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    Citrus Grandis Lab Report

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    PHYTOCHEMICAL SCREENING AND ANTICONVULSANT ACTIVITY OF CITRUS GRANDIS LEAF EXTRACT IN EXPERIMENTAL MICE Dasarapu Santhosha *, Alluri Ramesh Vishnu Institute of Pharmaceutical Education and Research, Narsapur, Medak, Telangana ABSTRACT In the present study , antiepileptic effect of the methanolic extract of the leaves of Citrus Grandis was evaluated by hand limb extension induced by chemically induced seizures in mice models.Two different doses were selected .The methanol extract of the…

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    Analysis Of Oat Bran

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    Chapter-1 Introduction Bran is a outer most layer of the cereal grain and consists of the nucellar epidermis, seed coat, pericarp and aleurone. The aleurone layer consists of heavy walled, cube shaped cells which are composed primarily of cellulose. It is low in starch and high in minerals, fat, and protein. However, due to its thick cellulosic walls, these nutrients are unavailable for digestion in monogastric species. Bran from a wide array of cereal grains have been shown to have an…

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    Wine Back Label Effects

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    4 Wine back label effects In this part of study, I will discuss the importance for Chinese consumers of wine translated back label statements when they are choosing wine. And also, I will find out how these factors on the back label were related by price. Ten different back label statements with price were tested through a discrete choice experiment. Three hundred thirty-one wine consumers representing the normal Chinese wine consumers were tested to choose a bottle of wine they were most…

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    Okara Case Study

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    Chapter-1 Introduction Plantains and banana constitute the fourth most important global food commodity (after rice, wheat and maize) grown in more than 120 countries over a harvested area of approximately 10 million hectares. The annual production of banana is about 88 million tonnes (Frison and Sharrock, 1999). It is the crop in superior position due…

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