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75 Cards in this Set
- Front
- Back
Where is Franciacorta DOCG located?
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most important DOCG zone in Lombardy, and the only true rival to the style of Champagne in Italy
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What is the lake to the north of Franciacorta?
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Lago d'Isso
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What are still wines called from Franciacorta?
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Curtefranca (formerly Terre di Franciacorta) DOC or Sebino IGT
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What year was Franciacorta elevated to DOCG?
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1995
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What are the grapes used in Franciacorta DOCG?
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Pinot Nero & Chardonnay with a maximum 50% Pinot Blanco
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What is Franciacorta Satèn DOCG?
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Franciacorta produced from Chardonnay and a maximum 50% Pinot Bianco
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What grapes are used for Franciacorta Rosé?
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minimum 25% Pinot Nero
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What are the aging requirements for non vintage Franciacorta?
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Minimum 18 months on the lees from February 1 of the year following the harvest, 25 months total from the date of harvest
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What are the aging requirements for Franciacorta Satèn & Rosé?
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Minimum 24 months on the lees from February 1 of the year following the harvest, 31 months total from the date of harvest
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What are the aging requirements for Franciacorta Millesimato?
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Minimum 30 months on the lees from February 1 of the year following the harvest, 37 months total from the date of harvest
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What are the aging requirements for Franciacorta Riserva?
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Minimum 60 months on the lees from February 1 of the year following the harvest, 67 months total from the date of harvest
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TorF. Franciacorta Satèn & Rosé maybe made as Millesimato & Riserva.
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TRUE
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TorF. The residual sugar scale in Franciacorta mirrors that of Champagne.
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TRUE
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What sweetness level may Franciacorta Satèn be made?
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Brut only
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What is dosato?
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Italian for dosage
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What are the atmospheres for Franciacorta Satèn?
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less than 5 atmospheres, a lower pressure than the 5 to 6 atmospheres required for standard bottlings
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Who prduces "Annamaria Clementi”?
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Mauricio Zanella of Ca’Del Bosco
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What is the % of wine from a stated vintage on bottles of Millesimato & Riserva Franciacorta be present from stated vintage?
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85%
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What style wines are from Oltrepò Pavese Metodo Classico DOCG?
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Sparkling wines from a minimum 70% Pinot Nero
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What % of Pinot Nero must be present in Oltrepò Pavese Metodo Classico DOCG to be labled “Pinot Nero” and “Pinot Nero Rosé”?
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85%
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What are the 2 DOCG's for sparkling wine in Lombardy?
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Franciacorta & Oltrepò Pavese Metodo Classico
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What style of wine is Emilia-Romagna most known for?
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Frizzante wines made from Lambrusco grape
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What are the 3 Lambrusco DOC's of Emilia-Romagna?
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Lambrusco Grasparossa di Castelvetro
Lambrusco di Sorbara Lambrusco Salamino di Santa Croce |
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What Lambrusco DOC lies just over the border in Lombardy?
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Lambrusco Montovano
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TorF. Recioto della Valpolicella wines may be spumante.
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TRUE
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Which sparkling wine method is used to make sparkling wine in the Veneto?
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Charmat method, transformation into frizzante or spumante wine. Both usually undergo secondary fermentation in large stainless steel autoclaves, which keep the wine under pressure
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What are the atmospheres for spumante wines of the Veneto?
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3.5
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What are the atmospheres for frizzante wines of the Veneto?
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1.0-2.5
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What DOCGs in Veneto produce sparkling wines?
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Conegliano Valdobbiadene Prosecco
Colli Asolani Colli di Conegliano Recioto di Gambellara Recioto di Soave Recioto della Valpolicella Colli Euganei Fior d'Arancio |
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What are the Prosecco DOCGs?
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Conegliano
Valdobbiadene Prosecco Colli Asolani |
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What is the dry red, white and passtio style DOCG that overlaps the Conegliano Valdobbiadene Prosecco DOCG?
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Colli Conegliano DOCG
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What river flows thru Prosecco?
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Piave River
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Where is Cartizze?
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The most noteworthy cru of Conegliano Valdobbiadene Prosecco DOCG
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What is the grape of Conegliano Valdobbiadene Prosecco DOCG?
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85%
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What is the historical name of the Prosecco grape?
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Glera
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What is the abv for Conegliano Valdobbiadene Prosecco DOCG?
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Conegliano Valdobbiadene Prosecco: 10.5%
Conegliano Valdobbiadene Prosecco Superiore: 11% Supmante di Cartuzze: 11.5% |
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What does "Rive" mean on a bottle of Conegliano Valdobbiadene Prosecco DOCG?
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must be hand-harvested, indicate a vintage and list one of 43 specific single vineyards on the label.
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What does "rifermentazione in bottiglia" mean on a bottle of "rifermentazione in bottiglia"?
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Frizzante wines may undergo second fermentation in the bottle
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TorF. The Prosecco grape makes up a minimum 85% of the wine from both DOCG zones.
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TRUE
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TorF. Most Prosecco is released as non-vintage; the wine may be released with a vintage date if the wine is comprised from a minimum 85% of the stated year’s harvest
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TRUE
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What stlye of wines come from Colli Euganei Fior d'Arancio DOCG?
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Very sweet passito & sparkling wines
95% Moscato Giallo All styles require at least 50 g/l rs |
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What is the sparkling wine of Roero?
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Roero Arneis Spumante
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How long must Gavi Spumante Metodo Classico be aged for?
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2 Years and 18 months on lees
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How long must Erbaluce di Caluso Spumante be aged on its lees?
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15 months
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What are the style of wines from Asti DOCG?
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full spumante wines from Moscato Bianco grape made by Charmant Method
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What are the style of wines from the Moscato d'Asti DOCG?
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frizzante wines made from riper Moscato Bianco grapes with abv between 4.5%-6.5% also made by charmant method.
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What are the atmospheres of Moscato d'Asti?
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1.7 to 2 atmospheres
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What style of wines are made from the Alta Langa DOCG?
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traditional method sparkling wines from Pinot Noir and Chardonnay grapes, made in the style of Champagne or Franciacorta
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How long must Alta Langa Normale DOCG be aged for?
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30 months
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How long must Alta Langa Riserva DOCG be aged for?
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36 months
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What are the 6 method traditional DOCG's of Piedmonte?
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Asti
Alta Langa Roero Brachetto d'Acqui Erbaluce di Caluso Gavi |
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What are the dessert style wines from Asti DOCG & Brachetto d'Acqui DOCG?
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Brachetto d'Acqui Passito & Moscato d'Asti "Vendemmia Tardiva"
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What are the 6 r/s levels for Franciacorta?
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Dosaggio Zero (non-dosage)
Extra Brut Brut Extra Dry Sec Demi-Sec |
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What are the 6 r/s levels for Franciacorta Rosé?
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Dosaggio Zero (non-dosage)
Extra Brut Brut Extra Dry Sec Demi-Sec |
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What are the 4 r/s levels for Franciacorta Millesimato?
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Dosaggio Zero
Extra Brut Brut Extra Dry |
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What are the 3 r/s levels Franciacorta Riserva
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Dosaggio Zero
Extra Brut Brut |
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Although Cava has its own DO, what percentage of Cava is produced in the region of Penedès?
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95%
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What are the grapes of the Cava DO?
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White: Parellada, Xarel-lo, Macabeu, Chardonnay, Malvoisie(Subirat)
Red: Pinot Noir, Garnacha Tinta, Monastrell, Trepat |
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What autonomía does Cava DO cover?
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Aragón
Basque Country Catalonia (Catalunya) Extremadura La Rioja Navarra Valencia |
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What are the aging levels of Cava DO?
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Cava: min. 9 months on the lees
Reserva: min. 15 months on the lees Gran Reserva: min. 30 months on the lees |
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What does a 4 pointed star represent on a bottle of Sparkling wine?
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It is Spainish Cava
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what is the term for semi-sparkling wine (pétillant) in Spain?
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Vino de Aguja
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what are the 2 OPAP for sparkling wines in Greece? What is the permitted varietal?
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Zitsa (Epirus)
100% Debina Mantinia (Peloponnese) Min. 85% Moschofilero plus Asproudes |
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What DOC is responsible for quality sparkling wine in Portugal?
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Tavora-Varosa
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What does Espumante mean on a bottle of Portuguese wine?
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Sparkling wine made by any method stated
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Which sparkling AOP is known as Marque Nationale – Appellation Contrôlée?
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Crémant de Luxembourg
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What is the minimum ABV for all styles of Franciacorta?
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11.5%
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Where would you find shlumberge?
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bottled fermented sekt from vienna, austria
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Which GI's of Port Philip Bay zone produce sparkling wines?
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Yarra Valley
Macedon Ranges |
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For which country is Törley the largest producer of sparkling wines?
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Hungary
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What is Sur Latte in terms of the négotiant trade?
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when a company buys the wines already bottled and dosed, but pre-disgorged.
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What does Espumoso mean on a bottle of Spainish wine?
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Sparkling wine made by any method
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What does Talento mean on a bottle of Sparling wine?
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An Italian registered trademark for sparkling wine made by traditional method
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Who produces the following wines: Cuvée Clive, Clos de Moulin, Carta Nevada
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Graham Beck Cap Classique
Cattier Champagne Freixenet Cava |
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What is the term for sparkling wine in Mexico?
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Espumoso
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