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449 Cards in this Set
- Front
- Back
________ make up all matter |
atoms |
|
all objects in the universe are composed of |
matter and energy |
|
matter |
is any material that takes up space, such as organisms, rocks, the oceans, and gases in the atmospere |
|
energy |
is the ability to do work(moving matter) |
|
heat, light, and chemical bonds are all forms of |
energy |
|
the matter that makes up every object in the universe consists of one or more |
elements |
|
objects are made up of |
matter |
|
matter is made up of |
elements |
|
cannot be broken down into other substances |
elements |
|
element |
a pure substance that cannot be broken down by chemical means into other substances |
|
Russian chmist Dmitry Mendeleyev invented |
the periodic table |
|
periodic table |
the chart that labels the elements |
|
periodic because |
the chemical properties of the elements repeat in each column of the table |
|
atomic number is located |
on very top above element name |
|
atomic mass is located |
on very bottom below symbol |
|
only about _____ elements are essential to life |
25 |
|
bulk elements |
are required in the largest amounts because they make up the vast majority of ever living cell |
|
carbon, hydrogen, oxygen, and nitrogen accounting for 96% of the human body. those four elements are... |
bulk elements |
|
minerals |
essential elements other than C, H, O, and N.
|
|
Na, Mg, P, K, and Ca are minerals that are |
bulk elements |
|
trace elements |
elements that are required in tiny amounts |
|
elements are made up of |
atoms |
|
atoms are |
smallest possible part of an element that retains the characteristics of the element |
|
atoms are composed of three types of particles |
1. protons 2. nuetrons 3. electrons |
|
protons |
carry a positive charge |
|
nuetrons |
are uncharged |
|
what together form a central nucleus |
proton and neutrons |
|
electrons |
negatively charged and surround the nucleus |
|
electrons are |
small compared to protons and neutrons |
|
most of atoms mass is concentrated in the |
nucleus |
|
the ______ occupies virtually all of a atoms volume |
electron cloud |
|
electron travels around a hydrogen atoms nucleus at about |
2200 kilometers per second |
|
atomic number |
the number of protons in the nucleus |
|
elements are arranged sequentially in the periodic table by |
atomic number |
|
electrically nuetrall |
when the number of protons equals the number of electrons -when it has no not charge |
|
ion |
an atom( or group of atoms ) that has gained or lost electrons and therefore has a net negative or positive charge |
|
commonly positively charged ions include |
H* Na* K* |
|
negatively charged ions include |
I- Cl- |
|
ions participate in |
the transmission of messages in the nervous system |
|
mass number |
total number of protons and neutrons in its nucleus |
|
neutrons and protons have same |
mass |
|
subtracting the atomic number from the mass number yields the |
number of neutrons in a n atom |
|
all atoms of an element have the same atomic number but not |
the same number of neutrons |
|
isotope |
any of these different forms of a single element - 12C (6 neutrons), 13C( seven neutrons) |
|
atomic mass (atomic weight) |
the average mass of all isotopes |
|
many of the known isotopes are |
unstable and radioactive |
|
radioactive |
emit energy as raps or particles when they break down into stable forms |
|
every radioactive isotope has a characteristic |
half life- time it takes for half of the atoms to emit radiation or decay to a different more stable form |
|
radioactive isotopes are useful and also dangerous |
radioactive isotopes are useful and also dangerous |
|
what chemical elements do organisms require in large amounts? |
Carbon, Oxygen, Hydrogen, and Nitrogen |
|
where in an atom are protons, neutrons, and electrons located? |
protons and neutrons are located in the center and make up the nucleus and the electrons surround the nucleus upto a kilometer away |
|
what does an elements atomic number indicate? |
the number of protons in the nucleus |
|
what is the relationship between an atoms mass number and an elements atomic mass? |
mass number is the total number of protons and neutrons in a nucleus and a atomic mass is the average mass number of all isotopes |
|
how do all isotopes of the same element differ from one another? |
they are distinguished by the number of neutrons in the nucleus |
|
atomic number |
the number of protons in an atoms nucleus |
|
mass number |
the number of portons plus the number of neutrons in an atoms nucleus |
|
isotope |
any of the different forms of the same element, distinguished form each other by the number of neutrons in the nucleus |
|
atomic mass |
the average mass of all isotopes of an element |
|
atoms are organized into |
molecules |
|
molecule is |
two or more chemically joined atoms |
|
compound |
a molecule composed of two or more different elements |
|
H2O is a |
compound |
|
scientists use molecular formulas to |
describe the chemical structure of a molecule. |
|
molecular formula example |
CH4= one carbon atom attached to four hydrogen atoms |
|
orbitals |
term to describe the most likely location for an electron relative to its nucleus |
|
each orbital can hold up to |
two electrons |
|
energy shell |
a group of orbitals that share the same level |
|
lowest energy shell contains |
one orbital and two electrons |
|
after the first energy shell each shell can contain |
up to eight electrons in four orbitals |
|
valence shell |
atoms outermost occupied energy shell |
|
atoms are most stable when |
their valence shells are full |
|
chemical bond |
an attractive force that holds atoms together |
|
the three types of chemical bonds important in biology |
covalent bond ionic bond hydrogen bond |
|
covalent bond |
two atoms share pairs of electrons -strong |
|
ionic bond |
one atom donates one or more electrons to another atom, forming oppositely charged ions that attract each other -strong but breaks easily in water |
|
hydrogen bond |
an atom with a partial negative charge attracts an atom with a partial positive charge. hydrogen bonds form between adjacent molecule or between different parts of a large molecule -weak |
|
in a covalent bond |
atoms share electrons |
|
most bonds in biological molecules are |
covalent |
|
covalent bonds |
two atoms bonding to fill their valence shell |
|
covalent atoms are usually depicted as lines between interacting atoms |
each line represents one bond |
|
each bond contains |
two elements, one from each atom |
|
electronegativity |
a measure of an atoms ability to attract electrons |
|
nonpolar covalent bond |
where both atoms exert approximtely equal pull on their shared electrons |
|
a bond between two atoms of the same element is |
nonpolar ex. H2, N2, and O2 |
|
when two atoms have similar electronegativity and bond they are |
nonpolar covalent bond |
|
polar covalent bond |
one nucleus exerts a stronger pull on the shared electrons than does the other nucleus - occurs when a highly electronegative atom pairs with a less electronegative partner -has positive and negative end |
|
has positive and negative end |
polar covalent bond |
|
polar covalen bonds are critical to biology because |
they are responsiblie for hydrogen bonds which helps define water and the shapes of DNA and proteins |
|
in an ionic bond |
one atom transfers electrons to another atom |
|
ionic bond |
when it makes more sense to release the outer valence electrons to other atoms to fill their valence shell -in turn both valence shells become full |
|
the atom that has lost electrons carries a |
positive charge |
|
the atom that has gained electrons aquires a |
negative charge |
|
ionic bonds tend to form between |
an atom whose outermost shell is almost empty and on whos valence shell is nearly full |
|
two atoms of similar electronegativity share electrons equally in |
nonpolar covalent bonds |
|
if one atom tugs at the shared electrons much more than the other it is a |
covalent polar bond |
|
if one atom is so electronegative that it rips electrons from another atoms valence shell it is a |
ionic bond |
|
bond type depends on the |
differnece in electronegativity |
|
example of emergent properties |
sodium + chloride = table salt and methane= carbon (solid) + hydrogen (gas) |
|
electron hogging atom has as |
partial negative charge |
|
less electro negative partner has a |
electron deficit and partial positive chargw |
|
hydrogen bond |
opposite partial charges on adjacent molecultes, or within a single large molecule attract each other |
|
partial charges on polar molecules create |
hydrogen bonds |
|
the atom with the partial positive charge in a hydrogen bond is always |
hydrogen |
|
the atom with the partial negative charge in a hydrogen bond is |
a highly electronegative atom |
|
the partial charges on O and H cause water molecules to |
stick to one another and to some other substances (example of an emergent property) |
|
hydrogen bonds are _______ compared with ionic and covalent obnds |
relatively weak |
|
hydrogen bonds help stailize some |
large molecules, including proteins and dna |
|
bonds break and form in |
chemical reactions |
|
chemical reaction |
two or more molecules swap their atoms to yield different molecules= some break and new ones form |
|
life exists because of thousands of |
chemical reactions |
|
reactants |
starting materials (molecules before chemical reaction/ before math) |
|
products |
results of the reaction (after math) |
|
each side of a chemical equation shows the |
same number of atoms of each element - atoms are neither created nor destroyed in reactions , just rearranged |
|
how are atoms, molecules, and compounds related? |
atoms make up molecules and are considered to be the smallest possible part of an element that retains the characteristics of the element, molecules combine and rearrange themselves in the act of a chemical reaction which creates a compound (such as H2O) |
|
how does the number of valence electrons determine an atoms tendency to form bonds? |
if an atoms is close to filling its valence shell and if it is has only one or two electrons in its valence shell it is more likely to form bonds due to ionic and covalent bonds. |
|
explain how electronegativity differences between atoms result in nonpolar covalent bonds, polar covlent bonds, and ionic bonds |
in nonpolar covalent bonds both atoms have near same elctronegtivity (bond between two atoms of the same element is nonpolar) in polar covalent bonds one atom has a high electronegtivity and the other is less electronegative in ionic bonds two ions with completely different electronegativity values bond |
|
polar covalent bonds are responsible for |
hydrogen bonds |
|
what is the relationship between polar covalent bonds and hydrogen bonds |
polar covalent bonds are responsible for hydrogen bonds because there is a atoms with a high electronegativity the hydrogen which is partially positive latches on |
|
what happens in a chemical reaction? |
two or more molecules swap their atoms to yield different molecules - break and form new bonds - has reactants and products - atoms are rearranged
|
|
hydrogen bonds contribute to a property of water called |
cohesion |
|
cohesion |
the tendency of water moelcules to stick together |
|
surface tension |
the tendancy of a liquid to hold together at its surface is called surface tension |
|
water has a high |
surface tensions because it is cohesive |
|
reasons water is essential to life |
- it is cohesive - many substances dissolve in water - water regulates temperature - water expands as it freezes - water participates in lifes chemical reactions |
|
water is a |
solvent= a chemical in which other substances dissolve in |
|
the solutes are |
the dissolved substances |
|
solution |
is one or more solutes dissolved in a liquid solvent |
|
scientists divide chemicals into two categories based on solubility in water |
hydrophilic and hydrophobic |
|
hydrophilic substances are |
are either polar or charged so they readily dissolve in water |
|
hydrophobic substances are |
are nonpolar molecules made mostly of carbon and hydrogen - do not dissolve in or form hydrogen bonds with water |
|
water regulates temperature |
water regulates temperature |
|
evaporation is |
the conversion of aliquid into a vapor |
|
water expanding as it freezes benefits |
aquatic organisms |
|
how is cohesion important to life? |
cohesion is what keeps water from evaporating instantly and thus not allowing life to persisit |
|
differentiate between hydrophilic and hydrophobic molecules |
hydrophilic molecules are either polar or charged and they dissolve in water; while hydrophobic molecules are nonpolar molecules that do not dissolve in or form hydrogen bonds with water |
|
how does water help an organism regulate its body temperature? |
hydrogen bonds that hold water molecules together tend to counteract the fact that moleules absorb energy as they move faster so water needs more heat to raise its temperature. body regulates temperature so we dont over heat too quickly and dont freeze instantaneously |
|
how do the different densities of ice and water affect life? |
the more dense ice sinks to the bottom of water while the less dense ice floats on the surface of the denser liquid water which allows for aquatic organisms not to be frozen in the water below. - the less dense ice traps heat in water so organisms do not freeze |
|
how does water participate in the chemistry of life? |
water is either a reactant or a product in almost all of lifes chemical reactions |
|
H+ ions are |
one of the most important substances dissolved in water |
|
H+ ionis a |
hydrogen atoms stripped of its electron (simply a proton) too much or too little can ruin shapes of critical molecules inside cells making cells nonfunctionals |
|
neutral solution |
has same amount of molecules split up |
|
acid |
is a chemical that adds H+ to a solution - makes concentration of H+ ions exceed that of the OH- ions |
|
base |
the opposite of an acid - makes the concentration of OH- ions exceed the concentration of H+ ions - they come apart to directly add OH- ions to the solution, or they absorb H+ ions |
|
acids and bases combined |
neutralize each other |
|
pH scale |
measure of how acidic or basic a solution is - ranges from 0-14 - 7 being neutral - less than 7 being acidic - alkaline (basic) is pH greater than 7 |
|
alkaline |
a basic solution with a pH greater than 7 |
|
each unit on the pH scale represents a |
10 fold change in H+ concentration |
|
organisms can maintain homeostasis because of |
buffer systems |
|
buffer systems |
pairs of weak acids and bases releaseing H+ into the solution, restoring acidity; or the buffer consumes the excess H+ in the solution ...keeping the pH of the solution relatively constant. |
|
how do acids affect a solutions H+ concentration? |
acids make the concentration of H+ exceed the concentration of OH- |
|
how do the values of 0,7, and 14 relate to the pH scale? |
0=the most acidic 7=neutral 14= most basic (alkalotic) |
|
how do buffer systems regulate the pH of a fluid? |
buffer systems release H+ into the solution which either restores the acidity or if too much H+ is present the buffer consumes the excess H+ |
|
organisms are composed mostly of |
water and organic molecules |
|
organic moleucles |
chemical compounds that contain both carbon and hydrogen |
|
autotrophs can |
produce all he organic molecules they require |
|
heterotrophs get organic molecules through |
food |
|
organic molecules consisting almost entirely of carbon and hydrogen are called |
hydrocarbons -methane is an example |
|
many organic compounds also include |
oxygen, nitrogen, phosphorus or sulfur |
|
the 4 most abundant types of organic molecules in life are |
1. carbohydrates 2. lipids 3. proteins 4. nucleic acids |
|
vitamins are |
biologically important organic compounds |
|
proteins, nucleic acids, and some carbohydrates all share a property in common with another |
they are chains of small molecular subuintscalled monomer |
|
polymers |
are linked together monomers |
|
monomer |
rail car |
|
polymer |
train |
|
dehydration synthesis (condensation reaction) |
links the monomers together to produce new muscle proteins and other polymers |
|
dehydration synthesis |
a protein called an enzyme removes an OH from one molecule and a hydrogen atom from another, forming H20 and an new covalent bond between the two smaller components -water is lost |
|
hyrolysis |
breaking covalent bods that link monomers -enzymes use atoms from water to add a hydrozyl group to one molecule and a hydrogen atom to another -break down proteins and other polymers in food |
|
organic compound |
contains carbon atoms |
|
carbohydrates include |
simple sugars and polysaccharides |
|
carbohydrates |
organic molecules that consist of carbon, hydrogen, and oxygen -often in proportion 1:2:1 |
|
the simplest of the four main types of organic comounds |
carbs |
|
the two main groups of carbs are |
simple sugars and complex carbohydrates |
|
simple sugars |
monosaccharides disaccharide |
|
monosacchairdes |
the smallest carb, usually contain five or six carbon atoms |
|
disaccharide |
two monosaccharides joined by dehydration synthesis -lactose is an example of a disaccharide |
|
mono and sdisacchrides are called |
sugars or simple carbs |
|
simple sugars functions in cells is to |
provide a ready source of energy, which is realeased when their bonds are broken |
|
short chains of monosaccharides on cells surfaces are importantin immunity because |
the combination of carbs attached to the surface of his or her red blood cells tells a persons blood type |
|
complex carbs |
polysaccharides |
|
polysaccharides |
complex carbs, huge molecules consisting of hundreds of monosaccharide monomers -examples= cellulose, starch, glycogen, and chitin all long chains of glucose but differ by the orientation of the bonds that link the monomers |
|
cellulose forms |
part of plant cell walls - carbon fibers, wood, and paper consis largely of cellulose |
|
most common organic compound in nature is |
ellulose |
|
humans cannot digest |
cellulose |
|
cellulose is |
fiber |
|
starch and glycogen are |
polysaccharides with similar structures and functions -both storage molecules that readily break down into their glcose monomers when cells need a burst of energy - most plants store starch -glycogen occurs in animal and fungal cells |
|
glycogen occurs in |
animal and fungal cells |
|
most plants store |
starch |
|
chitin |
resembles a glucose polymer, excpt that it also contains nitrogen atoms -it is tought, flexible, and biodegradable. -surgical thread |
|
lipids are |
hydrophobic and energy rich |
|
lipids |
organic compounds with one property in common : they do not dissolve in water |
|
lipids are hydrophobi because |
they contain large areas dominated by nonpolar carbon-carbon and carbon-hydrogen bonds. |
|
lipids are not |
polymers consisting of long chains of monomers |
|
two groups of lipids |
trglycerides and sterols |
|
phospholipids |
lipid - forms the majority of cell membranes |
|
sucralose |
sweetener closely related to sucrose except that three chlorine atoms replace three of sucroses hydroxyl groups |
|
triglyeride |
consists of three long hydrocarbon chains called fatty acids bonded to glycerol, a three carbon molecule that forms the triglyerides backbone |
|
cells use dehydration synthesis to produce |
triglycerides |
|
each fatty aid has a |
carboxyl group |
|
carboxyl group |
a carbon atom double bonded to one oxygen and single bonded to another oxygen carrying a hydrogen bond |
|
enzymes link |
the fatty acids to glycerol |
|
fatty acids |
three long hydrocarbon chains |
|
glycerol |
three carbon molecule that forms the triglyerides backbone |
|
each triglyceride yields |
three water molecules |
|
triglycerides are commonly known as |
fats |
|
fats |
saturated and unsaturated |
|
the degree of saturation is a measure of a fatty acids |
hydrogen content |
|
saturated fatty acid contains |
all the hydrogens it possibly can - single bonds connect all the carbons, and each carbon has two hydrogens |
|
in unsaturated fats |
one or more double bonds bend the fatty acid tails to make the lipid more fluid -vegetable oil |
|
unsaturated fatty acid |
has at least one double bond between carbon atoms |
|
polyunsaturated fat has |
many such double bonds between carbon atoms |
|
the double bonds in unsaturated lipids cause |
kinks to form in the fatty acid tails |
|
partial hydrogennation |
adds hydogen to the oil to solidify it - paritally saturating a formally unsaturated fat |
|
trans fats |
are unsaturated fats whose fatty tails are straight, not kinked - byproduct of parital hydrogenation |
|
in animals there are |
white adipose tissue and brown adipose tissue |
|
white adipose tissue |
forms most of the fat in human adults, helping to retain body heat as insulation |
|
brown adipose tissue |
releases heat energy that kees infants and hibernating mammals warm |
|
sterols |
lipids that have four interconnected carbon rings -vitamin d and cortisone and cholestorl |
|
______ is a key part of animal cell membrances |
cholesterol |
|
cholesteroll is a starting material to make other lipids |
such as sex hormones testosterone an destrogen |
|
______ do more jobs in the cell than any other type of biological molecule |
proteins |
|
these molecules control what enters or leaves a cell (through membrane channels), carry oxygen in blood (hemoglobin), aid in blood clotting, build hair and fingernails (keratin), copy genetic material, support the bodys tissues(collagen), participate in immunity(antibodies), break apart food molecuels(digestive enzymes), allow for muscle contraction (actin and myosin) |
proteins |
|
protien |
a chain of monomers called amino acids |
|
amino acids |
have a central carbon atom bonded to four other atoms or goups of atoms - one is a hydrogen atom, another is a carboxyl group, a third is a amino group, and the fourth is a side chain or R group |
|
amino group |
nitrogen atomsingle bonded to two hydrogen atoms |
|
R group |
side chain which can be any of 20 chemical groups |
|
lifes proteins are composed of |
20 types of amino acids |
|
_______ distinguish the amino acids in a protein from one another, and they have diverse chemical structures |
r groups |
|
r groups are |
both complex and simple both acidic and basic hydrophilic and phydrophobic |
|
20 amino acids are like the |
alphabet |
|
peptide bond |
forms by dehydration synthesis is the covalent bond that links each amino acid to its neighbor |
|
two linked amino acids for a |
dipeptide |
|
three linked amino acids form a |
tripeptide |
|
long chains of amino acids are caled |
polypeptides |
|
polypeptide is alled a |
protein once it folds into its functional shape -protein may consist of one or more polypeptide chains |
|
8 proteins in the body must come from |
protein rich foods -digestive enxymes then catalyze the hydrolysis reactions that break peptide bonds and relsase amino acids from proteins in food - the body then uses these monomer to build its own polypeptides |
|
each amino acid structure has |
a carbon bonded with a -hydrogen atom -amino group= NH2 -carboxyl group -R group= sdie chain which can be any of 20 chemical groups |
|
dipeptide formation |
amino acid + amino acid becomes dipeptide bond through dehydration synthesis (extracts H20)
|
|
dipeptide breakdwon |
dipeptide goes through hydrolysis (gains H20) and seperates into two amino acids |
|
________ exist as long chains inside cells |
polysaccharides |
|
polypeptide chain folds into |
a unique three dimensional structure determined by the order and kinds of amino acids |
|
four levels of protein structure |
primary structure secondary structure tertiary structure quaternary structure |
|
primary structure in protein structure |
amino acid sequence of polypeptide |
|
the primary structure then |
folds and curls the amino acid chaines to form secondary structure |
|
secondary structure of protein structure |
localized areas of colis, sheets, and loops withing a polypeptide |
|
secondary structures |
alpha helix beta sheet (individualy seperate) |
|
teriary structure |
overall shape of one polypeptide -has both alpha helix and beta sheet |
|
quaternary structure |
overall protein shape, arising from interaction between the multiple polypeptides that make up the functional protein. |
|
the four levels of protein structure |
the amino acid sequence of a polypeptide forms the primary structure, while hydrogen bonds create secondary structures such as a helix or sheet. The tertiary structure is the overall three dimensional shape of a protein. The interaction of multiple polypeptides forms the proteins quaternary structure |
|
each protein can have multiple areas fo |
secondary structure |
|
tertiary structure |
overall shape of a polypeptide, arising primariy through interactions between R groups and water. - in cells water molecules surround each polypeptide -hydrophobic r groups move away water toward the proteins interior/ the hydrogen bonds form between the peptide backbone and some R groups (rarely ionic bonds)
|
|
quarternary structure |
shape arises from interactions between multiple polypeptide subunits of the same protein |
|
______ are vulnerable to external conditions that alter their shapes |
proteins |
|
examples of things that can disrupt the hydrogen bonds that maintain the proteins secondary and tertiary structures |
heat, excessive salt, or the wrong pH |
|
denatured |
if a proteins structure is modified enough to destroy its function - if it can no longer do its job |
|
preserving foods or heating foods we are |
denaturing microbial proteins |
|
when functional proteins are gone, microbes dies and the foods self life is extended |
when functional proteins are gone, microbes dies and the foods self life is extended |
|
an organisms genetic code specifies the |
amino acid sequence of each protein |
|
a _______ may alter a proteins primary structure |
genetic mutation |
|
geetic mutations often harmful because |
they result in misfolded, nonfunctional proteins |
|
nucleic acids |
store and transmit genetic information |
|
nucleic acid is a |
polymer consisting of monomers called nucleotides |
|
cells contain two types of nucleic acids |
deoxyribnucleic acid (DNA) ribonucleic acid (RNA) |
|
nucleotide |
monomer that consists of three compounds -center is a five carbon sugar, ribose in RNA, and deoxyribose in DNA -attached to one of the sugar carbon atoms is at lease one phosphate group - opposite side of sugar is bonded to a nitrogenous base (A, C, G , T) |
|
nitrogenous base |
adenine, guanine, thymine, cytosine, or uracil |
|
DNA contains |
A C G T |
|
RNA contains |
A C G U |
|
dehydration synthesis links |
nucleotides together |
|
in a dehydration synthesis |
a covalent bond forms between the sugar of one nucleotide an the phosphate group of its neighbor |
|
DNA polymer is a |
double helix - alternating sugars and phosphates for the rails of the staircase - nitrogenous bases form the fungs -hydrogen bonds between the bases hold the two strands of nucleotides together (helixs) A - T , C - G -helixes are complementary |
|
DNA has that RNA doesnt |
T = thymine |
|
RNA has that DNA doesnt |
U = Uracil |
|
nucleic acid forms through |
dehydration synthesis |
|
nucleic acid breaksdown my |
hydrolysis |
|
DNAs main function is to |
store genetic info - with thehelp of RNA its sequence of nucleotides tells a cell which amino acids to string together to form each protein |
|
many of evolutions changes occur due to |
slight changes in dna from generation to generation, coupled with natural selection |
|
RNA is typically |
single stranded -enables cells to use the protein encoding info in DNA -carries adenosine triphosphate (ATP) whih carries the enrgy that cells use in many biological functions |
|
what is the relationship between hydrolysis and dehydration synthesis? |
hydrolysis is the addition of H20 molecule which breacks down polymers into monomers and dehydrations synthesis is the enzyme that removes an OH from one moelcules and a hydrogen atom from another thus removing H2O and joins monomers into polymers |
|
describe the monomers that form polysaccharides, proteins, and nucleic acids |
the monomers that form polysaccharides are monosaccharides( usually contain 5 or 6 carbon atoms)
the monomers that form proteins are amino acids(Carbon bonded with four other atoms or groups of atoms: hydrogen, carboxyl group, amino group, R group)
the monomers that form nucleic acid are nucleotides (DNA and RNA) |
|
the monomers that form nucleic acids are |
the monomers that form nucleic acid are nucleotides (DNA and RNA) |
|
the monomers that form carbohydrates are |
the monomers that form polysaccharides are monosaccharides( usually contain 5 or 6 carbon atoms) |
|
examples of carbohydrates and name the function of each |
simple sugars= monosaccharides and disaccharides= provide quick energy
complex carbohydrates (glucose, starch, glycogen, chitin)= polymers of monosaccharides= support cells and organisms( cellulose and chitin) / store energy (starch, glycogen) |
|
simple sugars= |
monosaccharides and disaccharides= provide quick energy |
|
complex carbohydrates |
(glucose, starch, glycogen, chitin) -polymers of monosaccharides -support cells and organisms( cellulose and chitin) -store energy (starch, glycogen) |
|
examples of lipids and name the function of each |
triglycerides (fats)= glycerol + 3 fatty acids= store energy
phospholipids= glycerol+2 fatty acids +phosphate group= form major part of biological membranes
sterols= 4 fused rings, mostly C and H= stabalize animal membrances; sex hormones |
|
triglycerides |
fats -glycerol + 3 fatty acids -store energy |
|
lipids that are made up of glycerol + 3 fatty acids is |
triglycerides |
|
lipid that stores energy |
triglycerides |
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phospholipids |
glycerol+2 fatty acids +phosphate group -form major part of biological membranes |
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lipids that are made up of glycerol + 2 fatty acids + phosphate is... |
phospholipids |
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lipid that forms a major part of biological membranes |
phospholipids |
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sterols |
4 fused rings, mostly C and H -stabalize animal membrances; sex hormones |
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lipids that are made up of 4 fused rings made up mostly of C and H |
sterols |
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lipids that stabalize animal membrances |
sterols |
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examples of proteins and name the function of each |
made up of polymers of amino acids - carry out nearly all the work of the cell |
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examples of nucleic acids and name the function of each |
DNA & RNA - made up of polymers of nucleotides -store and use genetic info and transmit it to the next generation |
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what are the components of a triglyceride |
made up of fatty acids bonded to glycerol(three carbon molecule that forms the backbone of triglyceride) each fatty acid has a carboxyl group - carbon atom double bonded to one oxygen and single bonded to another oxygen carrying a hydroen atom - 3 H20 molecules per triglyceride |
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what is the significance of a proteins shape and how can that shape be destroyed? |
the significance of a proteins shape is that the function of a protein is a result of its shape ( contractile, structural, transport, storage, enzymes) - shape can be destroyed by genetic mutations and denaturization. both alter the primary structure or in denatured the hydrogen bonds are disrupted in secondary or tertiary structure which then destroy the functionality of the protein |
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what are some differences between rna and dna |
RNA has U , is single stranded , one function is to enable cells to use the protein encoding info in DNA , has ATP which carries the energy that cells use in many biological functions DNA has T , main function is to store genetic info |
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cells require |
carbs, lipids, proteins, anc nucliec acids |
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on earth 98.89% of C atoms are |
C12 with 6 protons and 6 neutrons |
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scientists use the small difference in how many proteins and neutrons C or N has to |
distinguish between terrestraial and extraterrestrial materials |
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what question were these researchers trying to answer |
whether the murchison meteor and meteors in the past was how life obtained organic molecules initially |
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why are N15 and C13 called heavy isotopes? how are they different from N14 and C12? |
they are slightly more abundent in materials from outer space than they are on earth. They contain an extra neutron |
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both groups of researchers collected samples from the meteorites interior. why does the sample location matter? |
because the sample on the outside could have been contaminated |
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how would the results have differed if the amino acids and bases were contaimants acquired after the meteorite fell to earth? |
the results would have shown less C13 and N15 parts per thousand and more C12 and N14 |
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all matter can be broken down into pure substances called |
elements |
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elements are |
fundamental types of matter |
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bulk elements are |
essential to life in large quantities |
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trace elements |
are required in smaller amounts |
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minerals are |
essential elements other than C,H,O, and N |
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atoms are |
particles of elements |
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an atom is |
the smallest unit of an element |
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positively charged protons and neutral neutrons |
form the nucleus |
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negatively charged, much smaller electrons |
surround the nucleus |
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elements are organized in the |
periodic table according to atomic number (the number of protons) |
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an ion is |
an atom that has gained or lost electrons |
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isotopes of an element differ by |
the number of neutrons |
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a radioactive isotope is |
unstable |
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an elements atomic mass reflects |
the average mass number of all isotopes, wighted by the proportions in which they naturally occur |
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molecule is |
two or more atoms joined together |
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compound is |
two or more atoms joined together of different elements |
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electrons determine |
bonding |
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electrons move |
constantly in volumes of space called orbitals - grouped into energy shells |
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an atoms tendency to fill its valence sell with eletrons drives it to form |
chemical bonds with other atoms |
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in a covalent bond |
atoms share electrons |
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covalent bonds |
form between atoms that can fill their valence shells by sharing one or more pairs of electrons |
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atoms in a nonpolar covalent bond share |
electrons equally |
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highly electronegative atoms in covalent bonds attract |
electrons away from less electronegative atoms, forming polar covalent bonds |
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nonpolar covalent bonds |
same electronegativity share equally |
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polar covalent bonds |
different electronegativity dont share equally |
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in an ionic bond |
one atom transfers electrons to another atom |
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ionic bond is |
an attraction between two oppositely charged ions - form when on atom strips one or more electrons from another atom |
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partial charges on polar molecules create |
hydrogen bonds |
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hydrogen bonds result from the |
attraction between opposite partial charges on adjacent molecules or within a large molecule |
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bonds break and form in |
chemical reactions |
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water is significant because |
cohesive a solvent a regulator of temperature expands as it freezes which makes ice less dense than liquid water most biochemical reactions occur in watery solutions |
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water molecules stick together |
cohesive |
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solution consists of a |
solute dissolved in a solvent |
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water dissolves |
hydrophillic ( polar and charged) substances but not hydrophobic ( nonpolar) substances |
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water regulates temperature in oganisms because it |
resists both temp cahnge and evaporation |
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an acids adds a ___ to H20 |
H+ |
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base adds a _____ to H20 or removes ____ |
OH-, H+ |
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pH scale measures |
H+ concentration -neutral 7 -acidic 7> -basic (alkaline) 7-14 |
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buffers consist of |
weak acid base pairs that maintain the optimal H ranges of body fluids |
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organic molecules consists of small subunits called |
monomers which link together to form polymers |
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dehydration synthesis is the |
chemical reaction that joins monomers together, releasing a water molecule |
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hydrolysis reaction |
uses water to break polymers into monomers |
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carbohydrates include |
simple sugars and polysaccharides |
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carbs consists of |
carbs, hydrogen, and oxygen 1:2:1 |
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monosaccharides |
single molecule sugars such asglucose - two bonded monosaccharides form a disaccharide |
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mono and dissacharides are |
simple sugars that provide quick energy |
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polysaccharides |
complex carbohydrates consisting of hundreds of monosaccharides -provide support and store energy |
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lipids are |
hydrophobic and energy rich |
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lipids are |
diverse hydrophobic compounds consisting mainly of C and H |
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triglycerides (fats) consist of |
glycerol and 3 fatty acids - store energy, slow digestion, cushion organs, an dpreserve body heat |
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fatty acids may be |
saturated( no double bonds) or unsaturated ( at least one double bond) |
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sterols |
-cholestorl and sex hormones -lipids consisting of 4 carbon rings |
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proteins are |
complex and highly versatile |
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proteins consists of |
amino acids which form into polypeptides by forming peptide bonds through dehydration synthesis |
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amino acids form into polypeptides by |
forming peptide bonds through dehydration synthesis |
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a proteins 3 dimensional shape is vital to its function |
a denature protein has a ruined shape |
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nucleic acids store and transmit |
genetic info |
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nucleic acids include |
dna and rna and are polmers consisting of nucleotides |
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dna carries genetic info and transmits it from generation to generation while |
rna copies the info, enabling the cell to make protins |
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the atomic mass of an element reflects the total number of
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protons and neutrons |
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protons and neutrons make up the |
atomic mass |
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the atomic numbe of the element neon is 10. how many electronsdoes a neutral atom of neon contain? |
b |
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atomic number is |
electrons |
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a covalent bond forms when |
a pair of valence electrons is shared between two atoms |
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the atomic number of silicon is 14. use the concept of energy shells to predict the number of covalent bonds that Si could form |
4 because first shell takes 2 electrons and the rest of the shells can take up to 8 electrons |
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an ionic bond forms when |
an electrical atraction occurs between two atoms of different charge |
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a hydrophilic substance is one that can |
dissolve in water |
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what type of chemical bond is being broken when methane burns in oxygen |
nonpolar covalent |
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what type of chemical bond forms during a dehydration synthesisreaction |
covalent |
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a sugar is an example of a ______, whereas dna is a ________ |
carbohydrate, nucleic acid |
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the shape of a protein is determined by |
- the sequence of amino acids -chemical bonds between amino acids -temperatue and pH |
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matter |
has mass and occupies space 1. liquid 2. gas 3. solid |
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atoms make up all |
matter |
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atomic number is |
on top and is the number of number of electrons |
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atomic mass is |
protons + neutrons |
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protons give an atom |
identity |
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electrons give an atoms |
personality -determines how an atom behaves when it encounters other atoms |
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proton has a charge of |
+1 amu =1 |
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electron has a charge of |
-1 amu=0 |
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ionic bonds form |
compounds |
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nacl is a |
ionic bond |
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ionic bonds |
one element donates an electron which changes the isotope of both charges, making these oppositely charged ions then attract each other |
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ionic bonds |
give donation and attach |
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covalent bonds form |
molecules and are strong |
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in covalent bonds atoms |
share electrons -ususally allowing both atoms to fill their valence shells |
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hydrogen bonds form between |
charged molecules |
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hydrogen bonds are |
individually weak but collectively strong |
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each water molecule can bond to a max of |
4 other water molecules |
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individual water molecules are |
covalent bonds |
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collective water molecules are |
hydrogen bonds |
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water is |
cohesive and adhesive |
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life began |
in water and evolved in water for 3 billion years before moving on land |
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our cells are 70-95% water and water is 70% of our body weight |
our cells are 70-95% water and water is 70% of our body weight |
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these bonds tend to be soluble in water |
ionic bonds |
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strongest bond |
covalent bond |
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OH- |
hydroxide ion |
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bases have more |
OH- than H+ |
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acids have more |
H+ than OH- |
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organic molecules |
carbon based -carbs -lipids -proteins -nucleic acids
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organic molecule contains |
hydrogen and carbon - methane (CH4) |
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simple sugars like glucose and fructose are the |
main fuel for cellular work - both soluble in water |
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carb polymers |
disaccharides and polysaccharides |
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lipid monomers shapes |
straight is saturated bent is unsaturated shorter is glycerol |
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saturated fats can change shape via hydrogenation which creates |
transfats |
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synthetic anabolic steroids are |
variants of testosterone build muscle quickly |
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amino acids are like building blocks |
20 different types |
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protein polymers |
polypeptides |
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polypeptides get folded to become |
proteins |
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all proteins have |
primary, secondary, and tertiary structures while only some have quaternary structure |
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enzymes |
proteins that assist in chemical reactions |
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proteins are |
polypeptides that are folded, twisted, and coiled into unique shapes - ITS ALL ABOUT THE SHAPE |
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nucleic acid monomers |
5 types A C G T U |
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3 parts of a nucleotide |
- nitrogen containing base - sugar - phosphate |
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DNA |
- sugar is deoxyribose - bases include A T C G - double stranded |
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RNA |
- sugar is ribose - bases are A U C G - single stranded |
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dna is transcribed into |
rna |
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rna is transcribed into |
proteins |
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nucleic acids do/ do not dissolve in water |
do |
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water has |
oxygen atom that is slightly negative two hydrogen atoms that are slightly positive |
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products of hydrolysis reactions on a triglyceride |
glycerol and fatty acid |
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during dehydration synthesis |
an enzyme joins two monomers water is a byproduct |
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potential causes of proteins not functioning |
-change in temp near the protein -decrease in pH -increase in pH -increase in nacl concentration -change in the amino acid sequence -decrease in nacl concentration -surrounding solutions shift from water to oil |
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stored in adipose tissue |
lipids |
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localized three dimensional structure |
secondary structure |
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overall shape of a chain of amino acids |
tertiary structure |
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results when R groups move toward or away from water |
tertiary structure |
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interactions between multiple chains of amino acids |
quarentary structure |
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what might cause a protein to become non functional |
-change in temp near the protein -decrease in pH -increase in pH -increase in nacl concentration -change in the amino acid sequence -decrease in nacl concentration -surrounding solutions shift from water to oil |
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name the carbohydrate monomer |
monosaccharide |
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this monomer attaches to a glycerol backbone |
fatty acid |
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name the protein monomer |
amino acid |
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name the nucleic acid monomer |
nucelotide |
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honey is a mix of these two monosaccharides |
glucose and fructose |
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name two beneficial lipids found in the human body |
hormones and cholesterol |
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the number of amino acid types |
20 |
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DNA stores the information to produce |
proteins |
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this carbohydrate polysaccharide is indigestible to humans |
cellulose |
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this process changes cis into trans fatty acids |
hydrogenation |
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this protein assists in chemical reactions |
enzymes |
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the three parts of a nucleotide are |
nitrogenous base, phosphate, sugar |
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the average american consumes this many pounds of sugar a year |
140 lbs |
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a fatty acid with a double bond and less hydrogen is called |
unsaturated fat |
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four levels of organization of a protein |
primary secondary tertiary quarenary |
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cytosine is an example of a nucleotide, the four others are |
uracil or thymine, Cytosine, Adenine |