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16 Cards in this Set
- Front
- Back
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Malty- Balanced style beers? |
Amber lager and bock |
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Strong- spiced style beer? |
American ale, brown ale, poter, stout. |
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Strong - dark beer styles? |
Strong ale, Belgian funnel, Belgian quadrupel |
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Blue Bloods are mixed of two beers one usually being |
Nitrogen dispense |
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What are some of our beer blends |
Black tan, snake bite, black velvet |
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If a guest wants to blend two beers of their choice how would you bring it into the appropriate price |
Most expensive of two beers, let the bartender know |
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How do you open the door for a guest to is intimidated by a large menu |
Ask what they usually drink |
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Give two examples of how to use common beers to suggest new beers |
If they like Blue Moon suggest Whitetail it's light if they like Newcastle suggest brown ale- dark |
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8 categories of beer on our menu in Progressive order are |
Light and easy, fruit wild ale, American wheat weiss, malty balance, dark roasted, hobby floral, strong spice, strong and dark |
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What beer categories do the following beers styles fall into |
Amber ales or multi balanced, pale lagers are light and easy, baravian weiss and white ales are American wheat weiss, Porters are dark roasted, American pale ales are hoppy and Floral |
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What is a good way to tour guide the guest through our specialty Martini menu so that they know what they are getting |
Flavor profiles |
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Do we offer double house martinis or specialty drinks |
We do not offer that it has 3 ounces of liquor |
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If a guest ask how is the bikini Tini what would you say |
It's sweet and banana flavored |
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What is the way you should up sell premium liquor |
By asking preference or call them out by name |
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What is something you should be aware of every time you sell liquor |
If they're 21 and up |
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What are some other beverage related questions you can ask that will save you time |
Ask if what they want garnishes like orange peel or what |
