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84 Cards in this Set

  • Front
  • Back
Name the four Départements of Burgundy from North to South:
Yonne
Côte d'Or
Saône-et-Loire
Rhône
Name the five AOP's of the Yonne Département from North to South (where applicable):
Petit Chablis AOP
Chablis AOP
Chablis Grand Cru AOP
Irancy AOP
Saint-Bris AOP
Identify the following for Petit Chablis AOP:
Primary Soil Type:
Minimum Potential Alcohol:
Primary Soil Type: Portlandian Limestone
Min. Alcohol: 9.5%
Identify the following for Chablis AOP:
Primary Soil Type:
Minimum Potential Alcohol for Chablis and Premier Cru:
Primary Soil: Kimmeridgian clay-limestone
Min Alc. Chablis: 10%
Premier Cru: 10.5%
Identify the following for Chablis Grand Cru:
Primary Soil Type:
Minimum Potential Alcohol:
The best Grand Cru Vineyards:
Principal Soil: Kimmeridgian clay-limestone
Min Alc: 11%
Best: Les Clos, Valmur, and Vaudésir
Name the 7 Grand Cru Vineyards of Chablis from north to south: (B, LP, V, LG, V, L, B)
Bougros
Les Preuses
Vaudésir
Les Grenouilles
Valmur
Les Clos
Blanchots
Name the unofficial "8th" grand cru comprised of parcels of both Les Preuses and Vaudésir, and a monopole of Domaine Long-Depaquit
la Moutonne
What river runs through Chablis?
Serein River
What are the three permitted grapes for Irancy AOP?
Pinot Noir, plus a max. 10% combined Pinot Gris and César
Name the Villages of the Côte de Nuits from north to south:
Dijon (capital), Chenove, Marsannay-la-Côte, Couchey, Fixin, Brouchon, Gevrey-Chambertin, Chambolle-Musigny, Vougeot, Flagey-Echézeaux, Vosne-Romanée, Nuits-Saint Georges, Premeaux-Prissey, Comblanchien, Corgoloin
What are the two primary grape varieties in Saint-Bris AOP?
Sauvignon Blanc
Sauvignon Gris
Identify the following for the Côte d'Or:
It's meaning:
Two sectores:
Primary soils:
Golden Slope
Côte de Nuits and Côte de Beaune
oolitic limestone (white wine) and marl (red wine)
Name the 8 village appellations for red wine in the The Côte de Nuits from north to south:
Marsannay (Produce AOP White)
Fixin (Produce AOP White)
Gevrey-Chambertin
Morey-St-Denis (Produce AOP White)
Chambolle-Musigny
Vougeot (Produce AOP White)
Vosne-Romanée
Nuits-St-Georges (Produce AOP White)
What are the five village appellations (north to south) in the Côte de Nuits that produce AOP white wine?
Marsannay
Fixin
Morey-St-Denis
Vougeot
Nuits-St-Georges
The villages of Flagey-Echézeaux and Prémeaux do not have their own AOPs. What two AOP's may they use on the label?
Vosne-Romanée and Nuits-St-Georges
What are the three styles and the four grapes of Marsannay AOP:
Three Communes of Production:
Blanc, Rosé, Rouge
Pinot Noir, Chardonnay, Pinot Blanc, and Pinot Gris
Marsannay-la-Côte, Chenôve, Couchey
Identify the following for Fixin AOP:
Communes of Production
Two Styles and Corresponding grapes
Primary Soil
Communes of Production: Fixin and Brochon
Blanc: Chardonnay and Pinot Blanc
Rouge: Pinot Noir, plus a max. 15% mixed plantings of Pinot Gris, Pinot Blanc, and Chardonnay
brown limestone
Identify the following for Gevrey-Chambertin AOP:
Communes of Production:
Permitted grapes for Rouge:
Primary Soil:
Grand Cru Vineyards:
CoP: Gevrey-Chambertin and Brochon
Soil: brown limestone and marl
Rouge: Pinot Noir, plus a max. 15% mixed plantings of Pinot Gris, Pinot Blanc, and Chardonnay
Chambertin*
Chambertin-Clos de Bèze
Charmes-Chambertin
Mazoyères Chambertin
Chapelle-Chambertin
Griotte-Chambertin
Latricières-Chambertin
Mazis-Chambertin
Ruchottes-Chambertin
Name the three Highly acclaimed estates based in Gevrey
Armand Rousseau, Claude Dugat, and Fourrier
What is the outstanding climat, excluded from Grand Cru consideration in Gevrey-Chambertain?
Clos St-Jacques
What are the five grapes permitted in Morey-Saint-Denis AOP?
Pinot Noir
Chardonnay
Pinot Blanc
Pinot Gris
Aligoté (authorized for planting in the Monts Luisants climat)
What are the 5 Grand Cru Vineyards of Morey-Saint-Denis from north to south?
Clos St-Denis
Clos de la Roche
Clos de Tart (monopole of Mommessin)
Clos de Lambrays
Bonnes Mares
What Village and Grand Cru vineyard is the monopole Mommessin located?
Morey-Saint-Denis
Clos de Tart
Which Grand Cru vineyard is located in both Morey-Saint-Denis and Chambolle-Musigny (majority)?
Bonnes Mares
What are the top two major producers in the commune of Morey-Saint-Denis?
Dujac and Ponsot
Identify the following for Chambolle-Musigny AOP:
The two Grand Cru Vineyards:
Highly regarded producer:
Three other good estates:
Bonnes Mares
Musigny

Georges de Vogüé
good estates include:
Barthod
Georges and Christophe Roumier
Perrot-Minot
Identify the following for Vougeot AOP:
Its Grand Cru vineyard:
Two major notations about the vineyard:
Two grapes for Blanc
Primary and three secondary grapes for Rouge:
number of premier cru vineyards:
Clos de Vougeot
the Côte de Nuits' largest Grand Cru vineyard and it is the largest walled vineyard in the entire Côte d'Or
Blanc: Chardonnay and Pinot Blanc
Rouge: Pinot Noir, plus a max. 15% mixed plantings of Pinot Gris, Pinot Blanc, and Chardonnay
Four (Clos de la Perrière, Les Petits Vougeot, Les Cras, and Le Clos Blanc)
Identify the following for Vosne-Romanée AOP:
Communes of Production (north to south):
-Of the 8, how many Grand Cru Vineyards in each:
Permitted grapes for Rouge:
Primary Soil Type:
Flagey-Echézeaux (2) and Vosne-Romanée (6)
Rouge: Pinot Noir, plus a max. 15% mixed plantings of Pinot Gris, Pinot Blanc, and Chardonnay
Primary Soil Type: limestone and clay-marl
Identify the following for Flagey-Echézeaux:
Two Grand Cru AOP vineyards (north to south):
Major Producer for both:
Number of lieux-dits:
Echézeaux and Grands-Echézeaux

Domaine de la Romanée-Conti

10 lieux-dits
Identify the following for Vosne-Romanée:
Six Grand Cru Vineyards:
-Which four are monopole?
-Which is the smallest AOP in all of France?
-Which two that have multiple owners?
-Six heralded names (all of Burgundy) based in the commune?
La Tâche (monopole of DRC)
Romanée-Conti (monopole of DRC)
La Romanée (monopole of Liger-Belair & smallest AOP in France)
La Grande Rue (monopole of François Lamarche)
Richebourg (multiple owners)
Romanée-St-Vivant (multiple owners)
Romanée-Conti, Domaine Leroy, Michel Gros, Anne Gros, Jean Grivot, and Meó Camuzet
Identify the following for Nuits-Saint-Georges AOP:
Communes of Production:
Styles and Encépagement:
Great premier cru vineyard:
Nuits-Saint-Georges and Premeaux-Prissey
Blanc: Chardonnay and Pinot Blanc
Rouge: Pinot Noir, plus a max. 15% mixed plantings of Pinot Gris, Pinot Blanc, and Chardonnay
Les Saint Georges
Identify the following for Côte de Nuits-Villages AOP:
Communes of Production:
Blanc: (grapes)
Rouge:
On the label, Côte de Nuits-Villages may be replaced by:
Fixin, Brochon, Premeaux-Prissey, Corgoloin, Comblanchien
Blanc: Chardonnay and Pinot Blanc
Rouge: Pinot Noir, plus a max. 15% mixed plantings of Pinot Gris, Pinot Blanc, and Chardonnay
Vins fins de la Côte de Nuits
Name the 15 Villages of the Côte de Beaune from north to south:
Pernand-Vergelesses, Ladoix, Savigny-lès-Beaune, Chorey-lès-Beaune, Beaune (Capital), Pommard, Volnay, Monthélie, Auxey-Duresses, Meursault, Blagny, Saint-Aubin, Puligny-Montrachet, Chassagne-Montrachet, Santenay, Dezize-lès-Maranges, Sampigny-lès-Maranges, Cheilly-lès-Maranges
What are the three grand crus and villages that share the hill of Corton?
Corton, Corton-Charlemagne and Charlemagne
Aloxe-Corton, Ladoix-Serrigny, and Pernand-Vergelesses
Identify the following for Pernand-Vergelesses AOP:
Communes of Production:
Styles and Encépagement:
Élevage:
Three Grand Cru:
Pernand-Vergelesses
Blanc: Chardonnay, Pinot Blanc, plus a max. 10% Pinot Gris (Assemblage: Pinot Gris may not exceed 30% of the blend)
Rouge: Pinot Noir, plus a max. 15% mixed plantings of Pinot Gris, Pinot Blanc, and Chardonnay
Blanc/Rouge "Premier Cru"
Rouge wines may be additionally labeled "Côte de Beaune"
Village wines can't be released until March 31 of the year following the harvest
"Premier Cru" Wines " " June 30 " "
Corton, Corton-Charlemgane, Charlemagne
Identify the following for Ladoix AOP:
Communes of Production:
Styles and Encépagement:
Élevage:
Primary Soil Type for Upper, Mid, Lower slopes:
Two Grand Cru Vineyards
Ladoix-Serrigny
Blanc: Chardonnay, Pinot Blanc, plus a max. 10% Pinot Gris (assemblage: P.G. can't exceed 30% of blend)
Rouge: Pinot Noir, plus a max. 15% mixed plantings of Pinot Gris, Pinot Blanc, and Chardonnay
Blanc/Rouge "Premier Cru"
Ladoix "Côte de Beaune" Rouge
Upper slopes: marl with high limestone content
Mid-slopes: reddish-brown calcareous soils
Lower slopes: clay
Corton & Corton-Charlemagne
Identify the following for Aloxe-Corton:
Communes of Production:
Styles and Encépagement:
Assemblage:
Principal Soil Type:
Three Grand Cru Vineyards
CoP: Aloxe-Corton, Ladoix-Serrigny, Pernand-Vergelesses
Blanc: Chardonnay, plus a max. 10% Pinot Blanc (assemblage: P.B. can't exceed 30% of blend)
Rouge: Pinot Noir, plus a max. 15% mixed plantings of Pinot Gris, Pinot Blanc, and Chardonnay
Assemblage: For blanc wines, Pinot Blanc may not exceed 30% of the blend.
Principal Soil Type: reddish-brown clay-limestone with flint and chaillots (limestone debris)
Corton, Corton-Charlemagne, Charlemagne
Styles, Encépagement, and Assemblage for Corton AOP:
Élevage:
Blanc: Chardonnay plus a max. 10% Pinot Blanc
Rouge: Pinot Noir, plus a max. 15% mixed plantings of Pinot Gris, Pinot Blanc, and Chardonnay
Aligoté may be used as part of the mixed blend of supplementary grapes for Corton Rouge, but may not be replanted
Assemblage: For blanc wines, Pinot Blanc may not exceed 30% of the blend.
Élevage: Wines may not be released until June 30 of the year after harvest
Styles, Encépagement, Élevage and Assemblage for Corton-Charlemagne AOP
Styles and Encépagement:
Blanc: Chardonnay plus a max. 10% Pinot Blanc
If planted prior to July 2009, Aligoté may be present at a max. 15% in the vineyard
Élevage: released until June 30 of the year following harvest
Assemblage: Pinot Blanc may not exceed 30% of the blend.
Location, Styles, Encépagement, Élevage and Assemblage for Charlemagne AOP
Location: Pernand-Vergelesses and Aloxe-Corton
Styles and Encépagement:
Blanc: Chardonnay plus a max. 10% Pinot Blanc
Élevage: June 30th
Assemblage: Pinot Blanc may not exceed 30% of the blend.
Styles, Encépagement, Élevage and Assemblage for Beaune AOP
CoP Beaune
Styles and Encépagement:
Blanc: Chardonnay and Pinot Blanc, plus a max. 10% Pinot Gris
Rouge: Pinot Noir, plus a max. 15% mixed plantings of Pinot Gris, Pinot Blanc, and Chardonnay
Blanc/Rouge "Premier Cru"
Assemblage: For Blanc wines, Pinot Gris may not exceed 30% of the blend.
Élevage: Wines may not be released until June 30 of the year following the harvest
Four best premier cru vineyards, Hospices du Beaune and top three négociants headquartered in Beaune
Les Marconnets, Grèves, Clos du Roi, and Clos des Mouches
Hospices du Beaune, annually celebrated on the third Sunday of November, auctions the holdings of both the Hôtel-Dieu and the Hospice de la Charité
négociants: Joseph Drouhin, Bouchard Père et Fils, and Louis Jadot
Soil structure in Beaune
Bedrock
Surface Soil at top of the slope and lower/mid-level elevation
Bedrock: Oxfordian-Rauracian (Upper Jurassic) limestone
Top of the slope eroded soils with higher proportions of limestone debris and flint
lower elevation have higher proportions of clay. Red-tinted soils on the mid-level and lower slopes are common, due to the presence of iron in the underlying Oxfordian limestone.
Identify style, Enc., Élevage, Principal soil, one of the Côte de Beaune’s best vineyards for Pommard AOP
Rouge: Pinot Noir, plus a max. 15% mixed plantings of Pinot Gris, Pinot Blanc, and Chardonnay
Principal Soil Type: clay-limestone with marl on the higher slopes
Élevage: Wines must be aged until at least June 15 of the year following the harvest
Les Epenots—particularly the wines of Comte Armand’s monopole Clos des Epeneaux (premier cru and central portion of vineyard)
Two Communes of Production, Rouge, Élevage, Primary Soil Type, and Santenots for Volnay AOP
Communes of Production: Volnay, Meursault
Styles and Encépagement:
Rouge: Pinot Noir, plus a max. 15% mixed plantings of Pinot Gris, Pinot Blanc, and Chardonnay
Élevage: Wines must be aged until at least June 15 of the year following the harvest
Primary Soil Type: oolitic limestone
Santenots (considered premier cru) if planted with Pinot Noir, or a Meursault premier cru if planted with Chardonnay
Styles and Encépagement for Saint-Romain AOP
Styles and Encépagement:
Blanc: Chardonnay and Pinot Blanc
Rouge: Pinot Noir, plus a max. 15% mixed plantings of Pinot Gris, Pinot Blanc, and Chardonnay
Rouge wines may be additionally labeled "Côte de Beaune"
Styles and Encépagement, Principal Soil type, and Élevage for Monthélie AOP
Blanc: Chardonnay and Pinot Blanc
Rouge: Pinot Noir, plus a max. 15% mixed plantings of Pinot Gris, Pinot Blanc, and Chardonnay
Blanc/Rouge "Premier Cru"
Rouge wines may be additionally labeled "Côte de Beaune"
Principal Soil Type: Bathonian limestone with red clay and marl topsoils
Élevage: Wines may not be released until June 30 of the year following the harvest
Styles and Encépagement for Auxey-Drusses AOP
Blanc: Chardonnay and Pinot Blanc
Rouge: Pinot Noir, plus a max. 15% mixed plantings of Pinot Gris, Pinot Blanc, and Chardonnay
Blanc/Rouge "Premier Cru"
Auxey-Duresses "Côte de Beaune" Rouge
Styles and Encépagement, Élevage, and primary soil-type for Meurault AOP
Blanc: Chardonnay and Pinot Blanc (white wines produced within the Blagny AOC are entitled to Meursault AOC)
Rouge: Pinot Noir, plus a max. 15% mixed plantings of Pinot Gris, Pinot Blanc, and Chardonnay
Blanc/Rouge "Premier Cru"
Rouge wines may be additionally labeled "Côte de Beaune"
Élevage: Wines may not be released until March 30 of the year following the harvest
Primary Soil Type: marl-limestone
Communes of Production, Rouge, and Élevage for Blagny AOP
Communes of Production: Meursault, Puligny-Montrachet
Styles and Encépagement:
Rouge: Pinot Noir, plus a max. 15% mixed plantings of Pinot Gris, Pinot Blanc, and Chardonnay
Rouge "Premier Cru"
Red wines may be additionally labeled as "Côte de Beaune"
Élevage: Wines may not be released until June 30 of the year following the harvest
*Blagny, labels its white wines as Meursault-Blagny; Blagny AOP itself is reserved for red wines
Styles and Encépagement, Élevage, primary soil-type, and the four Grand Crus for Puligny-Montrachet
Blanc: Chardonnay and Pinot Blanc
Rouge: Pinot Noir, plus a max. 15% combined mixed plantings of Pinot Gris, Pinot Blanc, and Chardonnay
Blanc/Rouge "Premier Cru"
Rouge wines may be additionally labeled "Côte de Beaune"
Élevage: Wines may not be released until June 30 of the year following the harvest
Primary Soil Type: brown limestone
(le) Montrachet (shared with Chassagne)
Bâtard-Montrachet (shared with Chassagne)
Chevalier-Montrachet
Bienvenues-Bâtard-Montrachet
Communes of Production, Styles and Encépagement, Élevage, and Three Grand Cru Vineyards of Chassagne-Montrachet
Communes of Production: Chassagne-Montrachet, Remigny
Styles and Encépagement:
Blanc: Chardonnay and Pinot Blanc
Rouge: Pinot Noir, plus a max. 15% mixed plantings of Pinot Gris, Pinot Blanc, and Chardonnay
Blanc/Rouge "Premier Cru"
Rouge wines may be additionally labeled "Côte de Beaune"
Élevage: Wines may not be released until June 30 of the year following the harvest
(le) Montrachet (shared with Puligny)
Bâtard-Montrachet (shared with Puligny)
Criots-Bâtard-Montrachet
What are the only two villages in Beaune (one in the south the other mid-west) that are bereft of premier cru?
St-Romain and Chorey-lès-Beaune
Identify the five AOP villages (north to south) of the Côte Chalonnaise (Région de Mercurey) and its Département
Bouzeron (white only, 100% Aligoté, does not permit premier cru bottlings)
Rully (white or red, higher Crémant de Bourgogne AOP production than still)
Mercurey (white or red, outputs 2/3 of Côte Chalonnaise, and produce more red than white wine)
Givry (white or red, more red than white wine)
Montagny (white only 100% Chardonnay)
Département: Saône-et-Loire
What are the 6 AOP's of the Mâconnais
Mâcon AOP (red, white and rosé, red and rosé are Gamay-based, and if wine is from a single village, the village name may be added in place of Villages on the label)
Viré-Clessé AOP
Pouilly-Fuissé AOP
Pouilly-Loché AOP
Pouilly-Vinzelles AOP
Saint-Véran AOP
What is the primary grape and the 4 Communes of Production for Pouilly-Fuissé AOP?
Communes of Production: Chaintré, Solutré-Pouilly, Fuissé, Vergisson
Styles and Encépagement:
Blanc: 100% Chardonnay
Blanc with indication of climat (vineyard designate)
Identify the two Département, Styles and Encépagement, and the two requirements for Beaujolais Beaujolais Supérieur for Beaujolais AOP
Rhône (technically the majority) and Saône-et-Loire
Blanc: 100% *Chardonnay
Rouge: *Gamay; max. 10% combined Gamay de Bouze and Gamay de Chaudenay; max. 15% combined mixed plantings of Aligoté, Chardonnay, Melon de Bourgogne, Pinot Gris and Pinot Noir
Rosé: As for Rouge
Rouge/Rosé Primeur/Nouveau
Rouge "Supérieur"
Beaujolais "Villages"
Aligoté vines planted before November 28, 2004 may be used for Beaujolais blanc until the 2024 harvest. Whole Pinot Noir blocks (rather than mixed field plantings) may be included in Beaujolais rouge and rosé vineyards through the 2015 vintage up to a max. 15%.
Beaujolais Supérieur wines require a higher must weight and an additional half-degree of potential alcohol
What are the soil types of Beaujolais in the southern and northern sectors?
southern sector of Beaujolais is flatter, with clay-based soils, the northern topography is marked by the granite hillsides of the craggy monts de Beaujolais
Name the 10 crus (north to south) from the Northern region of Beaujolais?
St-Amour
Juliénas
Moulin-a-Vent
Chénas
Fleurie
Chiroubles
Morgon
Régnié
Brouilly
Côte de Brouilly
What techniques are used for red wine production in Beaujolais?
carbonic maceration and its variant, semi-carbonic maceration (more common)
What wines are released in Beaujolais on the 3rd Thursday of November, a few weeks after the harvest?
Beaujolais nouveau wines, first authorized in 1951, gained worldwide popularity by the 1970s and made a household name out of Georges Duboeuf, the region's largest producer
Identify the following for Coteaux du Lyonnais AOP
The capital of the Rhône département & France's third-largest city:
Grapes use to produce Red and rosé:
white wines
Lyon
Red and rosé wines are produced from Gamay
white wines contain Chardonnay, Aligoté, and Pinot Blanc
Which of the following villages is located in the Côte de Nuits?
Chablis
Meursault
Puligny-Montrachet
Gevrey-Chambertin
Irancy
Gevrey-Chambertin
What is the principle white grape in Chablis?
César
Tressot
Aligoté
Chardonnay
Pinot Gris
Chardonnay
Which of the following Grand Cru vineyards is located in Vosne-Romanée?
Chambertin
Montrachet
La Tâche
Corton
Bonnes Mares
La Tâche
Which of the following appellations is not located in the Côte Chalonnaise?
Mercurey
Givry
Bouzeron
Rully
Aloxe-Corton
Aloxe-Corton
Where in Burgundy is Gamay the premier red grape?
Côtes de Nuits
Côtes de Beaune
Chablis
Beaujolais
Côte Chalonnaise
Beaujolais
What is Beaujolais Nouveau?
a cru bottling from northern Beaujolais
another term for Beaujolais Blanc
sparkling Beaujolais
marc brandy from the Beaujolais region
a primeur wine, released a few weeks after harvest
a primeur wine, released a few weeks after harvest
Where is Pouilly-Fuisse?
Côte de Nuits
Chablis
Mâconnais
Côte Chalonnaise
Beaujolais
Mâconnais
What is the preferred soil type in Chablis?
Kimmeridgian limestone
Portlandien limestone
marl
boulbenes
arzelle
Kimmeridgian limestone
Which of the following is not a Chablis Grand Cru?
Les Clos
Clos des Tart
Vaudésir
Valmur
Bougros
Clos des Tart
Which of the following villages does not have any grand cru vineyards?
• Meursault
• Chassagne-Montrachet
• Morey-St-Denis
• Flagey-Echézeaux
• Chambolle-Musigny
Meursault
Which of the following vineyards is an important premier cru in Meursault?

• Clos de la Roche
• les Serpentières
• les Perrières
• Clos Napoléon
• Les St-Georges
les Perrières
Where is Maranges?

• Côte de Beaune
• Côte de Nuits
• Côte Chalonnaise
• Mâconnais
• Beaujolais
Côte de Beaune
Which of the following villages is not a Beaujolais cru?

• Morgon
• St-Aubin
• Brouilly
• St-Amour
• Fleurie
St-Aubin
Mazoyères-Chambertin is a climat of the grand cru Charmes-Chambertin.

• True
• False
true
Bienvenues-Bâtard-Montrachet is located within which of the following villages?

• Chassagne-Montrachet
• Meursault
• Puligny-Montrachet
• Savigny-lès-Beaune
• Aloxe-Corton
Puligny-Montrachet
Bouzeron AOP produces wines from the _______ grape.
Aligoté
All grand cru wines from the Côte de Nuits are red.

• True
• False
false (Musigny)
The Grand Cru Bonnes Mares is shared between Chambolle-Musigny and one other commune. What is it?

• Gevrey-Chambertin
• Vosne-Romanée
• Fixin
• Nuits-St-Georges
• Morey-St-Denis
Morey-St-Denis
Clos des Lambrays is a monopole of Mommessin.

• True
• False
false (in Morey-Saint-Denis, Clos de Tart)
_________ is the largest grand cru in Burgundy
Corton
What are the 6 generic appellations of Burgundy?
Bourgogne AOP
Bourgogne Aligoté AOP
Bourgogne Mousseux AOP (sparkling appellation reserved for reds exclusively)
Bourgogne Passe-Tout-Grains AOP (minimum 30% Pinot Noir with a smaller proportion of Gamay)
Coteaux Bourguignons AOP (same dimensions as Bourgogne AOP, but Gamay permitted for red)
Crémant de Bourgogne AOP (méthode traditionnelle)
What are the four ( vineyard-specific) lieux-dits were approved in the 1990s for Bourgogne AOP:
La Chapelle Notre Dame, Le Chapitre, Côte St-Jacques, and Montrecul