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6 Cards in this Set
- Front
- Back
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commercial site |
an establishment, such as a resterant, where a food-and-beverage business completes for customers. |
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on-site facility |
an institutional or noncommercial establishment, such as a hospital or corporation, that provides meals for people involved withthe property |
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full-service restaurant |
a resteraunt where a customer sits ata table, gives order to a server, and is served food at the table |
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quick-service restaurant |
restaurant offering speedy basic services, conveniece, and consistent quality at low prices |
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chain |
type of business that has more than one location with the same name under the same ownership |
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franchise |
type of business that is set up througha franchise agreement, which is a contract between a franchisor and franchisee to sell a company's goods or services at a designated location |
