Whey protein

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    three branched- chained amino acids (BCCA): leucine, isoleucine and valine. These amino acids are used to build proteins and when they are not being used they can be broken down and recycled in the cell. The complex that breaks these amino acids down is called BCKD (branched-chain alpa-ketoacid dehydrogenase) and is made up of six proteins. When a person has a mutation in one of the six proteins that creates the complex, the complex does not fold properly and does not work as it is supposed to.…

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    Duckweed Experiment

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    Aim: This experiment will investigate the effects of different concentrations of fertilizer on the growth of duckweed. Hypothesis: It is expected that the cup with the most amount of fertilizer (cup D) over the 14 days will have the most amount of growth compared to cup A, B and C. Apparatus: 4x polystyrene cups 20x duckweed fronds (5 in each cup) 1x 5ml medicine teaspoon 1x tweezers 1x syringe 1x marker fertilizer Method: 1. Label each cup as A, B, C or D with the marker 2. Using the…

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    1. “Clones” A clone is a group (family) of cells which come from a single parent cell that divides various times and are identical in all ways. In their structure, metabolic characteristics, functions, etc. 2.1.2. “Antibodies” An antibody is a protein which is produced by the human body’s immune system when it detects a substance that may be harmful (antigens like: bacteria, viruses, chemicals, parasites, etc). Antibodies are sometimes produced when the immune system mistakenly considers a…

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    Gluten Foods

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    Gluten: Gluten is a type of protein that is found in wheat, barley, rye, spelt, oat and triticale (a cross between wheat and rye). It is present in many kinds of foods. It acts as a glue in foods in which it is present and hold food particles together. Gluten gives the elastic nature of dough in food and have the ability to rise bread. It gives chewy and fluffy texture like in bread. Gluten Consumption: Gluten is just fine for most of the people as they consume it regularly like in wheat or in…

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    Ecco Gore-Tex golf shoes are the GORE-TEX model of Ecco's convention-breaking shoe that follows the foot's natural system for absorbing impact to improve durability while building up the muscles in the lower legs and feet . Ecco Gore-Tex golf shoes are well-known for their longevity and high quality, Ecco Gore-Tex golf shoes are also distinct in that unlike other leading footwear producers, they manage their whole production process from farming the cows for leather to putting the shoes together…

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    3.1 The isolation of Aeromonas hydrophila When using selective medium developed by Rimler and Shoots (1973), we obtained 95 bright yellow colour isolates with white edge which lead to the alleged as A. hydrophila. Of 95 isolates were further screened using SNI 7303 (2009) methods which produce 56 isolates. The isolates were further screened using Dorsch et al. (1994) and Cascón et al. (1996) method. 3.2 Bacterial DNA isolation and Identification. DNA amplification using Dorsch method…

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    III. DISCUSSION 3.1 retention of Proteins The results of statistical tests show that the addition of probiotic plus herbs on different feed real (p < 0.05) against retention of Red tilapia fish protein. Results the average protein retention indicates that P1 (4,7659%) differed markedly with P0 (1,1505%) but no real different with P1 P2 (3,3455%), P3 (4,1090%) and P4 (2,1154%). The treatment gives the same results Q4 low with P0 feed without granting probiotics plus herbs. Administering…

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    Explain the importance of hydrophobic interactions in tertiary structure # introduction : Proteins are organic compounds that made up of building blocks , called "amino acids." There are around 20 common types of amino acids. Nine of them are viewed as "essential " in the fact that the body can't make them, so they should be provided by eating healthy. A polypeptide chain is a chain of amino-linked together by peptide bonds. The foundation of the polypeptide is given by the repeated…

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    Nutrition is the science that delas with the study of intake of nutrients and their functions in the body. It also involves the study of the chemical and physical properties of nutrients and their food sources, deficiency, symptoms and their appropriate proportion in a balanced diet. (Bello, 1985) Malnutrition can be caused by over-nutrition (excess energy or nutrient intake) or under-nutrition (deficient energy or nutrient intake). We usually think of malnutrition as a condition that results…

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    CPD has three different CP-like domains. The first and second domains are active, while the third is inactive. In D. melangaster, CPD undergoes splicing, produces six forms of mRNA, and then produces proteins (Holger et al. 2011). It seems that the timing for expression of CPD is different compared to wild-type flies because Gal4 is expressed and encourages the transgene expression for the upstream activating sequence (UAS) promotor. Because of this timing…

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