Ice cream

has not strayed from it’s initial concept of dense and creamy, handcrafted ice cream made from the freshest ingredients. Thus, for over a hundred years, Graeter’s has produced a product that is personal to the company itself. By maintaining its roots through generations of family customers have come to love and expect a high quality product from this company. Graeter’s offers thirty different flavors, low glycemic ice cream, sorbet, and limited edition flavors. By offering a wide variety, in…

Texas, Missouri, Arkansas, and the majority located in Oklahoma, where their headquarters are (About Us 2016). The chains of stores located in these areas provide hamburgers, ice cream, and a small grocery store for their customers. Although Braum’s provides all of these commodities they are mainly known for their ice cream. Braum’s produces many products due to it being a vertically integrated company. For simplicity,…

Company Overview Ben and Jerry’s is a leader in the super-premium ice cream category where it competes primarily with Nestle’s Haagen-Dazs (Hoovers, 2017). Headquartered in Vermont, it is a subsidiary and brand of Unilever (Hoovers, 2017). Ben and Jerry’s was founded in 1978 in Vermont in a renovated gas station (Murray, 2015). The founders, Ben Cohen and Jerry Greenfield made a commitment to social responsibility a part of the company’s mission statement and values (Murray, 2015). The…

manufactured in Texas, Blue Bell ice cream experienced a listeria outbreak forcing the company on April 20th, 2015 to close its manufacturing facilities for four months, and endure a massive negative publicity campaign. The rewards of attaining the term icon payed dividends immediately upon Blue Bell reemerging into the staggered regional markets they had previously served. There was such a demand for their product that stores were limiting quantities of the ice cream per individual, and the…

have been in liked this product for multiple years and so has my family. II. Thesis statement: Magic Shell is an ice cream coating that has a very unique way of working and has numerous flavors. (Now let’s look at each of these main points.) BODY I. Magic Shell is a delicious topping for ice cream. A. Magic Shell is an ice cream coating that “magically” hardens when in contact with ice cream, frozen yogurt, or other frozen products. 1. Magic Shell is a syrup that hardens into a crisp shell. 2.…

kid doesn’t love ice cream. Kids are most likely to want ice cream then adults and teens. 34 percent of households with children eat 4 or more quarts of this frozen dessert monthly. • Teenagers: Teenagers still love ice cream, but as they get older, girls will tend to go towards low fat and go healthier than teenage boys. Marketing Mix • Product: Industry experts have referred to Cold Stone ice cream as “super premium” because it is made fresh every day in each store. Any ice cream order is…

Mexicue is a Mexican restaurant hence, the "Mex" at the beginning. It has its very own modern/vintage type of look which is not terrible. I ordered Poke (po-kay) just to taste the twist this restaurant made on the dish and it contained tuna, avocado, brown rice, mango, watermelon radish, creamy chipotle and mint. The tuna sort of had this melt in your mouth feel however it was bland so I added chipotle sauce on top and made it way more appetizing. The watermelon radish is not one of my favorites…

Haagen-Dazs Argument Commercial Reflection Paper The commercial starts with an Italian man entering his home with some groceries and flowers. He says “Hello, my love” in Italian. The skinny Italian woman in the kitchen turns around and smashes a dish to the ground. She yells out “I’m leaving” in Italian with which the man responds “Not again”. The woman then proceeds to throw down the towel in her arm onto the floor. The floor already has pieces of the broken dish. She walks closer to him and…

Money: Cowsmoo Milk Bar wants to try and minimize start-up cost, in doing so our communication expense must be kept at a minimal. One of the reasons we want to do this is because consumers might already be familiar with most ice cream and dairy products around the surrounding community. Furthermore, another reason we want to keep our cost low is because the products we are selling will be at low cost to our customers. We don’t want to waste money trying to grab the consumers’ attention on…

supporting local farmers especially from Vermont (Dennis, Neck, & Goldsby, 1998). All farmers who provided dairy had agreed to use no bovine growth hormone (BGH) (Polk, 2014). This has made their ice cream become an all-natural and high quality in the same time. In 1998 Ben & Jerry’s introduced the eco-pint, the ice cream industry’s first pint container made from unbleached paperboard, avoiding the use of chlorine in the production of the packaging, a major source of dioxin and recognized as one…