Genetically modified food

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    Problems with the demand for food coupled with the need to protect untouched flora and fauna have been among several of the driving forces to produce enhanced food products. Enhanced meaning, plants are resistant to pest or in turn unaffected by insecticides or herbicides used before harvesting. It also means the food has more vitamins for us and the animals we feed. Enhanced food products, also mean more aesthetically pleasing plants or foods with a higher shelf life and or a longer tolerance…

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    “Genetically Modified Foods are terrible for our society” Genetically modified foods (GMOs) are terrible for our society. GMOs stand for Genetically Modified Organisms and they have not been tested on humans. The tests that have been done on animals showed that their body parts and DNA had changed which is not good. Although GMOs can be cheaper than organic food they don’t hold the same nutritional values; although, GMOs foods can have vitamins and minerals added to them by genetically modifying…

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    Background: Genetically modified foods are foods in which their DNA has been altered in a specific way, by humans, in order to reveal a specific trait that changes the growth time, size, shape, yield, and resistance against climate change and disease in a plant or animal. (World Health Organization, 2015) Genetic modification has been around since the beginning of time, but it occurred naturally. Plants and animals both over millions of years have naturally modified themselves by Charles…

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    The idea of genetically modified (GM) foods is laden with misconception from the public. For over two decades, the presence and use GM foods has grown dramatically. Being under strict regulatory control from its inception, GM foods have been able to feed a greater (and growing) world population and minimize certain aspects of ecological impact of the agricultural industry. The use of genetically modified foods benefits human beings and the environment, and should continue to be utilized with its…

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    corn is genetically modified and 91% of soybean is also genetically engineered? Most of people buy the food product with out not knowing it is genetically modified. Government should regulate genetically modified food as soon as possible. Genetically modified food is bad because of following reasons. First genetically modified food is not safe. Second, genetically modified food is harmful to environment. Also, people who support genetically modified food says that genetically modified food can…

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    In Anna Miller's article on genetically modified foods written in April of 2015, she questions the harmfulness of using genetically modified organisms in food we eat. Miller uses many sources describing why GMO foods are unsafe for consumption, for example, “..the FDA has approved genetically modified foods should mean there safe, that’s a false assumption since the administration skirted its own rules.” The FDA may make rules about whether GMO’s are safe they also use scientific studies and…

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    Growing up in very liberal Madison, WI with liberal foodie parents, I have been socialized to believe that Genetically Modified Organisms are not only unsafe but destroying the world. When asked, “Are genetically modified foods safe to eat?” my instinctive reaction is immediately “NO”. That being said, as a college student I take pride in my ability process information and come to a logical conclusion. Logically I know that the majority of scientific findings contradict my beliefs. With these…

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    Position Paper The stigma against genetically modified foods kill people. How, you think? How does simply an idea cause the death of thousands of people? First of all, genetic modification is the direct manipulation of an organism 's genome by changing the genetic makeup of cells, including the transfer of genes within and across species boundaries to produce improved or novel organisms. Genetically modified organisms are food crops that have been created through the application of transgenic,…

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    The idea of genetically modified foods tends to conjure images of grotesquely deformed animals, cancers, tumors, and organ failure, flashes of clinical laboratories, safety goggles and pipettes, white mice running amok in cages, scientists fiddling with petri dishes and stashing alien-like organisms into freezers. The phrases “GMOs,” “genetically modified organisms,” or “genetically modified foods” are enough to strike fear into the hearts of environmentalists, organic shoppers, and everyday…

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    Is food in grocery stores genetically modified and is there a way to know? Food companies have disputed whether or not to include labels on genetically modified foods. Food companies do not want to be required to label their food because many people prefer not eating foods that are not genetically modified. Although it costs nothing for food companies to put the label on their food, they still refuse. If food is genetically modified, then the consumer should gain knowledge through labelling.…

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