Hygiene

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    THE FOODSERVICE MANAGER Foodservice Managers are the overseers of foodservice establishments such as restaurants, hotels, and school cafeterias. They direct the daily operations of the establishment to which they’re employed and their authority extends from the kitchen to the dining room. Their duties include recruitment and hiring, training, motivating staff, supervising staff, managing inventory & procurement, ensuring the right equipment and supplies are available, arranging for the…

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    policies and why I do risk assessments (there are versions of risk assessments on this website) http://www.food.gov.uk/business-industry/caterers/sfbb/sfbbchildminders/ , This website has very good information on food hygiene for a childminder working from home – It has a good food and hygiene pack which you can download and use for pointers in your own kitchen at home (There is a copy of this in your home…

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    Hand Sanitizer Experiment

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    I. Introduction: Microbes are everywhere in our environment and are present all over our bodies. Transient microbes can be passed from person to person, and this is characteristic of opportunistic pathogens (Boyce & Pittet, 2002). The germ theory states that microbes have the ability to cause diseases. The purpose of this experiment was to investigate the microbes found on my hands, learn about the importance of spreading microbes and diseases, and investigate the effectiveness of hand washing…

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    measures aim to ensure the protection of those who might be vulnerable to acquiring an infection both in the general community and while receiving care due to health problems, in a range of settings. The basic principle of infection and control is hygiene. http://www.who.int/topics/infection_control/en/ The role of the Infection Prevention & Control Team is to promote best infection control practice in order to ensure the safe delivery of a quality service for patients, visitors and staff. The…

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    Methicillin-Resistant Staphylococcus Aureus For this assignment I have been asked to choose a pathogen, describe it and explain how the chain of infection can be broken. I have chosen Meticillen Resistant Staphylococcus Aureus. As a support worker in theatres MRSA can cause significant problems for us and for patients, therefore we have to have each patient screened before we operate and we have certain standard precautions we need to follow before, during and after surgery. Staphylococcus…

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    setting by covering your mouth and nose with a tissue when you cough, sneeze or when necessary. Dispose of the tissue and wash your hands often with soap and water. Best ways to prevent spreading or getting this disease: • Maintain good hand and body hygiene, wash hands often, and…

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    What Is Your Identity

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    We are not born with your identity. Your identity is shaped by the experiences you go through in your life time. Parents can try to mold their child to whomever they want them to be, but at the end of the different factors come into account and life ultimately runs its course. A perfect example of this is a child being sheltered their whole life, and when they graduate high school and go to college and are finally on their own. They see themselves changing and they learn things about themselves…

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    An Effective Approaches to Parenting. There are many different cultures in the world, and every culture has its own view about parenting. For example, Vietnamese parents in particular, and Asian parents in general are always known by their strictly parenting approaches; American’s parents, conversely, are popular with their scientifically parenting method without placing any unnecessary pressure on their children. Each country has its own advantage. Comparing between two approaches of parenting…

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    basic hygiene and cleaning habits. The Slob can commonly be found in desperate need of a serious shower and surrounded by a stack of dirty clothes, food wrappers and pungent footwear. The slob will only attract insects and more filth to the dormitory. Do not be surprised to enter the kitchen and discover the dishes to be stacked to the top of the sink, as this is part of the filthy roommates’ nature. If you are attempting to come to terms with the Slob, try confronting them at first. Bad hygiene…

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    Jeanese Murdock, OTAS Adaptive Equipment Paper Long Handled nail/bath brush with suction cups This personal hygiene device is used for people that have limited or no function in one hand or other upper extremity disabilities causing limited grasp or hand strength. It is used for cleaning fingernails and toenails and can also be used to wash a person’s feet. This one handed device will suction to any flat, smooth surface such as; a bath tub, shower stall, bedside table, or bathroom sink or…

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