Use LEFT and RIGHT arrow keys to navigate between flashcards;
Use UP and DOWN arrow keys to flip the card;
H to show hint;
A reads text to speech;
67 Cards in this Set
- Front
- Back
element
|
substance that cannot be broken down to other substances
|
|
compound
|
consisting of 2 or more elements
|
|
living things are composed of 6 elements
|
-carbon
-nitrogen -hydrogen -oxygen -phosphorus -sulfur |
|
atomic number
|
number of protons
|
|
mass number
|
total number of protons and neutrons
|
|
bohr model
|
basic atom model
|
|
ionic bond
|
-atom gains or loses one/more electron
-result from electrical attraction of opposite charges -cation -anion -bond is weak, so salts dissolve in water |
|
cation
|
positive charged ion
|
|
anion
|
negative charged ion
|
|
covalent bond
|
-formed when 2 atoms share pair of electrons
-hydrogen and hydrogen -carbon atoms have 4 electrons in outer shell-from bonds with 4 other atoms -strongest bond |
|
electronegativity
|
-attractive force that atomic force exerts on electrons
-strongest is oxygen |
|
hydrogen bonds
|
-attraction between the E- end of one molecule and E+ hydrogen end of another molecule
-form between water molecules -also give water cohesive strength or cohesion |
|
cohesive strength or cohesion
|
water molecules resist coming apart when placed under tension
|
|
hydrophillic
|
-water loving
-polar molecules become seperated and surrounded by water molecules -any polar molecule can interact with any other polar molecule through hydrogen bonds -ie.salt |
|
hydrophobic
|
-water hating
-non polar interactions between them -ie. oil in water |
|
chemical reactions
|
-making and breaking of chemical bonds
-occur when atoms have enough energy to combine, or change, bonding partners |
|
reactants
|
starting molecules of a chemical reaction
|
|
products
|
final molecule of chemical reaction
|
|
hydrophobic interaction
|
interaction of non polar substance in presence of polar substance
|
|
van der waals interaction
|
hold nonpolar hydrocarbons when close together
|
|
Acids and bases
|
-hydrogen atom in a hydrogen bond between 2 water molecules can shift from 1 to the other
-hydrogen atom leaves its electron bond and is transferred as a proton, or hydrogen ion [H+] |
|
hydronium ion (H3O+)
|
-molecule with extra proton
-represented [H+] |
|
hydroxide ion (OH-)
|
molecule that lost a proton
|
|
acid
|
-substance that increases H+ concentration in solution
-acidic solution have pH values less than 7 |
|
base
|
-substance that reduces the H+ concentration in solution
basic solution have pH values greater than 7 |
|
pH scale
|
-describe whether solution is acidic or basic
-pH = measurement of H+ |
|
buffers
|
substances that minimize changes in concentrations of H+ and OH- in solution
|
|
polar covalent bond
|
-if atoms have different electonegativities, electrons tend to be near the most attractive atom
|
|
non polar covalent bond
|
-if 2 atoms have similar electronegativities, they share electrons equally
|
|
surface tension
|
-measure of how hard is to break surface of liquid
-surface tension related to cohesion |
|
functional groups
|
-small groups of atoms with specific chemical properties
-1 biological molecule may contain many functional groups |
|
hydroxyl function
|
- R-OH
-polar. hydrogen bonds dissolved in water, enables link to other molecule -ie. ethanol |
|
aldehyde function
|
- R- O=C-H
- C=O group very reactive. important in building molecule and in energy releasing reactions -ie. aldehydes |
|
keto function
|
- R- O=C - R
-C=O group important in carbohydrates and in energy reaction -ie. ketones |
|
carboxyl function
|
- R- O=C-OH (-COOH)
-acidic. ionizes in living tissues to form -COO- and H+ -keto-carbonyl in C skeleton -aldohyde-carbonyl in end -ie. carboxylic acids (vinegar) |
|
amino function
|
- R- H-N-H (-NH2)
-need amino for proteins -ie. amines (glycerine) |
|
sulfhydrl fuction
|
- R-SH
-stabilizes protein structure -ie. thiols (cystene) |
|
phosphate function
|
- oPOS-
-lipids main in cell -ie. organic phosphate (glycerol phosphate) |
|
methyl function
|
- CH3
-methylated -5 methy cytidine -in dna -in cancer treatment |
|
metabolism
|
-sum total of all chemical reactions occurring in biological system at a given time
-metabolic reactions involve energy changes |
|
Potential energy
|
energy of state or position, or stored energy
|
|
kinetic energy
|
-energy of movement( type of energy that does work) that makes things change
-energy can be converted from 1 form to another |
|
anabolic reactions
|
-link simple molecule to complex
-require energy inputs |
|
catabolic reactions
|
-break down complex molecules into simple
-ie. eating a big protein meal into amino acid used for muscle building |
|
macromolecules
|
-big molecules
-made up of polymers made up of covalent bonding of monomers -polymers formed and broken down in reactions involving water -condensation and hydrolysis ie. polymer->monomers -carbohydrates-sugars -lipids-fats -protein- amino acids -nucleic acids-nucleotides |
|
condensation
|
-removal of water links monomers together
-making -dehydration reaction |
|
hydrolysis
|
-addition of water breaks polymers into monomers
-breaking |
|
carbohydrates
|
-sugar molecules
-Cn(H2O)n1 -source of energy stored -function of structural molecules give organisms shape ie. store glycogen in plant cellulose -serve as recognition or signaling molecules that trigger specific biological repsonses -transport stored energy -monomer:simple sugars -> mono saccharides -polymers -> polysaccharides |
|
mono saccharides
|
-hydrophillic
-simple sugars -pentoses -hexoses |
|
pentoses
|
-5 carbon sugars
-ribose and deoxyribose are backbones of RNA and DNA |
|
Hexoses
|
-6 carbon sugars
-(C6 H12 O6) -include glucose, fructose, mannose, and galactose |
|
dissacharide
|
-monomer + monomer
-2 sugars -ie. sucrose -covalently bonded by condensation reactions that form glycosidic linkages |
|
starches (polysaacharides)
|
-glucose+glucose+glucose etc. (lean)
-family of polysaccharide of glucose |
|
glycogen (polysaccharides)
|
-highly branched polymer of glucose
-main energy of glucose |
|
cellulose (polysaacharides)
|
-most abundant carbon containing biological compound on earth
-glucose+glucose,etc.+ branches of glucose -store energy of plants -cant digest by humans but cows can |
|
lipids
|
-fats- hydrophobic because of nonpolar covalent bonds
-when close together, weak but additive van der waals interaction hold them together -hydro carbons, -made up of carbon,oxygen,hydrogen -function to protect organs and energy -dehydration is synthesis of fat -vary in length and number and locations of double bonds -saturated and unsaturated fatty acids |
|
saturated fatty acids
|
-bad fat
-maximum number of hydrogen atoms possible and no double bonds (all single bonds) -solid in room temp |
|
unsaturated fats
|
-good fat
-have 1 or more double bonds -liquid in room temp |
|
tryglycerides
|
-need 1 glycerol and 3 fatty acids
-need 3 condensations reactions |
|
lipids are hydrophobic molecule
|
-fatty acids are amphipathic; they have hydophillic end and a hydrophobic tail
-make phospholipid |
|
phospholipid
|
-2 fatty acids and phosphate compound
-bound together by glycerol and choline -make cell membranes -in aqueous enviroment they form bilayer -nonpolar,hydophobic tail pack together and phosphate-containing head face outward when interact with water -form phospholipid bilayer structure |
|
protein monomers
|
-amino acids
-amino and carboxylic acid functional group -R group differs in each amino acid H3 N+ - C - COO- -20 different |
|
amino acids with polar but uncharged side chains (hydrophillic)
|
-serine=Ser
-therionine=Thr -asparagine=asn -glutamine=gln -tyrosine=tyr |
|
amino acid special cases
|
-cysteine=cys
-glycine=gly -proline=pro |
|
amino acids with non polar hydrophobic side chains
|
-alanine=ala
-isoleucine=Ile -leucine=leu -methionine=met -phenylalanine=phe -tryptophan=trp -valine=val |
|
amino acids with electrically charged hydrophillic side chains
|
positive
-arginine=arg -histidine=his -lysine=lys negative -aspartic acid=asp -glutamic acid=glu |
|
functions of proteins
|
-enzymes = catalytic protein
-defensive proteins = antibodies -hormonal and regulatory proteins= control physical processes -receptor proteins= receive and respond to molecular signals -storage proteins= store amino acids -structural proteins- physical stability and movement (muscles) -transport proteins = carry substances (hemoglobin->oxygen) -genetic regulatory proteins= regulate when,how, and to what extent a gene is expressed |