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How Sheldon Lavin Progressively Developed the OSI Group into a Multibillion Dollar Enterprise When you think of Sheldon Lavin, he is undeniably one of the most accomplished and decorated entrepreneurs in the U.S and beyond. As the CEO of the OSI Group, Mr. Lavin is credited with harnessing his vast experience and technical excellence to invigorate creativity and productivity. With over four decades’ worth of experience, the former investment banker possesses that unique ability to turn ideas…

One of the most popular foods in America is the hotdog sandwich, but recently there has been some concern on what should it be called. People on social media have been debating about the fact on whether a hotdog should be called a sandwich or not. In an article published by The Inquisitr, it is looking like this issue has heated up even more this week. A lot of people would agree that it could be called a sandwich since it is meat that is wrapped inside a bread. Technically, one can indeed call…

Have you ever walked into a local grocery store, meandered through an aisle and thought, "Wow, I see this brand everywhere?" It's there at birthday parties, your grandma’s house, in the hand of that really rude neighborhood who plays drums all night and maybe in your own pantry. Imagine how much money and gratification its creator amasses. When did it become so popular? Or rather, how? A Classic Case In the early 1900s, Crisco was chemically crafted by candle maker William Procter and his…

I decided to attend the 8th annual Lebanese festival that takes place in the parking lot of a church. The festival celebrates the Lebanese culture and is a fundraising opportunity for the church. At the festival there were a variety of food booths, music, dancing and activities for children. In most of the food booths the food was authentic Lebanese food. One booth had American food and another one, Filipino food. First I walked around to see what type of food they were selling and I asked the…

A leader that I would be honored to work with is Dave Thomas, founder of Wendy’s Restaurants. Thomas created an environment that was customer-oriented, innovative, supportive of children’s charities, and beneficial to employees. He started as a counterman at age 12 and learned the restaurant business from the ground up (Dave Thomas, 2013). When he finally started Wendy’s, he had created a business plan that would set his restaurant apart from all others. This plan included a comfortable,…

Name: Zacharie Harvey Date: 09/18/2015 Period:2 Type your essay here: I imagine the classic kindergarten book book “Down By The Bay”, as I sit on the bench at the Suisun City Waterfront. As I look across the glassy water I see the gleaming reflection of the lighthouse. Next to the lighthouse, a man sits as if he was a statue. Lifeless, breathing sporadically, the man gazes into the distance as if he was trying to go somewhere but he was glued to the bench. The man's tattered jacket swayed…

The article “Diners Lose Taste for Pricey Burgers --- As meals climb to $13, some customers rethink appetite for fanciest toppings” from Julie Jargon discusses the problems people are facing financially with burger restaurants. Throughout the entire article Jargon explains how the prices of burgers have increased significantly, and the reason behind it. At one points even describes the increase “The average lunch burger check – including fries and a beverage – has risen 22% since the financial…

I believe Taco Bell is hard work because there is much in it other than making food for the customers. A crew member has a big part in the job, even if it’s about stocking up hard shell tacos and making the meat so it can be ready to serve to the customer. Taco Bell is a very stressful when one comes to work. I’ve worked for Taco Bell for a year and four months, but then I quite because of college and me to stay focused. Taco Bell is always under pressure even if it’s a slow day. We had to be…

Shwickerath Autistic V. Artistic Now I know the title seems offensive, but full disclosure, I did ask the permission of both parties prior to the title and they both agree that they have higher than average Aspie scores.(One of the top Asperger’s test that helps define whether or not a person has said disease or not.) So basically I have two very near and dear friends of mine who are so stupidly similar it is terrifying. For the sake of anonymity, I am only going to use their first names.…

In the world of start-up businesses, novelty means everything. And in the case of Sweetgreen, not only are they unique, they provide healthier food and even offer a take out service. In 2007, the founders started their first location in Washington, DC, where restaurants opened and went broke on a regular basis. But co-founder Nathaniel Ru had a different approach that created interest from his customers and resulted in 40 restaurants in California and New York, with more planned in Boston and…