Genetically modified food controversies

Hunter English 110 12/19/14 Should the line be drawn when it comes to genetically designed babies? “Designer baby” is a term that describes genetically altering a baby’s traits to change unfavorable traits to favorable.This process is aided by in vitro fertilization (IVF), and Preimplantation genetic diagnosis (PGD). Although this process is relatively new, it has gotten international attention and is the cause for great controversy. Designing babies could potentially lead to altering a baby’s…

panda poop finds that the community of microbes living inside these animals’ guts is optimized to digest meat. This is despite the fact that giant pandas have been eating bamboo for at least 7 million years, and that the plant has been the bears’ sole food source for at least 2 million years. The findings, published Tuesday in the journal mBio, may not bode well for the endangered species. Only about 1,600 giant pandas remain in the forests of northern and central China. “The peculiar…

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Ever see one of those super tiny helicopters that can be the size of a car that are remoted controlled that can be many shapes and sizes and if you have they are called drones A.K.A unmanned aircrafts. A question that is often raised is how legal drone operation is and is it even safe? Drone ownership and operation are an invasion of privacy because they can be a nuisance to people, they can capture unwanted sights, and can trespass on privately owned property. Drones can be a nuisance to…

Some of the advantages of GMOs food are as indicated by the Office of Science at the U.S. Branch of Energy, one of the masters of hereditarily altered products is a superior taste, expanded supplements, imperviousness to sickness and irritations, and quicker yield of harvests. According to Janelle Vaesa in her article by the Decoded Science Organization, “Genetically modified animals have certain genes inserted into their genomes so that they can produce…

conduct multiple long term studies that can help determine the assurance on whether there are effects from consuming GMOs or not (Kowalski 12). There is a huge controversy on whether it is ethical and healthy to modify organisms and letting people consume these…

resources are depleting, this puts us in a dire need of new ways to feed the growing population. The potential solution to this problem is--Genetically Modified food. Genetically modified(GM) crops are a breakthrough technology, as they accelerate the breeding of crops and make crop production more efficient. The World Health Organization (WHO) defines genetically modified organisms(GMO) as those organisms in which the genetic material has been altered in a way that does not occur…

Few of us take the time to contemplate the scale of food production - which is understandable when we live in an era of cheap fast food and 24 hour supermarket openings. However is it important that we take an interest in our food 's origin and preparation? Should we be alarmed about the real contents of our pre-packaged food? These questions have been part of a interminable debate specifically regarding genetically modified organisms (GMOs). For years "selective breeding" within traditional…

are or what they do. So, what GMO stands for is "genetically modified organism", in which means that they are living creature that made from crossbreeding different things inside laboratory for a certain purpose. It is made from crossbreeding different D.n.a's like pants, bacteria and animals with a little bit of chemicals to make what is needed in the world. What is needed around the world is food and seed to produce. However, these types of food or seeds might look like the common ones we buy…

most of us are eating it every day. Products such as canola oil, biscuits and chocolates, soy mile, or tofu are example of genetically modified food. Canola oil is an important product used in cooking and therefore some of us consume it daily. Some concerns around the use of genetically modified foods include, companies being able to take control of the production of certain foods and also some plants can produce unexpected traits which could affect the nutritional value of the crops or cattle…