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    Fast food is full of greece, calories,and fat. It is on every corner and is very tempting. People live very busy lives and eat fast food as an alternative to preparing and cooking their own meals. The U.S. is becoming obese because of fast food.Every thing in fast food menus is a cheap alternative. You could order dollar cheeseburgers and sodas. Also supersized items in fast food restaurants can cost just pennies. SInce 1970 the amount of food at fast food restaurants has doubled. 33.8 percent…

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    Strategies of Burgers’ Smokehouse Companies that thrive usually have strategies they focus on. At Burgers’ Smokehouse they concentrate on being family oriented, customer oriented, and making sure employees are flexible to new changes. Family-Oriented Focus The management at Burgers wants their employees to feel like a part of the family. After all, if an employee is satisfied with their job, they are likely to be more productive and stay at the job. Burgers gives employee a company t-shirt and…

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    Kevin Ratz Prof. Kim Marketing Research Out of Class Assignment 1 9/30/17 Firm Analysis Firm: Amy's Drive Thru (Owned by Amy's Kitchen) Industry Overview: The fast food industry began in 1951 with the introduction of, the most popular fast food chain to date, McDonalds. Since then the industry has become international with a current revenue of $570 billion USD. But, majority of its revenue is generated within the United States. The United States contributes $245.4 billion USD to that overall…

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    STRATEGIC STUDY Historical Background and Present Context Domino’s Pizza is a billion dollar company with over 50 years in the business of pizza making (International Directory of Company Histories). Currently, Dominions has over 15,000 employees and they are open internationally in 82 countries (International Directory of Company Histories). The company expects to be the number one in pizza making and pizza delivering; this is also said in their mission statement (Domino’s Pizza Inc.). With…

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    The first breakfast recipe we are going to teach you is the paleo sausage and egg ‘McMuffin’ which resembles the McMuffin you can get from McDonalds. The dif- ference between the McDonalds version and this version is that this version is healthy. McDonald’s food may taste nice but it is very unhealthy. This recipe shows you how to make a delicious meal without having to worry about the health risks. So here’s what you need to make this first delicious breakfast meal: –––––––– 2 table…

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    "It is not from the benevolence of the butcher, the brewer or the baker that we expect our dinner, but from their regard to their own interest". -Adam Smith Adam Smith (1723-1790), the father of economics is often considered as the pioneer of political economy and the founding father of the concept of free market system which stresses the price of goods and services should set freely without any intervention from authorized monopoly. He plwas born in 1723 in Kirkcaldy, Scotland to an…

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    Papa John’s Competitive Strategy Analysis With headquarters in Louisville, Kentucky, USA, Papa John’s International Inc. is an American pizza company with presence in 50 states and 45 countries that operate pizza delivery and dine-in restaurants. After selling his Camaro Z28, age 22, John H. Schnatter invested $1,600 in a used pizza oven and opened his first pizza place in the broom closet of his father’s tavern in 1984. Schnatter, who is currently the Chairman and Chief Executive Officer, has…

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    KFC Commercial Analysis

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    Kentucky Fried Chicken is a fast food restaurant originated in 1952, is the world’s second largest restaurant chain. There are more than 17,000 KFC outlets in more than 115 countries and territories around the world (KCF, 2013). Colonel Sanders was the spokesman for KFC until his death in 1980 after his death; they had an actor portray the Colonel for the KCF commercials. In 1998 KFC created an animated version of the Colonel and it continued until 2001 in the United States. KCF has created…

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    1.0 Introduction Subway is a fast food restaurant that focused on providing well made, high quality sandwiches and fantastic customer service to their customers all over the world. Subway is an American restaurant started and set out during the year 1965 by Fred DeLuca one of the founder and owner of subway (Subwaystory, 2013).The first subway store was opened in Bridgeport, Connecticut in august 1965. Currently, subway is considered as one of the fastest growing franchise in the world. Now…

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    Weakness (Internal) Singapore has a large and highly competitive food service industry with a vast array of hotels, restaurants, airline caterers, ship handlers, hospitals, clubs and bars. In 2014, the Singapore food service market was valued at US$3.3 billion. It is expected to reach US$4 billion in value in 2013, growing at a CAGR of 2%, due to the current unclear economic trend. Restaurants and fast food outlets accounted for 38% and 12% of the total revenue in the food and beverage services…

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