• Shuffle
    Toggle On
    Toggle Off
  • Alphabetize
    Toggle On
    Toggle Off
  • Front First
    Toggle On
    Toggle Off
  • Both Sides
    Toggle On
    Toggle Off
  • Read
    Toggle On
    Toggle Off
Reading...
Front

Card Range To Study

through

image

Play button

image

Play button

image

Progress

1/31

Click to flip

Use LEFT and RIGHT arrow keys to navigate between flashcards;

Use UP and DOWN arrow keys to flip the card;

H to show hint;

A reads text to speech;

31 Cards in this Set

  • Front
  • Back

Matter must

Take up space

Atoms

Building blocks of matter

Chemistry

Study of matter

Element

Pure substance that cannot be broken

Proton

Positive

Neutron

Neutral

Electron

Negative

Isotopes

Atoms of the same element that have different numbers of neutrons

Atomic number is the number of

Electrons

Strong nuclear force

Holds protons in the nucleus

Mass

Matter of an object

Ions

Atom that has subtracted or got electrons

Cation

Positively charged atom

Anion

Negatively charged atom

Reactants

Starting substances

Coefficient

Number written in front of a reactant to form products in a chemical reaction

Enzymes

Biological catalysts that speed up the rate of chemical reactions in a biological process

Substances

Reactants that bind to the enzyme

Active site

Certain location where a substrate binds on an enzyme

Substrates and enzymes

The substrates are made to where they can attach to the enzyme, the substrates attach to the active sites then makes an enzyme-substrate complex. Then the substrates leave with some of the enzyme as the final product. This can happen multiple times, this is like a factory.

Organic is mostly made of

Carbon

Macromolecules

Large molecules formed by joining units of identical or nearly identical compounds linked together

Polymers

Molecules made from repeating units of identical or nearly identical compounds linked together by series of covalent bonds

Carbohydrates

Compounds composed of carbon, hydrogen, and oxygen in a ratio of one oxygen and two hydrogen atoms for each carbon aim

Lipids

Mostly canon and hydrogen

Triglyceride fat

Solid at room temperature, oil at room temperature

Saturated fats

Singly bonds between carbon and lipids

Unsaturated fats

Double bonds of carbon lipids

Polyun fats

More than doubled bonds


lipids

Protein

Made of small carbon compounds called amino acids

Amino acids

Small compounds that are made of carbon, nitrogen, oxygen, hydrogen and sometimes sulfur