Pasteurization

experiments was in France. His original intent was to improve the process by which alcohol was made. Instead, he went on to demonstrate that organisms were responsible for souring wine, beer, and even milk. The process that he invented became known as pasteurization and it included boiling and cooling liquid. Because of this discovery, he also saved the silk industry in France. His discovery of liquid contamination led him to the idea that micro-organisms could also be infecting…

(Bates, Crandall & Morris, 2001). At this point of the process, the juice is now solid free and clear. It will then be subjected to pasteurization, which is the most important method of preserving apple juice. Preservation of apple juice can be by refrigeration, pasteurization, concentration, chemical treatment, or irradiation (Root and Barrett, 2005). Heat pasteurization is the most important method of preserving apple juice which involves heating of the juice which is initially at 22˚C and is…

GMO impact on multi-species (SAM) A study base research was conducted to determine the persistence and ecological impacts of a cyanobacterium genetically engineered to express mosquitocidal Bacillus thuringiensis toxins. The cyanobacterium Anabaena has been genetically engineered to contain Bacillus thuringiensis israelensis that is a group of bacteria used as biological control agents for larvae stages of certain dipterans, also known as fly. To see the ecological impacts, it must be evaluated…

well-known fact that raw milk must be used during the period of 4-5 day, no more. As we can see the expiration date of organic milk in the store is more than a month. To extend a shelf life of milk it goes through processing called pasteurization and homogenization. During pasteurization, milk is heated to kill bacteria. Homogenization breaks down fat molecules in milk. The purpose of processing is extending shelf life of the product, but at the same time it reduces the product’s nutritional…

Write a well-developed paragraph about your research topic in which you intentionally commit several logical fallacies and/or hasty generalizations. What fallacies did you find in your research? When you reply to classmates this week, attempt to identify the logical fallacies and/or hasty generalizations in his or her main post and then explain what makes them fallacious. Do not respond to a post which already has a response until everyone has had at least one response to their initial posting.…

The system of processing and packaging factories: The approved materials are processed in the system of 13 factories generating over 200 different products including powdered milk, nutrition powder, condensed milk, beverages, yoghurt, icecream, cheese, soy milk, etc. Specialized packaging with special designs keeps the products always fresh, maintains their natural flavor and safety. The material supply chain and the farm system: 110,000 cows from the system of 7 dairy farms and the farming…

The history of vaccines goes way back to 1000 CE. A vaccine timeline on historyofvaccines.org shows that there is evidence that the Chinese in early 1000 CE employed a smallpox inoculation and it was also practiced through Africa and Turkey as well (History of Vaccines). The next big vaccine epidemic started with Edward Jenner. He was a very successful man when his use of cowpox material to create immunity to smallpox quickly made the practice wide-spread in 1796. Edward Jenner took pus from a…

For example: Louis Pasteur, a renowned scientist, researched on the spoilage of vine. In 1864, he describes how to avoid spoilage of vine. It was his early attempt to apply scientific knowledge to food handling. Pasteur developed the process of Pasteurization, the process of heating milk and milk products to destroy food spoilage. Developments in food technology: All the changes in food technology…

discovered that the silkworms suffered from two different microbial diseases, he saved the silk industry with this discovery. Louis Pasteur impacted the citizens of the united states. Everyday the rabies vaccine is used in the united states. Pasteurization is used everyday to limit the germs spread around the united states. He made the fear of germs and bacteria nonexistent. He has made an impact on modern science and medicine. Louis pasteur changed science for the…

inside peoples house through window screens because they are very small. Pasteurization was also a great discovery that happen 1864 and it was found it also by Louis Pasteur. This happen when a merchant asked Pasteur to find out why beer and wine spoil too fast. He then found out that beer and wine had bacteria and he knew that heating it could actually kill it. He did this and this was what came to be known as Pasteurization. Since the discovery of this we have still use this method to make…