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70 Cards in this Set
- Front
- Back
The smallest basic unit of matter |
atom |
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substance made of only one type of Adam that cannot be broken down by chemical elements |
Element |
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substance made of Adams of different elements that are bonded together in a particular ratio |
compound |
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Adam that has gained or lost one or more electrons |
Ion |
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Chemical bond formed for the electrical force between oppositely charged ions |
ionic bond |
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Chemical bond formed when two atoms share one or more pairs of electrons |
covalent bond |
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two or more Adams held together by a covalent bond not necessarily a compound |
molecule |
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attraction between a slightly positive hydrogen Atom and I slightly negative Atom |
hydrogen bond |
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attraction between molecules of the same substance |
cohesion |
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attraction between molecules of different substances |
adhesion |
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mixture that is consistent throughout also called a homeogeneus mixture |
solution |
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substance in which solutes dissolve and that is present and greatest concentration in a solution |
solvent |
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substance that dissolves in a solvent and his present at a lower concentration then the solvent |
Solute |
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compound that donates a proton(h+) when dissolved in a solvent |
acid |
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compound that accepts a proton (h+)when dissolved insulation |
base |
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measurement of acidity related to free hydrogen ion concentration in a solution |
pH |
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A molecular subunit of a polymer |
monomer |
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large carbon-based molecules formed by monomers |
polymer |
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molecule composed of carbon hydrogen and oxygen includes sugars and starches |
carbohydrate |
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Nonpolar molecule composed of carbon hydrogen and oxygen and includes fats and oils |
lipid |
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fatty acid polymer composed of amino acids linked together by hippity bonds folds into our particular structure depending on bonds between amino acids |
protein |
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molecule that makes up proteins composed of carbon hydrogen oxygen nitrogen and sometimes sulfur |
amino acid |
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polymer of nucleotides ; the genetic material of organisms |
nucleic acid |
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process by which substances changed into different substances through the breaking and forming of chemical bonds |
Chemical reaction |
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substance that is changed by a chemical reaction |
reactant |
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substance formed by a chemical reaction |
product |
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amounts of energy needed to break a bond between two particular Atoms ; or the amount of energy released when a bond forms between two particular Atoms |
Bond energy |
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condition in which reactants and products of a chemical reaction are formed at the same rate |
equilibrium |
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Energy input necessary to initiate a chemical reaction |
activation energy |
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Chemical reaction that yields a net release of energy in the form of heat |
exothermic |
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Chemical reaction that requires a net input of energy |
endothermic |
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substance that decreases activation energy and increase reaction rate in a chemical reaction |
catalyst |
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protein that catalyzes chemical reactions for organisms |
enzyme |
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reactants in the chemical reaction upon which it enzyme acts |
substrate |
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A carbon Atom has how many electrons available for bonding in its outer energy level |
4 |
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simplest type of carbohydrate; simple sugar or glucose |
monosaccharide( monomer) |
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two monosaccharide molecules combined together; table sugar; sucrose |
disaccharide |
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largest carbohydrate; composed of many monosaccharide subunits |
Polysaccharide |
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subunit of polysaccharide; used as a energy storage by plant cells in the food reservoirs in seeds and bulbs |
starch |
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subunit of polysaccharide ; memo store energy in the liver; broken down to glucose |
glycogen |
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subunit of a polysaccharide; forms the cell walls of plants and supports plants |
cellulose |
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fats oils and waxes and steroids |
lipids; polymer |
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used for energy storage insulation and protective covering |
lipids |
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insoluble in water |
lipids |
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consist of three fatty acid's linked with one molecule of glycerol as the monomer |
lipid |
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compounds that have The same chemical formula but different three-dimensional structures are |
Isomer |
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A saturated fat lipid is from |
animals |
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unsaturated and polyunsaturated lipids are from |
plants |
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Chemical structure of proteins |
chons |
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composed of carbon hydrogen oxygen nitrogen and sometimes sulfur |
protein |
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has about 20 amino acids as the monomer |
proteins |
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peptide bond bonds are covalent bonds formed between |
amino acids (protein) |
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important in contracting of muscle tissue transporting oxygen in the bloodstream providing immunity regulating other proteins and carrying out chemical reactions |
proteins |
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this polymer changes the rate of a chemical reaction |
protein |
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this polymer speeds the reaction in the digestion of food |
proteins |
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made of smaller subunits called neclutides |
nucleic acid |
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carbon compounds that come from living organisms |
organic compounds(carbon) |
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The monomer of nucleic acid |
nucleotides |
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consists of carbon hydrogen oxygen nitrogen and phosphorus Atoms arranged in three groups |
neclutides |
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blank is made of nitrogenous base a simple sugar and a phosphate group |
neclutides |
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DNA and rna samples of |
nucleic acid |
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large organic compounds are called |
biomolecules or a polymer |
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many polymers are formed by chemical reaction known as |
condensation(made) |
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polymers are broken apart by |
hydrolysis |
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four biomolecules |
carbohydrate lipid protein nucleic acid(polymer) |
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carbohydrates are what chemical structure |
cho |
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carbohydrates are composed of |
carbon hydrogen and oxygen |
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carbohydrates are used by cells to |
provide energy |
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saturated fat has what kind of bond |
Single bond |
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unsaturated fat has what kind of bond |
double bonds |