Panera Bread

First, I began by sifting the flour and salt into a large bowl. I roughly broke the butter in small chunks, and added them to the bowl. I had to be able to see them. I made a well in the bowl, and added the 100ml of water to the mixture. I mixed it until I had a firm dough, added water if needed. Next, I place it onto a lightly floured board, kneading gently to form into a smooth rectangle. I then folded the top third down to the centre, then the bottom third up and over that and gave the dough…

Passover is one of the most important holidays in the Jewish calendar, so it is likely that anyone practicing Judaism would know the symbolic meaning behind the dish. It can be equated to bread and wine at Communion in the Christin faith: Everyone practicing the religion knows the symbolic meaning of the bread and wine as the body and blood of Christ. Therefore, this recipe was written expecting for people to make it who did not have the background information, and thus, were probably not Jewish…

Prepare to learn about the simplicity ad bliss of creating a crepe of your own. You can make or eat a crepe at anytime, mainly breakfast time. If you follow these directions, then you will learn how to make your crepe exciting and delicious. Start your day with excitement and positivity, make a crepe. These are the ingredients you will need to make a crepe. First, for or the dry ingredient portion of this recipe you will need; one-cup of all-purpose flour, 1/4 teaspoon salt. Second, for the wet…

Chocolate Chip Pie, a scrumptious dessert, is easy to make and just as fun to eat. All that is needed for this recipe is a glass pie pan, a medium sized mixing bowl, cooking oil, all-purpose flour, salt, sugar, milk, butter, vanilla, eggs, semi-sweet chocolate chips, coconut, and an optional addition of pecans or walnuts. To make this dessert, simply begin by first preheating the oven to 350 degrees. Once you have, you are ready to make the pie’s crust. Get a medium sized mixing bowl and add…

By:Magdalena Dittrich Purpose In this project I wanted to see what the fastest way to harden rock candy is. I will test if rock candy hardens faster with cold,or room temperature air. Research An article called “the sweet science of candy making” states “if you want to make rock candy,you need to let the syrup cool down over many days until big sugar crystals form” this makes me think that it will harden faster if it is heated or cooled. An article at yahoo answers.com states that…

Topic: Making an Orange Cake Specific Purpose: To demonstrate to my audience how to make an orange cake Thesis: I will demonstrate to my audience the three basic steps to make an Orange Cake Introduction I. Attention Getter: Mirror, Mirror on the wall, tell everybody who woke up one morning and made the best cake of them all mmmmm smells good. II. Tie to the Audience: It’s a nice feeling when you wake up full of energy and decide to make something sweet and thoughtful to your family although…

Halloween is just around the corner, many believe that Halloween is not the same without carving pumpkins. By ones self or participating with others, pumpkin carving is an activity associated with Halloween. With all the tools readily available, a pumpkin can be made into a beautiful masterpiece. Carving a pumpkin can be a difficult task; however, with the proper tools it can be made an enjoyable endeavor. To begin this process one must prepare for carving. Picking a pumpkin is essential.…

I created it using one tray that was made for the purpose of making 12 bundt cakes at once, and I also used a large bundt cake mold. Instead of making cake, I made the largest jello using a Berry Blue Jell-o pack along with a bit of coconut gelatin. I first created the Berry Blue Jell-o as a whole with boiling water and proceeded to inject the coconut gelatin, which was made with boiling milk, with a syringe after the blue Jell-o had set. Using a toothpick, I dipped the end of it in blue food…

Things you will need: 2-4 pounds Beeswax or Paraffin Wax Candle Wicks Oils (your choice for scent and magickal goals) Herbs (your choice for scent and magickal goals) Crayons or Candle Dye (for color) Wooden Spoon Wax Paper Double Broiler Start by melting the wax in a double broiler. You can use a large pot half-full of water and a large coffee can with the wax in it, placed inside the pot, if you don't have one. Heat the water to boiling first and cut up your wax so it will melt quickly. As…

with your favorite breads Butter is a wonderful substance, especially in sense of taste, which can make any food outside of breakfast cereal taste better. Butter is not only delicious but also versatile. Usually people refrigerate it in order to prevent it from getting rancid. If you've ever pulled a cold stick of butter out of the fridge with the hopes of smearing that yummy stuff on toast must have experienced that cold butter simply does not spread and it also destroys your bread too by…