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8 Cards in this Set
- Front
- Back
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What does it take to be a bartender?
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pretend to get along with most people
put up with people at their worst listen to same jokes and laugh keep secrets clean up messes stand up for long periods work in fast-paced, stressful environments tactfully stop serving alcohol when someone's had too much BE CONFIDENT |
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Appearance
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neat, well-dressed, clean fingernails, comfortable shoes
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law of liquor bottle sizes
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in NYC, liquors cannot be kept on a licensed premises in containers of less than 4/5th a quart (25.6 oz).
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How much is one drink?
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beer = 12 oz (normal strength/4% alcohol. Micro-brews have higher percentage alcohol)
liquor = 1.5 oz of WVGRT wine = 5 oz standard wines; 3 oz fortified wines (wines w/ more than 15% alcohol like brandy, cognac, sherry) |
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TIPS
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Training for Intervention Procedures
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Behavioral Cues of Intoxication
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1. Loss of inhibitions (alcohol is a depressant, but it depresses inhibitions, so it can look like a stimulant)
2. Loss of judgment 3. Slowed reactions 4. Poor coordination |
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Factors that affect BAC
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1.size
2. gender 3. rate of consumption 4. drink strength 5. drug use 6. food (before/during alcohol consumption) |
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BAC definition
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Blood Alcohol Content, amount of alcohol in the bloodstream.
Measured in percentages. 0.10 BAC means 1 part alcohol per 1,000 parts blood. |
