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12 Cards in this Set
- Front
- Back
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Old fashioned |
Old fashioned glass 1 teaspoon of sugar 3 dashes of angostura bitters Orange slice 2 maraschino cherries Splash of club soda 2 oz rye Whiskey ( bourbon upon request) Add sugar, bitters, orange and cherries then as club soda and muddle together Add Rye whiskey |
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Manhattan |
Cocktail glass 2 oz Rye Whiskey 1 oz sweet vermouth 2 dashes of Astoria bitters Stir over ice Strain into chilled glass Maraschino cherry garnish |
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Martini |
Cocktail glass 2 oz Gin 0.5 oz dry vermouth Stir over ice Strain into chilled glass One or three olives as garnish |
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Negroni |
Old fashioned glass 1 oz Gin 1 oz sweet vermouth 1 oz campari Build over ice Orange zest garnish |
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Sazerac |
Old fashioned glass 0.5 oz Absinthe 1.5 oz rye whiskey cube Sugar cube3 dashes of Peychaud's bitters 2 dashes of angostura bitters Swirl absinthe in old fashioned glass, add ice Stir remaining ingredients in mixing glass Discard the contents of the first glass, but the glass with the twist and Reserve Add ice to the contents of the mixing glass and quickly strain into the old fashioned glass Lemon twist placed on a napkin or side plate as garnish |
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Aviation |
Cocktail glass 2 oz Gin 0.5 oz Maraschino liqueur 0.5 oz fresh lemon juice 0.25 oz creme de Violette Shake over ice Strain into chilled glass Maraschino cherry garnish |
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Clover Club |
Cocktail glass 1.5 oz Gin 0.75 oz fresh lemon juice 0.25 oz raspberry syrup 1 egg white Dry Shake without ice Add ice, shake again Strain into chilled Glass |
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Sidecar |
Cocktail glass 2 oz cognac 1 oz Grand Marnier 1 oz fresh lemon juice Shake over ice Strain Orange twist or sugar rim as garnish |
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Gimlet |
Cocktail glass 2 oz Gin 0.5 oz Rose's lime cordial Shake over ice Strain into chilled glass Lime slice or wedge as garnish |
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French 75 |
Champagne flute 1 oz Gin 0.75 oz fresh lemon juice 0.75 oz simple syrup 3 oz champagne Shake gin, lemon and syrup over ice strain into glass add champagne Lemon twist garnish |
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Mint Julep |
Old fashioned glass 2 oz bourbon whiskey 4 large mint leaves 1 teaspoon of sugar or simple syrup Splash of water Muddle mint and sugar together Add Water, stir Add crushed ice Add bourbon whiskey and stir Mint sprig as garnish |
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Stinger |
Cocktail glass 1.5 oz Brandy 0.5 oz white creme de menthe Shake over ice Strain into chilled glass |
