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15 Cards in this Set

  • Front
  • Back

Sensory Receptor

Specialized cell or cell process that monitors conditions in the body or the external environment

General Senses

Temp, pain, touch, pressure, vibration and proprioception (body position)


Sensations arrive at somatosensory cortex

Special Senses

Olfaction, gustation, equilibrium, hearing and vision.


Specialized cells that are structurally more complex than general senses

Receptive Field

Area monitored by a single receptor cell

Adaptation

Reduction in sensitivity


- Peripheral Adaptation


- Central Adaptation

Peripheral Adaptation

Receptors alter their levels of activity.


Synaptic fatigue:


- phasic receptors: fast adapting


- tonic receptors: slow adapting

Central Adaptation

Affects sensory pathway


- inhibition of nuclei


- restriction of detail arriving at cerebral cortex

General Sense Receptors Based on Environment

Exteroceptors: external environment


Propioceptors: body position


Interoceptors: internal conditions


General Senses According to Nature of Stimulus

Nociceptors: tissue damage (pain)


Thermoceptors: temp change


Mechanoreceptors: physical distortion, contact, pressure


Chemoreceptors: chemical composition of body fluids

Mechanoreceptors

Tactile Receptors: unencapsulated & capsulated


Baroreceptors: stretch receptors


Proprioceptors: jt position, tendon and ligament tension and muscular contraction

Tactile Receptors

Unencapsulated


- free nerve endings


- Merkel's disc


- root hair plexus


Capsulated


- tactile corpuscles


- ruffini corpuscles


- lamellated corpuscles

Olfaction

Smell


Olfactory Nerve (N I)

Gustation

Taste


Sweet, salty, bitter, sour & umami


Facial Nerve (N VII) - anterior 2/3


Glossalpharyngeal Nerve (N IX) - posterior 1/3


Vagus Nerve (N X)

Equilibrium & Hearing

Vestibulocochlear Nerve (N VIII)

Vision

Optic Nerve (N II)


Occulomotor (N III)


Trochlear Nerve (N IV)


Abducens Nerve (N VI)