Theobromine

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  • Chemistry Of Chocolate Research Paper

    most well known, caffeine is not the only stimulant in chocolate. A quote describing another chemical in chocolate is “Another stimulant is theobromine, found in amounts slightly higher than caffeine. The two molecules are identical except for one methyl group...but it is not yet clear how they act together in chocolate” (Haines). This quote means that theobromine and caffeine are very similar because they both are stimulants and have almost identical molecular structures. Their molecular…

    Words: 1008 - Pages: 5
  • What Is Coffee Or Tea Which Is Better

    and tea are currently the world’s most commonly used stimulants. Whereas the two are of different chemical structure and composition, they share a common chemical that is caffeine. Tea, for instance, contains caffeine and methylxanthenes such as theobromine and theophylline which are also human central nervous system stimulants. Tea is derived from a plant, Camellia sinensis, which was first grown in South East Asia and used as a beverage. It has over the years been adopted worldwide as a…

    Words: 920 - Pages: 4
  • Phen Caps Research Paper

    substitutes. It stimulates the user and it's what causes us to burn more calories and burn them faster. Raspberry ketone causes fat to breakdown and produces the protein that regulates the metabolism, also causing you to burn more calories. Theobromine is in the chocolate we love so much and it's in other foods, too. It has the ability to produce a diuretic effect and to lucubrate blood vessels, therefore it is a help to those suffering from high blood pressure. Synephrine comes from…

    Words: 531 - Pages: 3
  • Carbonated Water Research Paper

    Carbonated Water water with carbon dioxide, which is a colorless, odorless glass that creates the bubbles characteristic of carbonated drinks. Carbonated water can help speed digestion, which is part of the reason why many people sip soft drinks for relief from stomach aches. DISAD/ SIDE EFFECT 3. Increase the risk of diabetes The high levels of sugar in soda can increase risk of diabetes. 4.Soda can cause osteoporosis( bone loss), damage teeth, kidney damage People who drink soda are at…

    Words: 708 - Pages: 3
  • Kola Nut In West African Culture

    The kola nut is not eaten for nutritional value, instead it is considered a culturally significant food. The people of West Africa developed traditions that established unity with the kola nut as the central element. It was used in most commonly in ceremonies but also as a healing herb. The increasing necessity for kola nuts expanded the trade in West Africa to keep up a steady supply. In the 1500’s, the Portuguese were the first begin developing trading relationships with Africans. The…

    Words: 1881 - Pages: 8
  • Disadvantages Of Chocolate Consumption

    caffeine-containing foods such as chocolate, you may experience depression, rapid heartbeat, restlessness, sleep problems, nausea and vomiting, according to Medicine Plus. Milk chocolate contains less caffeine than dark chocolate, and both contain theobromine, which is a substance closely related to caffeine. • High saturated fat content Among disadvantages of eating chocolate is it is only high in total fat, but high in saturated fat, a type of fat that may increase your risk of heart disease.…

    Words: 840 - Pages: 4
  • Essay On Epigenetics

    as being any substance which has a psychological effect on the brain upon entering the body (Bernstein et al, 2013). While some of these are quite harmless, such as the caffeine found in coffee, the methylxanthines found in tea, and the theobromine found in chocolate, others can have dangerous effects. These dangerous psychoactive drugs often happen to be illegal, such as barbiturates, cocaine, MDMA, LSD, opium and heroin (Bernstein et al, 2013). Experiences and reactions to psychoactive…

    Words: 716 - Pages: 3
  • Milk Chocolate Research Paper

    Chocolate Chocolate is the snack that everyone enjoys but why those who are lactose intolerant can’t enjoy it as well? What does chocolate really contain? Does it have some ingredient that we should worry about? Why can’t a dog digest chocolate? Is there a way for someone who is lactose intolerant to digest milk chocolate without having any negative effects? It is said that chocolate comes from a cocoa bean but how is it transformed into a delicious chocolate bar? Many civilians love to devour…

    Words: 1176 - Pages: 5
  • Gynecomastia Research Paper

    elevation of heat in human body by which the process of lipolysis is achieved. When lipolysis occurs, it will breakdown the hard fats deposted in your body especially around the chest region. It is also known to make you mentally enhanced and focused. Theobromine Cacao- Build fat free muscle mass in various body regions and elevate T-Level in your body. Increased Testosterone will help replace estrogen which is why Gynecomastia in male occurs. Chromium- A fat burning agent which also assist…

    Words: 1030 - Pages: 5
  • Negative Health Effects Of Energy Drinks

    1. Introduction Due to the modern times consisting of busy schedules and lifestyles, people often require assistance in keeping up with their own lives. As the consumption of energy drinks has gained popularity since 1997, energy drinks has become a worldwide phenomenon (Malinauskas, B, et.al, 2007) and has been regularly consumed to compensate for sleepless nights alertness and ease stress in a busy lifestyle in young people. (Persad, L, 2011) According to the Australian Drug Foundation it…

    Words: 1339 - Pages: 5
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