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25 Cards in this Set
- Front
- Back
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moussaka
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layers of roasted eggplant, thin potatoes, and seasoned ground beef with bechamel
served with vegetable Imeras |
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pastichio
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casserole of ground beef and pasta topped with light bechamel sauce
served with vegetable Imeas |
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kapamas
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boneless lamb, simmered in a hearty tomato sauce accompanied with rice pilaf
served with vegetable Imeras |
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arni youvetsi
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lamb baked in a clay pot with orzo, feta, and tomato
served with vegetable Imeras |
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vodino stephatho
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braised beef in a red wine, tomato and pearl onion stew over rice pilaf
served with vegetable Imeras |
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vegetarian piatela
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a healthy variety selected by our chef
served with vegetable Imeras |
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kotopoulo souvlaki
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marinated chicken with charred peppers and onions
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koto
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chicken
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kota sta karvouna
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succulent whole chicken chef boned and cooked over charcoal
served with lemon potatoes or rice pilaf or vegetable Imeras |
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arni
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lamb
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arni souvlaki
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traditional favorite, tender lamb with charred peppers and onions
served with lemon potatoes or rice pilaf or vegetable Imeras |
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brizolla moscharisa
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20 oz. char grilled bone-in rib eye steak
served with lemon potatoes or rice pilaf or vegetable Imeras |
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souvlaki
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ka bob
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filetto souvlaki
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savory filet mignon chunks with charred peppers and onions
served with lemon potatoes or rice pilaf or vegetable Imeras |
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brizzolla hirini
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pork loin chop, comlemented with pineapple and greek cognac flambe
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psaria
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a variety of fresh fish of the day served table side
served with lemon potatoes, rice pilaf or vegetable Imeras |
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Thalasino yovetsi
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shrimp, scallops, mussels and calamari slow cooked in a clay pot with a mezze penne
served with lemon potatoes, rice pilaf or vegetable Imeras |
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psari plaki
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flakey white fish baked with fresh tomato, vegtables, garlic, and feta
served with lemon potatoes, rice pilaf or vegetable Imeras |
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kalamari yemisto
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grilled calamari with a crab meet and pine nut stuffing drizzled with lemon herb oil.
served with lemon potatoes, rice pilaf or vegetable Imeras |
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Ionian marinato
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citrus marinated sea scallops snd shrimp sauteed with olives, capers, and peppers, over rice pilaf
served with lemon potatoes, rice pilaf or vegetable Imeras |
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solomos scharas
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wild salmon steak cooked over charcoal finished with lemon dill butter
served with lemon potatoes, rice pilaf or vegetable Imeras |
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garides grekolinano
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clay pot cooked shrimp simmered in a well flavored tomato broth with a splash of ouzo and melted cheese
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pasta tis lmeras
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an array of seafood tossed in a rose cream sauce, over fettuccine
served with lemon potatoes, rice pilaf or vegetable Imeras |
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kotosoupa avgolenono
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traditional chicken, lemon, vegetables and rice
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psarosoupa
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fresh shellfish and whitefish, with root vegetables and potatoes in a light tomato broth
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