The Rookies

I want to encourage the upper classmen to help the freshmen and “rookies” so that we can send more teams to the State Bowl and International Conference as well as strengthen upperclassmen-freshmen relationships. In the beginning of the year, I realized that most upper classmen usually do not come to the meetings. I understand…

1. James Harden- Houston Rockets Since being traded to the Rockets in 2012, James Harden leads all shooting guards in points scored, usage percentage, and made free throws. He’s established himself as one of the most dangerous offensive players in the entire NBA, regardless of the position. Harden is about as close to a lock as possible to average 25 points per game next season. From his incredibly high usage percentage, to his lack of a legit number two star around him; it’s almost a lock that…

could seem to faze Jackie. Jackie Robinson would go on to win the Rookie of the Year award for the entire league. The entire voting committee for the Rookie of the Year were white. However, Jackie’s numbers were so much higher than the rest of the rookies that season that they had no choice but to give Jackie the award. Jackie of course did all this while off the field issues were higher than ever. Jackie and his wife Rachel and his daughter Sharon would have rocks thrown their bedroom windows…

Haida Culture The First Nation people who lived on the coastal bays/inlets of Haida Gwai in BC were the Haida culture. They were skilled traders and seafarers. They are known for their mostly known by their totem poles and their art work. They all of the Haida people belonged to two social groups. The two groups were the Raven and Eagle and also known as clans or moieties. Each family of a village was an independent entity. Clan membership was matrilineal. A group contained more than 20…

Task 1: Food and beverage production and service methods. 1. a. Discuss three characteristics of food production and food services. (Pass 1.1 First of all, I will talk about the ‘Cook-Chill’, definition of Cook-Chill mean the concept of cook-chill arose primarily through the need to produce quality food products in advance in a highly reproducible way while providing maximal food safety to customers. Food production storage and regeneration method utilizing principle of low temperature control…