Vitamin C

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    In our previous posts, we spoke about the various aspects of Ayurvedic nutrition, the six different tastes as per Ayurveda and their effect on our doshas and the body. We got a basic understanding of the qualitative and quantitative aspects of the food that we eat, or our ‘Aahara’. Now, Ayurveda says, there are some general eating habits that are conducive to better digestion and better assimilation of the food that we eat. Those habits are described here: PLAGUED BY IMPROPER DIGESTION,…

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    KW: what is the best way to buy whey protein? 1-Now, the introduction of the protein supplement provider company make it possible for individuals to get high-quality natural food supplements at an affordable cost. The website of the food supplement supplier organization provide all details of food supplements presented by them, one can see the overall description of the products which include the ingredients, nutritional information, how to use etc. The carbohydrate and lactose added in the…

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    The Benefits Of Probiotics

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    Probiotics are the new buzz words these days, simply because we are learning more about their incredible benefits to digestive health and applying the knowledge to ward off illnesses and lead to longer, more productive lives. Probiotics are typically used in the same sentence (or two) with our immune system; the relationship between both are inextricably linked and they function together to keep our internal systems in check. This is mainly due to there being 70% of our immune system in the…

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    Cereal Market Mix Product We want our consumers to know that Cereal is a healthy option for a snack. It is full of nutrients and made of healthy ingredients such as whole grain, flax seed and we have replaced sugar with a natural sweetener “stevia” which tastes exactly like sugar and it contain “Zero” calories. We are portraying the message that “Healthy food can taste good”. The packaging of the product comes in different look according to who we are segmenting it to. For adult consumers the…

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    Benefits Of Curd In Milk

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    Summary: The curd is a fermented food known all over the world. The fermentation process is conducted by adding bacteria to the milk. The unique nutritional value of the curd allows it to help in various ways. Apart from enhancing the taste of various foods, curd improves the digestion and provides strength to bones and teeth. Consumption of curd also lowers the cholesterol levels and reduces high blood pressure. The immunity of the body increases. And the external use helps in improving the…

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    Most of us know that models love grapefruit because this fruit helps them in maintain their sexy bodies. That could be the reason why experts have designed a grapefruit diet plan, which aims to help overweight individuals to lose weight. A lot of dieters are now following this weight loss plan because those who have tried it reveal that they were able to see the results in as early as 12 days. Let us check first why the grapefruit diet plan is very effective and whether you can comply with the…

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    regular, are higher in antioxidants and helps remove excess hormones from the body. for reference 100g of quinoa will give 6g of fat, 0 cholesterol, 25% RDI for iron and vitamin b6, approximately 50% RDI for magnesium, 563mg of potassium and 14g of protein. 100g of beef will give 12g of fat, 90mg of cholesterol, 14% iron, 20% vitamin b6, 5% magnesium, 318mg potassium. although these statistics provide some background and seem very promising on vegetable over animal consumption, animal protein is…

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    temperature 63, 96°C – 70°C. Arrowroot starch addition is a need to create an easily soluble in water biscuits. While arrowroots flour starch have digestibility value 84,35% and 86% protein digestibility value, arrowroot starch…

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    Sorghum Flour

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    Sorghum flour is naturally gluten free and is milled from sorghum grain, a genus of numerous species of grasses which is a drought and heat tolerant cereal grain that grows tall like corn. It is sometimes called milo and in India it is also known as jowar. Sorghum is an ancient grain and it has been consumed for thousands of years. Traditionally, sorghum is used for human food in Africa, India, and in some other parts of the world. Because sorghum is an incomplete source of protein lysine, an…

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    necessary vitamins your puppy needs such as protein, vitamins, minerals, fats and carbohydrates. It may be necessary to…

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