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19 Cards in this Set
- Front
- Back
Add on Scallops:
___ ___and___sea scallops, on top a bed of___ ___. served with___. |
ADD SCALLOP
4 seasoned grilled tomato basil lemon wedge |
|
Lobster Mushroom Topping:
a savory______with sauteed___and sweet___ ___meat. |
ADD LOB TOPPING
cream sauce mushrooms lobster claw |
|
Sauteed Mushrooms:
___mushrooms sauteed in______with bits of___. |
SHROOMS
button burgundy wine onions |
|
Add-on Lobster Tail:
___ ___or seasoned and grilled lobter tail served with entree. Served with______and a___. |
ADD LOB/ADD GRLOB
one steamed drawn butter lemon |
|
Add Shrimp:
___large___ sprinkled.. to perfection. Choose from our___and___, ___style,or shrimp___. |
THREE GRILLED/THREE SHRIMP SCAMPI
3 prawns seasoned grilled coconut scampi |
|
Aussie Fries:
___, ___ french fries |
FRIES
seasoned, home made |
|
Fresh Seasonal Veggies:
fresh steamed veggies,___, ___, ___,and___. Cut fresh daily,___with______. |
VEG
broccoli squash carrots snow pea pods steamed seasoned butter |
|
Roasted Garlic Mash:
Mashed potatoes whipped with___, ___, and___, garnished with___. |
MASH
heavy cream butter roasted garlic parsley |
|
Sweet Potato:
___sweet potato topped with______, ______,and ___. |
SWT POT
baked honey butter brown sugar cinnamon |
|
Dressed Baked Potato:
baked potato rolled in___and___. |
POT
margarine kosher salt |
|
Toppings:
C V B S bb E DRY |
mixed cheese
chives butter sour cream bacon everything no toppings |
|
Dressings:
MV HM C R BC T O&V |
mustard vinaigrette(house)
honey mustard caesar spicy ranch bleu cheese fat free tangy tomato oil and vinegar |
|
House Salad:
___greens,___dressing, ___, ___&___cheese mix, ___, ___, and______. |
HOUSE SAL
mixed homemade cucumbers montery/cheddar tomatoes red onions croutons |
|
Caesar Salad:
___lettuce tossed with homemade, ______dressing, grated___cheese and______. |
CEASAR SAL
romaine traditional caesar parmesan homemade croutons |
|
Blue Cheese Pecan Chopped Salad:
___style mixed greens with shredded___, ___, green___, ___pecans, fried___,all tossed with bleu cheese___and topped with blue cheese___. |
CHOP SAL
chopped carrots cabbage onions cinnamon pasta vinaigrette crumbles |
|
Wedge Salad:
cool crisp wedge of fresh___lettuce, chopped___, ______, red___, ______dressing and___, and topped with a sweet___glaze. |
WEDGE SAL
iceberg bacon grape tomatoes onions blue cheese crumbles balsamic |
|
TIMES:
greet, drink, app, salad, entree, check back, offer dessert, deliver dessert, check/change |
30-45 seconds
2mins 8mins 2mins 14mins 2mins 4 mins 2mins |
|
Wedge Salad:
cool crisp wedge of fresh___lettuce, chopped___, ______, red___, ______dressing and___, and topped with a sweet___glaze. |
WEDGE SAL
iceberg bacon grape tomatoes onions blue cheese crumbles balsamic |
|
TIMES:
greet, drink, app, salad, entree, check back, offer dessert, deliver dessert, check/change |
30-45 seconds
2mins 8mins 2mins 14mins 2mins 4 mins 2mins |