Red Lobster

also managed to selfishly devour a majority of the living species they come in contact with, including lobsters. David Foster Wallace wrote an essay titled, “Consider the Lobster,” to inform the public about the issues that has been happening between the lobster consumers, lobster defenders, and their feelings towards boiling alive the aquatic crustacean. Wallace is obviously against boiling lobsters alive for consumption, but in his essay he has managed to make it seem as if he is on both sides…

Wallace rather think the lobsters do not feel pain the same way as humans to keep his conscious from being conflicted which shows the effectiveness of having a preference-based ethical position. People choose to eat from organic farms that doesn’t aabuse the animals and they only use products that are labeled no animals were harm in this making to feel better about themselves. The media also like to use this method in a negative way to work in their favor like sending troops to another country…

Lobster, often named the king of seafood, is often seen as one of the most scrumptious seafood delights; yet poses some serious questions in the realm of morality. At least, that is what David Foster Wallace, the author of “Consider the Lobster”, proposes to his readers. He does this through his experience of the Maine Lobster Festival, or MLF, as well as examining the ways in which lobster is handled, prepared, and how people justify these practices. Knowing that the vast majority of lobster is…

In the article, Consider the Lobster by David Foster Wallace, he writes about the Maine Lobster Festival and the morality of boiling lobsters alive. He commences the article by explaining what the festival is and the nature of the crowds. The festival is about lobsters and not actually celebrating anything but is tradition caused by the importance of lobster trapping in Maine. It is a popular event in Maine and traffic heavy Wallace writes about crowds of people doing annoying actions. Wallace…

For instance, the lobster paper is much lengthier than the whale shark paper. The whale shark paper also looks more like an article than the lobster paper does. The lobster paper is clearly broken up into different sections, including the abstract, introduction, materials and methods, results, discussion, and conclusions. However, the whale shark…

“Consider the Lobster” boils down to the treatment and sensitivity of lobsters. In August of 2004, a satirical and forthright account of the Maine Lobster Festival (MLF) was published in Gourmet Magazine. At first glance, it is a routine portrayal of the wonders of a popular festival. Upon closer inspection, however, it becomes evident that David Foster Wallace does not sing the festival’s praises or provide insider tips. In spite of his unconventional viewpoint, he does more than delve into the…

David Wallace’s article of “Consider the Lobster” is a very unique article and went above and beyond to grab the reader’s attention on a sensitive subject; the senses and feels of an animal that later becomes our food. The idea of putting yourself in the bodies of an animal that us humans later consume, is both a disturbing and difficult task. Wallace, an American novelist and professor, was assigned to cover the “Maine Lobster Festival” held in late July in the state’s mid-coast region, or…

therefore, coastal people quickly found the resource distasteful (Woodworth, 2004, p. 182). In many areas lobsters were considered so undesirable that they were often fed to prisoners and indentured servants so that “commercially valued” products could be conserved (Woodworth, 2004, p.170). The urbanization of New England in the 1800’s dramatically influenced the product’s value, prompting lobster stocks in New York and New London waters to be quickly exhausted (Woodworth, 2004, p. 175).…

compassion and when people feel happy for the entertainment, they also do not care about the moral compassion. People in the past eat lobsters for survival reasons so they need to find something to eat but nowadays people do not need to eat certain stuff to survive since they are presented with much choices besides lobsters. People need to realize that if we only eat lobsters for selfish gustatory pleasure and we are totally cruel. In the essay, David Foster Wallace states that “As far as I can…

In “Consider the Lobster,” published in Gourmet magazine in 2004, David Foster Wallace, an American novelist, essayist, and college professor, addresses the ethical considerations that revolve around the annual Maine Lobster Festival- eating lobster. This festival attracts tourist from all over the country to enjoy live music, beauty pageants, cooking competitions, and of course lobster (236). The easiest way to prepare lobster is boiling it in a kettle, and an important detail of this process…