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7 Cards in this Set

  • Front
  • Back
T or F
Foods grow best in a neutral or slightly acidic pH (7.5 to 4.6).
True
What is the maximum length of time food may remain in the temerature danger zone?
4 hours
The type of illness that results when a person eats food containing pathogens, which then grow in the intestines and cause illness, is called a...
a) food infection
b) food intoxication
c) foodborne toxin-mediated infection
d) foodborne gastroenteritis
a) food infection
T or F
Listeriosis is NOT an example of a food infection.
False
Listeriosis is a food infection that is commonly associated with ready-to-eat products.
Symptoms associated with shigellosis include all of the following except:
a) bloody diarrhea
b) vomiting
c) abdominal pain and cramps
d) fever
b) vomiting
Vomiting is NOT associated with shigellosis.
What am I?
-Spoils food and sometimes causes illness
-Grows well in acidic food with low water activity
-Is not destroyed by freezing
-Can produce toxins such as aflatoxins
Mold
What am I?
-Can spoil food rapidly
-Grows well in acidic food with low water activity
-May produce a smell or taste of alcohol as it spoils food
-May appear as a pink discoloration or slime and may bubble
Yeast