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18 Cards in this Set

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  • Back
Cobbler
2 oz Liquor
1 tsp superfine sugar
crushed ice
3 oz Club Soda
1 Maraschino Cherry
1 Orange Slice
1 Lemon Slice

Old Fashioned Glass
dissolve sugar into Club Soda
add crushed ice until near top
add liquor
garnish with orange, cherry and lemon slice
Collins
2 oz liquor
1 oz Lemon Juice
1 tsp superfine sugar
3 oz Club Soda
1 Maraschino Cherry
1 Orange slice

Shake everything - Club Soda
Collins Glass ^ ice cubes
add club soda
garnish with cherry/orange slice
Cooler
2 oz Liquor
4 oz Lemon-lime soda
1 lemon wedge

highball ^ ice cubes
garnish with lemon wedge

note:
Wine Cooler
4 oz Wine
2 oz Lemon-Lime soda
Crusta
1 1/2 oz Liquor
1/2 oz Triple Sec
2 tsp Cherry Liqueur
1/2 oz Lemon Juice
1 tbspn Superfine Sugar
1 lemon wedge
1 orange peel, cut into spiral
crushed ice

line rim of wine goblet with sugar using lemon wedge.
Drop orange spiral in, draping over one edge.
Fill with crushed ice.
shake liquors/lemon juice and strain into wine goblet.
Daisy
2 oz Liquor
1 oz Lemon Juice
1/2 tsp superfine Sugar
1/2 tsp grenadine
1 maraschino cherry
1 orange slice

Shake
pour into old fashioned
garnish with cherry and orange slice
Fancy
2 oz liquor
1/2 oz triple sec
1/4 tsp superfine sugar
2 dashes bitters
1 lemon twist

shake
cocktail glass
garnish with lemon twist
Fix
2 oz desired liquor
1 oz lemon juice
2 tsp water
1 tsp superfine sugar
crushed ice
1 marschino cherry
1 lemon slice

Shake sugar, lemon juice, water. Strain into old fashioned ^ crushed ice. Add liquor. Stir. Garnish with cherry and lemon wedge.
Fizz
2 1/2 oz desired liquor
1 oz lemon juice
1 tsp superfine sugar
4 oz club soda

shake
collins glass ^ ice cubes
add club soda
Flip
2 oz liquor
1 egg
1 tsp superfine sugar
1/2 oz light cream
1/8 tsp grated nutmeg

shake
sour glass
garnish with nutmeg
Frappe
2 oz CORDIAL
crushed ice

fill cafe pousse glass with crushed ice and pour cordial into glass.
Gimlet
2 oz liquor
1/2 oz Rose's lime juice
1 lime wedge

Mixing glass
Cocktail glass
garnish with lime wedge
Mist
2 1/2 oz Liquor

Old fashioned glass ^ crushed ice
Rickey
2 oz Liquor
5 oz club soda
1 Lime wedge

Highball ^ ice cubes
garnish with lime wedge
Sangaree
1 1/2 oz Liquor
2 1/2 oz Club Soda
1/2 oz Tawny Port
2 teaspoons water
1 teaspoon superfine sugar
1 Lemon Twist
1/8 teaspoon grated nutmeg
1/8 teaspoon ground cinnamon

Dissolve sugar in water and Liquor in a highball. Almost fill the glass with crushed ice and float the port on top. garnish with lemon twist, and dusting of nutmeg and cinnamon.
Sling
2 oz Liquor
1 oz lemon Juice
2 teaspoons water
1 teaspoon superfine sugar
1 lemon twist

Shake
highball
garnish with lemon twist
Smash
2 1/2 oz desired liquor
1 teaspoon superfine sugar
1 oz club soda
4 mint sprigs
1 orange slice
1 maraschino

muddle mint sprigs in old fashioned glass with sugar and club soda. Fill with ice cubes, add liquor, garnish with cherry and orange.
Sour
2 oz Liquor
1 oz lemon juice
1/2 tsp superfine sugar
1 orange slice
1 maraschino cherry

shake
sour glass
garnish with orange and cherry
Swizzle
2 oz Liquor
1 1/2 oz lime juice
1 tsp superfine sugar
1 dash bitters
3 oz club soda
crushed ice

shake
collins glass ^ crushed ice-stir ice to frost
add club soda
serve with swizzle stick