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51 Cards in this Set
- Front
- Back
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飯館(兒)
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fan4guan3(r)
restaurant |
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服務員
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fu2wu4yuan2
waiter; attendant |
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服務
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fu2wu4
to serve; to provide service |
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好像
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hao3xiang4
to seem; to be like |
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位子
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wei4zi
seat |
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桌子
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zhou1zi
table |
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點菜
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dian3 cai4
to order dishes (in a restaurant) |
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菜
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cai4
(of food) dish; course |
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餃子
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jiao3zi
dumplings |
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素
|
su4
vegetarian; of vegetables |
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盤
|
pan2
(plate; dish) |
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家常豆腐
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jia1chang2 dou4fu
home-style tofu |
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豆腐
|
dou4fu
tofu |
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肉
|
rou4
meat (usually pork, when unmodified) |
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婉
|
wan3
(bowl) |
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酸辣湯
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suan1la4tang1
hot and sour soup |
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酸
|
suan1
sour |
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辣
|
la4
spicy; hot |
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湯
|
tang1
soup |
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放
|
fang4
to put in |
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味精
|
wei4jing1
monosodium glutamate (MSG) |
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渴
|
ke3
thirsty |
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這些
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zhe4(i)xie1
these |
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些
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xie1
(some [measure word for an indefinite amount]) |
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夠
|
gou4
enough |
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餓
|
e4
hungry; to starve |
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上菜
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shang4 cai4
to serve dishes |
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好
|
hao3
(indicating that something is ready) |
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好吃
|
hao3chi1
delicious |
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師傅
|
shi1fu
master worker |
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中餐
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zhong1can1
Chinese food |
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西餐
|
xi1can1
Western food |
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糖醋魚
|
tang2cu4yu2
fish in sweet and sour sauce |
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糖
|
tang2
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醋
|
cu4
vinegar |
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魚
|
yu2
fish |
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甜
|
tian2
sweet |
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極(了)
|
ji2 (le)
extremely (usually with 了 as a complement of degree) |
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紅燒
|
hong2shao1
to braise in soy sauce |
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牛肉
|
niu2rou4
beef |
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牛
|
niu2
cow; ox |
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賣完(了)
|
mai4 wan2 (le)
to be sold out |
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賣
|
mai4
to sell |
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完
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wan2
to finish; to run out of |
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涼拌
|
liang2ban4
(of food) cold and dressed with sauce |
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黃瓜
|
huang2gua
cucumber |
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再
|
zai4
in addition |
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兩
|
liang3
(a Chinese traditional unit of weight; 50 g) |
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米飯
|
mi3fan4
cooked rice |
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錯
|
cuo4
wrong |
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明兒
|
mingr2
tomorrow |
