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14 Cards in this Set
- Front
- Back
- 3rd side (hint)
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reisling
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clean slate
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sweet white, spicy food
peach, lime, mineral, spice |
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sauvignon blanc
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nobilo
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sweet white, spicy food, new zeland
tropical fruit, citrus fruit, passion, lemon, melon |
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pinot gris
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four graces
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sweet white, spicy food, oregon
apple, lychee, grapefruit sustainable & salmon safe |
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pinot grigio
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canaletto
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light white, any food, italy
floral aromas, fruit, citrus |
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chardonnay
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silver ridge (or benziger)
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heavy white, californian, goes well with mild chinese food
vanilla, pear, apple |
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chardonnay
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benziger
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unclassified white, goes with everything, california, "dry and delicious wines"
peach, pineapple, pear, apples certified sustainable, biodynamic, or organic |
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tempranillo/garnacha
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red guitar
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light red, goes with spicy (the only red), spain, "fresh 'n juicy reds"
black fruit, rasberry, from 100+ year old vines |
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shiraz-viognier
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yalumba
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spicy red, goes with spicy, seafood, or tomato, australia, "fresh 'n juicy reds"
blueberries, spices, lots of tannins viognier is a sweet white that is added to the shiraz |
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pinot noir
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mark west
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light red, goes with salmon or spicy, california, "fresh 'n juicy reds"
rasberry, strawberry, peaches marketed as the wine for simpletons |
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zinfandel
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napa wine co.
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spicy red, goes with bbq or seafood, california, "fresh 'n juicy reds"
plum, cherry, anise, tannins organic |
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cabernet sauvignon
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avalon
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heavy red, goes with beef or steak, california, "big, bold reds"
cherry, plum, blueberry avalon is named after the heaven in king arthur |
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malbec
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high note
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heavy red, goes with beef, steak, or teryakis, argentina, "nig, bold reds"
creamy, plum, cassis, blackberries, and blackcherries grown at high elevation for smaller grapes with intense flavor concentration. |
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merlot
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deloach
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heavy red, goes with brownie, california, "big bold reds"
blackberry, cherry, chocolate, oak, cassis organic, two years into process to become biodynamic |
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pinot noir, chardonnay
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mumm napa
designation: brut prestige |
light white, things you could sqeeze a lemon on aka seafood or pad thai, california,"bubble your pleasure"
vannila, citrus, stone fruit, melon grapes picked by hand at night and delivered in small yellow boxes wtf |
