. Definition of acid and base.
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Acid can donate or release H+
-proton donor Base can accept or react with H+ -proton acceptor |
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21. How is a molecule classified as an acid or base?
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Acid if uncharged form is a proton donor
*many acids exist as conjugate base at physiological pH Base if uncharged form is proton acceptor *many bases exist as conjugate acid at physiological pH |
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22. How is pH and H+ related?
How does [H+] change with pH? What is physiological pH? |
Inverse relationship
Higher pH means lower [H+] Lower pH mean higher [H+] *[H+] changes 10-fold when pH changes by 1 unit 7.4 |
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23. Why are [H+] and pH so important?
Which conditions favor protonated form and vice versa? |
Function molecules depend on whether they are protonated or unprotonated
High [H+] favor protonation (AH form) Low [H+] favors deprotonation (A- formation) |
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24. How does pH affect proteins?
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Function is very sensitive to pH
-decrease function -irreversible structural changes (denaturation) This is main reason why pH is critical biological systems |
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25. What is Ka?
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Acid dissociation constant
concentration of dissociation products / concentration of protonated species |
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26. What does is mean when Ka equal [H+]?
What does a large or small Ka mean? |
[A] = [HA]
Larger Ka = stronger acid (greater tendency to dissociate) Smaller Ka = weaker acid |
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27. How is pKa and pH related?
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pKa = -logKa
Higher Ka then lower pKa (inverse relationship) |
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28. What is the Henderson Hasselbalch equation?
What are some important points about it? |
Using pKa to get in terms of pH
1. pH = pKa at midpoint 2. At midpoint [HA] = [A] |
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29. What are the two situations with pH and pKa being different?
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1. pH is higher than pKa
-lower [H+] -favor dissociation 2. pH is lower than pKa -higher [H+] -favor protonation |
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30. What is a buffer?
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Substance acts as a buffer if it can react with either added H+ or added -OH to get rid of at least some
*not all removed Buffer minimizes pH change |
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31. When do buffers work well?
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When the pH is near their pKa
Work poorly at pH's far from their pKa |
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32. What is carbonic anhydrase?
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Catalyizes the reaction
CO2 + H2O -> H2CO3 |
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33. What is the pK of the bicarbonate system?
Why does it still work? |
6.41 - that's more than 1 pH unit away from pH of blood (7.4)
System still works b/c it is an open system -natural presence of CO2 gas at partial pressure of 40 mm Hg in lungs maintains the CO2(d) at a fairly constant level |
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34. General structure of amino acid
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1. Alpha carbon
2. Side chain (R) 3. Amino Group (NH2) 4. Carboxylic acid (COOH) |
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35. What are the 8 amino acids in the nonpolar group?
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1. Alanine
2. Valine 3. Leucine 4. Isoleucine 5. Methionine 6. Proline 7. Phenylalanine 8. Tryptophan |
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36. What are the 7 amino acids in the polar, uncharged group?
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1. Serine
2. Threonine 3. Tyrosine 4. Glutamine 5. Asparagine 6. Glycine (no R group) 7. Cysteine |
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37. What are the 2 acidic amino acids?
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1. Glutamate
2. Aspartate |
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38. What are the 3 basic amino acids?
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1. Arginine
2. Lysine 3. Histidine |
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39. What ionizable groups in amino acids are always negative and why?
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Terminal carboxyl group: 3.1
Aspartic and glutamic acid: 4.2 *Always negative b/c pK is so low |
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40. Which amino acid is useful as a proton exchanger and why?
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Histidine
pK is near physiological pH |
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41. Which ionizable groups in amino acids are always positive and why?
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Tyrosine
Lysine Arginine (most basic) Always protonated at physiological pH b/c they have high pK's |
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42. What is an alpha helix?
What is a beta sheet? |
In peptide backbone, Hydrogen bonds bwt each carbonyl oxygen atom and amide hydrogen of amino acid reside
Bonding is between adjacent strands *antiparallel beta sheets have nice linear bonds *parallel have distorted H-bonds and are less stable |
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43. How does the tertiary structure of proteins fold?
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Hydrophobic interior
*hydrophobic interactions are most powerful driving force of tertiary folding Also have ionic bonds between oppositely charges sides chains -can be strong b/c of the absence of water |
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44. How does the pH change when a person eats candy?
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Sugar increases metabolic acids
BUT Sweet, chewy, or tarty taste will increase bicarbonate buffer reaction Can have either increase or decrease in pH if one process increases more than another |
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45. How are these local processes?
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Feeding bacteria is most significant where there is abundant dental plaque (that's where they live)
Neutralization occurs best where there is more saliva |
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46. Where is the most risk for demineralization?
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At areas sequestered with plaque that saliva cannot reach
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47. Why does lemon juice not raise the oral cavity pH greatly?
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Ingest citric acid directly so acidity is easy to neutralize b/c mixes with saliva (readily buffer it)
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48. Why was swallowable vitamin C more acidic than chewable?
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Swallowable had only ascorbic acid
so mostly HA Chewable had ascorbic acid and sodium ascorbate (more of this to raise pH) |
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49. Where do disulfide bonds exist in proteins?
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Only exist in proteins that are for outside the cell
At air interface disulfide bonds are present b/c don't have H-bonds and can't rely on hydrophobic bonds to stabilize protein |
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50. Summary of essential points on enzymes.
Five points |
1. All reactions are reversible
2. Every reaction has characteristic equilibrium described by Keq and G 3. Enzymes don't change Keq and G 4. Enzymes accelerate both forward and reverse reactions 5. Enzymes accelerate reactions by stabilizing T.S |
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51. Summary of essential concepts of enzyme catalysis.
Five points |
1. Enzymes bind substrate into ES complex via non-covalent interactions
2. Binding energy provides force to distort conformation of S and E 3. S forces into shape resembling TS 4. Non-covalent bonding by S atoms far from the reactive bond(s) accounts for substrate specificity 5. Several catalyic residues account for ability of enzymes to pull apart strong bonds |
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52. Enzyme kinetics and reaction rates
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Uncatalyzed - depends on [R] in linear fashion
Catalyzed - rate leels out at high [S] (saturation or hyperbolic kinetics) |
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53. Vmax measures what?
Km measures what? |
Max capacity of enzyme
-depends on how much E is present Intrinsic property of E -measures affinity of E for S Km is [S] at which activity of enzyme is half of Vmax |
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54. Isozymes
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Enzymes that catalyze the same reaction but have different amino acid sequences
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