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121 Cards in this Set

  • Front
  • Back
chemoreceptors
what
the receptors for taste and smell
chemoreceptors
respond to
chemicals dissolved in aqueous solution
tastes
compliment each other and respond to many of the same stimuli
smell responds to
air-borne chemicals that dissolve in fluids coating the nasal membranes
fungiform
mushroom shaped (taste receptors on top)
circumvallate
only 7-12 of these on back of the tongue (receptors found in the epithelial side walls)
receptor (gustatory cell)
taste cell
supporting cell
form the bulk and give rise to taste cells/receptor cells
basal cell
divide and differentiate into support cells
gustatory cells are replaced every
7-10 days
taste sensations (5+ex)
-sweet (sugar and alcohols)
-sour (acids)
-salty (metal ions)
-bitter (alkaloids: caffeine and nicotine) and asprin
-umami- amino acid glutamate (beef aging cheese)
most taste buds respond to # of sensations
2, to create their special bouquet of flavor
taste: receptor activation
dissolved chemicals contact the hairs inside the taste cell's pore, these sensory dendrites trigger a generator potential and that creates an AP of one of the CN (VII IX or X) and they transmit to the thalamus and to the gustatory cortex in the parietal lobes
taste is __% smell
80%
the mouth also contains:
thermoreceptors, nociceptors and mechanoreceptors
olfactory receptors
pseudostratified epithelum in the roof of the nasal cavity contain millions of bowling pin shaped cells as the receptors
olfactory receptors are surrounded by
support cells, and basal cells
cilia extend from the olfactory hair which is where the
bipolar neuron's dendrite end
cilia are
covered by mucus to trap the molecules of airborne odorants
glossopharengeal
back 1/3 of tounge
facial
anterior 2/3 of tongue
vagous
epiglotis and pharynx
smell receptor activation
odorant enter nassal cavity, dissolves in mucous of epithelium which stimulates the receptors producing a potential -> AP to the olfactory bulb, which transmits to the thalamus and the olfactory cortex
smell receptors are replaced
every 60 days
# of tastes
# of smells
100,000
10,000
smells are also associated with danger
coughing, sneezing, or getting away. or can also stimulate the appetite, good cooking
___% of all the sensory receptors in the body are in the eyes

___% of the cerebral cortex is involved in some aspect of visual processing
70%

50%
this surrounds the eyeball within the socket for protection
fat pad
hypothyroidism
when the fat in the eye socket becomes fibrous
eyelids: moved by
obicularis oculi, and the levator palpedrae
eye lids: function
protects eyes by blinking, and moves lubricants across the eye
tunics of the eye
fibrous (dense avascular)
sclera
posterior 'white of the eye', anchor for the muscles to attach and counter acts internal pressure, maintains shape of eye
cornea: what
covers iris and pupil, is clear and lets light in
cornea: functions
protection, is well innervated which stimulates us to blink

**has an extraordinary capacity to regenerate
conjunctiva
-palpebral
-bulbar
lines the eyelids and anterior surface of the eye, produces lubricating mucous to help prevent the eye from drying out
lacrimal apparatus
gladular fluid contains mucous, antibodies, and lysozyme (bacteria killer) cleans eye and is connected to emotions
vascular tunic of the eye
Uvea, the middle layer:
-choroid
-ciliary body
-iris
choroid
posterior 5/6: provides nutrients to the tunics. brown pigment from melanocytes to absorb scattered light
ciliary body
anterior 1/6: smooth muscles that control lens shape
the iris:
has two muscle layers:
-circular
-radial
circular
constriction (parasympathetic)

flight or fight
radial
dilation (sympathetic)
iris color
contains only brown pigment:
-large amount=brown black eyes
-little amount=blue green hazel
the color depends on
the wavelength that is scattered from the un-pigmented portions of the eye
black
absorb all light
white
reflect all light
the lens
a biconvex, transparent, and avascular flexible structure adjusts its shape to allow precise focusing of incoming light to the retina
the lens is held in place by the
suspensory ligament
cataracts:
clouding of the lens (age/diabetes melitus/heavy smoking) vitamin C diminishes chances
exophthalmos
Graves' Disease, bulging of the eye
glaucoma
a group of diseases of the optic nerve involving loss of retinal ganglion cells in a characteristic pattern of optic neuropathy
vitreous humor
the clear gel that fills the space between the lens and the retina

first and last to be formed when you are born or die
anterior segment
cornea, iris, ciliary body, and lens.
posterior segement
the vitreous humor, retina, choroid, and optic nerve.
the retina (general name)
the sensory tunic
the retina: outer layer (3)
-pigmented to absorb light to prevent scattering in the eye
-acts like a phagocyte
-stores vitamin A
the retina: inner layer (3)
neural layer where the photoreceptors, bipolar cells and ganglion cell exist
rods (3)

main point
more numerous, dim light, peripheral vision

more sensitive, less sharp
cones (3)
bright light, high acuity color vision
color blindness
occurs when one or more type of come is missing. sex linked trait
visible spectrum
400-700nm
3x the light bends as it passes to the retina
-entering the cornea
-entering the lens
-leaving the lens
distance vision >20ft
-no change in lens shape needed
-ciliary muscles relax
close vision
ciliary muscles contract causing lens to become more convex and the iris constrict
excitation of the rods
light triggers rhodopsin to breakdown, and causes a hyperpolarization of the neuron
excitation of the cones
combination of retinal with opsin
the external ear
the pinna (auricle) and the external auditory meatus
pinna
auricle... collects sound by acting as a funnel, amplifying the sound and directing it to the ear canal
external auditory meatus
The ear canal
inside the ear canal there are
hairs, sebaceous and modified sweat glands
ceruminous glands
produce wax
the middle ear
the tympanic cavity is air-filled and medial to the tympanic membrane
tympanic membrane
eardrum
the ossicles
-malleus (attaches to the ear drum)
-incus
-stapes (fits into the oval window)
the ossicles:
function
transmit the vibratory motions of sound from the tympanic membrane which sets the fluids of the inner ear into motion
tensor tympani
controls the malleus
stapedius
controls the stapes
loud sounds will
stimulate the tensor tympani and the stapedius to contract and protect the ear
bony labyrinth (3) + fluid
filled with perilymph, contains the vestibule, cochlea and cemicircular canals
the vestibule
equilibrium receptors that respond to gravity and head position
cochlea
houses the spiral organ of corti connecting to the cochlear nerve
semicircular canals
equilibrium receptors
membranous labyrinth
-sacs and ducts that follow the contours of the bony labyrinth
-responds to a mechanical change in body position and acceleration movements
the force on the oval window is ___x more because
20x more because the tympanic membrane is 20x bigger
the pressure wave from the oval window moves through the cochlea
and causes movement of the basilar membrane
the hairs (stereocilia) are tweaked
causing a graded depolarization of the cochlear nerve
inner hairs
sensory (afferent0
outer hairs
motor (efferent)
Percents:
-eruthrocytes
-leukocytes
-platelets
-plasma
-45%
-1%
-1%
-55%
plasma:
90% water, proteins, nutrients, hormones, wastes, increase osmotic pressure
functions of blood
transportation of gases
maintaining homeostasis
protection
volumes of blood
5-6 in men
4-5 in women
too few RBC's
tissure hypoxia
too many RBC's
too thick of blood
red bone marrow locations
epiphysis and flat bones
hemopoiesis
controlled by erythropoietin (EPO) is produced in the kidneys and when they get hypotoxic, they accelerate their EPO release
Erythropoietin
stimulates the red bone marrow cells to become RBC's causing them to mature more rapidly
stem cells
hemocytoblast
myeloblasts
form eosinophils, neutrophils, basophils
monoblasts
form monocytes
lymphoblasts
lymphocytes
erythrocytes
bioconcave shape, anucleated, with hemoglobin
erythropoiesis needs
B12, folic acid, iron, protein, lipids and carbohydrates
spleen
recycles the RBCs through macrophages, the Fe is stored.
billirubin
an end product from the breakdown of hemoglobin and iron

it is yellow and causes the discoloration of jaundice
once the iron is released into the plasma to be recirculated by a carrier protein called
transferrin
anemia
the name of a condition that has an abnormally low O2 carrying capacity
causes of anemia
1. reduction of the RBC count
2. low Hgb content
3. abnormal Hgb
Leukocytes are found in
loose connective tissue and lymph tissue
leukocytes travel
in blood vessel highways and then leap out to follow the chemical trail of damaged cells
diapedesis
the leaping out of WBC's
cytoplasmic extensions
amoeboid motion through the connective tissue
leukocyte values:
-normal
-leukocytosis
-leukopenia
~4-11 thou
~ >11 thou
~ < 4 thou
neutrophils
granules are lysosomes (hydrolytic enzymes) and defensins (antibiotic proteins)

chemically attracted to inflammatory sites, going after the bateria
eosinophils
granules are phagocytic for allergies, and have enzymes to digest parasites
basophills
help cause the release of histamine
lymphocytes
T cells attack virus infected cells and tumor cells
B cells produce antibodies
monocytes
actively phagocytic, attack viruses and bcterial parasites

high in chronic infections and activate lymphocytes to mount an immune response
thrombocytes
fragments of the megakarycytes, essential for the clotting process
hemostasis
what blood is doing to stop a rupture