Selective Service System

and need. It could be an item or a service to serve a customer. It also can be in physical or in virtual form. According to professor Kotler, there are five product levels in total such as core benefits, expected product, basic product, augmented product and potential product. Core benefits Core benefits are the first level among the five product level. This is the basic fundamental level of want or need that consumers are satisfied after being used by a service or a product. (Keller/Kotler…

Operation Management at Frito-Lay Every company must follow the 10 decisions of operations management. Frito Lay is international company and is multibillionaire snake producer. Below shows each decision and a brief explanation: Designs of good and services - They add new product lines and changing existing ones. They have seven products such Cheetos, Lays, Ruffles, Fritos, Tostitos, Doritos, and Walkers. Quality - They have very in-depth inspections for products. The quality focus meet…

The team offer a wide variety of products to help customers with all of their technology needs & the right advice to match. The team have an excellent reputation for quality service and in the Australian PC market, Adelong Computers is a wholesaler, distributor and manufacturer of computer systems and accessories. Service The team’s…

react faster to market trends and to reduce the risk of the product being heavily overstocked or out-of-stock. Implementation of a QR based system would improve the performance of the supply chain and thus reflect positively on the division’s profits. This system is a combination of the ‘Just-in-Time’ system (JIT) and the latest Information Technology based systems to help the supply chain process flow more efficiently (1). The significance of the Qr approach in improving the supply chain…

First, Café de Coral has wide knowledge of industry because it has 30 years of experience in managing diversified customer base. Compared with other restaurants, Café de Coral owns wide range of existing customer base. It helps Café de Coral’s future development by analyzing these data. Also, Café de Cora has is the largest Chinese fast-food chain in the world. Under Café de Coral which owns others restaurants such as The Spaghetti House, Super Super Congee & Noodle and so on. They are stand for…

companies by market capitalization has an international network of over 2,200 offices in over 20 countries (Maybank Corporate, 2014). Another reason as to why we choose Maybank is because the Maybank Group is one of the most used banking company or services by the Malaysian citizens and also by most of our group members. Furthermore, Malayan Banking Berhad (Maybank) has about 50 years of…

venture and also Vanilla Upstairs which has an amazing pan-Mediterranean cuisine. Everyday vanilla serves excellent soup and speaciality greek dishes. There pricing range is between $10 to $30 per plate which is afforable and take a way and catering service is…

Presently, The Body Shop, Innisfree and L’Occitane are currently the global natural cosmetic brand in Indonesia that can be found easily inside the Mall. While local cosmetics brands are currently leaded by Mustika Ratu and Martha Tilaar (Department of Commerce United States of America, 2016). As the popularity of natural cosmetics growing, local natural cosmetic brands also keep emerging i.e. The Bath Box, Gizi Indonesia, Skin Dewi, Klen and Kind, Utama Spice Bali, Sensatia, Organic Supply,…

products this means that Hugo boss sells directly from customers via the internet as well as selling their products to wholesalers and then is purchased by retailers. The process of using intermediaries for Hugo boss perfume is the vertical marketing system. Hugo boss uses the corporate vertical marketing…

survey to discover the criteria that are most important to satisfy the employees to enable them to provide a better service quality to the customer. The research also entails how the company can improve on employee management in order to bring out the best from the employee which could lead to a better service quality from the employees. The fast food restaurant provides a variety of service to the customers and in this kind of restaurant, the conditions of work, time of work, and the…