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25 Cards in this Set
- Front
- Back
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Remember the Maine |
β 2 oz Rittenhouse β .75 oz Cocchi Vermouth di Torino β .25 oz Cherry Heering β .25 oz Massenez Kirsch Vieux Cherry Brandy β 2 dashes Absinthe Method: Stir Glassware: Nick and Nora Garnish: Lemon Twist |
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Mint julep |
β 2 oz OGD Bonded β .25 oz Demerara Syrup β 10 Mint leaves Method: Muddle / Top w/ice Glassware: Julep Tin Garnish: Mint Bouquet / Powdered Sugar |
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Bobby burns |
β 2 oz Scotch β .75 oz Carpano Antica β .25 oz Benedictine β 1 dash Angostura Method: Stir Glassware: Nick and Nora Garnish: Orange Twist |
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Old Cuban |
β 1.5 oz Plantation 3 β 1 oz Simple Syrup β .75 oz Lime Juice β 4-5 Mint leaves β 2 dashes Angostura β Top w/Sparkling Wine Method: Muddle / Shake / Double Strain Glassware: Coupe Garnish: Mint Leaf |
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Old pal |
β 1.5 oz Rittenhouse β .75 oz Campari β .75 oz Dolin Dry Vermouth Method: Stir Glassware: Nick and Nora Garnish: Lemon Twist |
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Paloma |
β 2 oz El Tesoro Blanco β 1 oz Grapefruit Juice β .75 oz Lime Juice β .5 oz Simple Syrup β Top w/Soda Method: Shake Glassware: Collins Garnish: Half Salt Rim / Lime Wheel |
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Mojito |
β 2 oz Plantation 3 β 1 oz Lime Juice β .75 oz Simple Syrup β 6 Mint leaves Method: Whip / Pebble Ice Glassware: Collins Garnish: Mint Bouquet |
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Mai tai |
β 1 oz Appleton Signature β 1 oz El Dorado 15 β .25 oz La Favorite Blanc β 1 oz Lime Juice β .5 oz Clement Creole Shrub β .75 oz Orgeat β 1 dash Angostura Method: Shake Glassware: DOF / Snifter Garnish: Mint Bouquet |
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Last word |
β .75 oz Beefeater β .75 oz Green Chartreuse β .75 oz Luxardo Maraschino β .75 oz Lime Juice Method: Shake Glassware: Nick and Nora Garnish: None |
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La Rosita |
β 1.5 oz El Tesoro Reposado β .5 oz Campari β .5 oz Cocchi Vermouth di Torino β .5 oz Dolin Dry β 1 dash Angostura Method: Stir Glassware: Nick and Nora Garnish: Orange Twist |
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Jungle bird |
β .75 oz Cruzan Blackstrap β .75 oz Appleton Reserve β .75 oz Campari β 1.5 oz Pineapple Juice β .5 oz Simple Syrup β .5 oz Lime Juice Method: Shake Glassware: DOF w/Rock Garnish: Orchid / Pineapple Frond
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Jet pilot |
β 1 oz Appleton Reserve β .75 oz Plantation Dark β .75 oz Lemonhart 151 β .5 oz Velvet Falernum β .5 oz Cinnamon Syrup β .5 oz Grapefruit Juice β .5 oz Lime Juice β 1 dash Angostura β 1 dash Absinthe Method: Shake Glassware: Collins w/Crushed Garnish: Mint Sprig / Cherry |
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Gold rush |
β 2 oz Elijah Craig β .75 oz Honey Syrup β .75 oz Lemon Juice Method: Shake Glassware: DOF w/Rock Garnish: Lemon Wedge |
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Hanky Panky |
β 2 oz Beefeater β 1 oz Cocchi Vermouth di Torino β .25 oz Fernet Branca Method: Stir Glassware: Nick and Nora Garnish: Lemon Twist |
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Grasshopper |
β 1 oz Marie Brizzard Creme de Cacao β 1 oz Giffard Menthe Pastille β 1 oz Heavy Cream β 6-8 Mint Leaves Method: Shake Glassware: Coupe Garnish: Mint Leaf
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Lucien Gaudin |
β 1.5 oz Tanqueray β .5 oz Dolin Dry β .5 oz Campari β .5 oz Cointreau Method: Stir Glassware: Nick and Nora Garnish: Lemon Twist
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Dominicana |
β 1.5 oz Diplomatico Reserva β 1.5 oz Galliano Ristretto Method: Stir Glassware: Nick and Nora Garnish: Whipped Heavy Cream / Nutmeg
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Espresso martini |
β 1.5 oz Vodka β 1 oz Galliano Ristretto β 1 oz Espresso Method: Shake Glassware: Coupe Garnish: 3 Coffefae Beans |
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Corpse reviver #2 |
β .75 oz Beefeater β .75 oz Cocchi Americano β .75 oz Lemon Juice β .75 oz Cointreau β 2 dashes Absinthe Method: Shake Glassware: Nick and Nora Garnish: Orange Twist |
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Southside |
β 2 oz Beefeater β .75 oz Lime Juice β .5 oz Cane Syrup β 5 Mint Leaves β 1 dash Angostura Method: Shake Glassware: Coupe Garnish: Mint Leaf |
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Naked and Famous |
β .75 oz Del Maguey Chichicapa β .75 oz Aperol β .75 oz Yellow Chartreuse β .75 oz Lime Juice Method: Shake / Double Strain Glassware: Nick and Nora Garnish: None |
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Paper plane |
75 oz Buffalo Trace β .75 oz Amaro Nonino β .75 oz Aperol β .75 oz Lemon Juice Method: Shake / Double Strain Glassware: Nick and Nora Garnish: None |
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Brooklyn |
2 oz Rittenhouse β .75 oz Dolin Dry β .25 oz Cio Carro β 1 tsp Luxardo Marashcino Method: Stir Glassware: Nick and Nora Garnish: None |
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Pink lady |
β 1.5 oz Tanqueray β .5 oz Lairds Bonded Apple Brandy β .75 oz Lemon Juice β .75 oz Grenadine β .5 oz Egg white Method: Dry Shake / Shake / Double Strain Glassware: Coupe Garnish: Cherry |
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Pina colada |
β 1 oz Smith and Cross β .5 oz El Dorado 15 β .5 oz El Dorado 3 β 1 oz Pineapple Juice β .75 oz Coco Lopez β .5 oz Lime Juice β 2 dashes Angostura Method: Shake Glassware: Tiki Garnish Mint Sprig |
