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60 Cards in this Set

  • Front
  • Back
Does Champagne have to display "appellation controlee" on the label?
No - only wine in France that does not have to
Champagne is very far North in France, approximately how many miles from Paris?
90 miles northeast of Paris
What is the subsoil in Champagne predominately comprised of?
Belemnite chalk
How many hectares are planted to vines in Champagne?
31,000 hectares equals 76,570 acres
Name the 5 areas within Champagne!
Montagne de Reims, Vallee de la Marne, Cote des Blanc, Cote de Sezanne, and the Aube.
What is another name for the Aube region in Champagne?
Cote des Bars
Name the river that flows through the middle of Champagne!
The river Marne
Name the governing body for Champagne which enforces all the AC regulations!
CIVC or Comite Interprofessional du Vin de Champagne
What year was the CIVC formed?
1941
Which two regions grow most of the black grapes for Champagne?
Montagne de Reims and Vallee de le Marne
Name the three methods of pruning that are allowed in Champagne?
Guyot, Chablis, and Cordon de Royat
What is the name of the grading system for grapes in Champagne?
Echelle
How many villages are classified under l'echelle?
301
How many villages are graded 100% and classified as Grand Cru?
17
How many Premier Cru villages are there in Champagne?
40
What does CM stand for on Champagne labels?
Cooperative de Manipulant
What does MA stand for on Champagne labels?
Marque d'Acheteur
What does RM stand for on Champagne labels?
Rick Moonen - just kidding... It means Recoltant-Manipulant
How many liters of must may be extracted by law from 4,000 kg of grapes in Champagne?
2550 liters of must
The first 2,050 liters of must is called what?
vin de cuvee
The final 500 liters of must is called what?
vin de taille or premier taille
Non vintage Champagne blends contain an average of about how many wines?
40-50 wines from as many as 10 different years
The final Champagne blend is treated with a mixture of liquid sugar, yeast, and a little tannin. What is this called?
liqueur de tirage
What causes the secondary fermentation to take place in the bottle?
liqueur de tirage
If too much ------------ is added to the Champagne, the bottle will explode.
Sugar
The gradual breakdown of yeasts during secondary fermentation is called what?
Autolysis
Following the year of the Champagne vintage, bottling is not permitted until when?
January 1st
What does sur latte refer to?
bottles stored on their sides
Bottles are stored sur latte for how long to mature?
15 months minimum for NV and 3 years minimum for vintage Champagne
Krug Grande Cuvee is matured for how long?
6 years
The movement of all sediment (dead yeast cells) to the crown top ready for removal is called?
Remuage
Bottles of Champagne are placed upside down in these devices to accumulate the sediment for 12 to 20 weeks?
Pupitres
What is the term for the mechanical system of remuage used by most of the big producers?
the gyropalette or girosol
How many bottles can fit in one gyropalette?
504 or 42 dozen
What does mise sur pointe refer to in Champagne?
bottles left in an upside down position
LD refers to what on Champagne labels?
Late Disgorged
Name the two methods utilized for degorgement in Champagne.
a la volee and a la glace
What is another name for dosage in Champagne?
liqueur d'expedition
A jeroboam in Champagne is how many bottles?
4
Sec Champagne allows what percentage of syrup in the dosage?
3-5%
Demi-Sec Champagne allows what percentage of syrup in the dosage?
5-8%
How many standard bottles fit into a Salmanazar?
12 bottles or one case
16 bottles of Champagne fit into this one bottle.
a Balthazar
Describe the transfer method in Champagne?
The wine is filtered and transferred in a clear state to the bottles under pressure.
Name two bottle sizes that are bigger than the Nebuchadnezzar - which holds 15 Liters!
the Solomon is 18 Liters and the Premat is 27 Liters
Where was Dom Perignon the cellar master at from 1670 until 1715?
Abbey at Hautvillers
Who invented remuage?
Madame Nicole-Barbe Clicquot-Ponsardin
Champagne made entirely from Pinot Noir and Pinot Menieure grapes is called what?
Blanc de Noir
Champagne houses generally blend what into their wines to create Rose?
Coteaux Champenoise Rouge - 8 to 9% only
The best village for Coteaux Champenoise Rouge is?
Bouzy
Top brands of a particular Champagne house are called?
Cuvee de Prestige or Tete de Cuvee
Name the cuvee de presitge for the Bollinger house?
Grand Annee
Name the cuvee de prestige for the Pommery house?
Cuvee Louise
Name the cuvee de prestige for the Jacquesson house?
Grand Signature
Single vineyard cuvees in Champagne are quite rare, name a few.
Clos du Mesnil and Clos d'Ambonnay are both from Krug. Pierreuses, and Les Chevres are both from Leclerc Briant...
Name the AC for still wines in Champagne?
Coteaux Champenoise
The amount of grapes permitted to be used from one hectare in Champagne is called?
rendement
Describe Ratafia de Champagne
Marc added to unfermented grape juice to produce VDL.
What is Blocage?
a system of putting wine in reserve in good years for use in poor years.
The release of blocage wines is only with the consent of the CIVC and is called what?
deblocage