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    Page 16 of 50 - About 500 Essays
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    Empanadillas Essay

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    I like to also use chicken you can mix them up a little. To make the ground beef, add it to a skillet and add your preferred seasonings garlic, chopped onions, and salt and pepper. My seasonings consist of adobo and sofrito, which the sofrito is also made from scratch. Sofito consist of onions, tomatoes, garlic, little peppers, cilantro, recao (which looks like cilantro), vinegar, and olive oil. Drain the meat after it is done cooking, and let it cool down. My grandmother…

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    to use our cutting board and cut each breast into four pieces each; thus giving us a total of eight pieces, one for each crescent roll. Next, in a Ziploc bag we want to add one cup of flour, one cup of grated parmesan cheese, one tablespoon each of garlic powder, salt, and pepper. Next, we will add our chicken stripes into the Ziploc bag and seal. Finally, we will shake the chicken in the seasoning combination until evenly coated. Your chicken is now ready to fry. It is now time to fry our…

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    Almost every night my family and I feast on an Italian dinner that consists of pasta, meatballs, and warm garlic bread. Some other days we eat a rather exotic dish for those who live in America, it’s called Saltimbocca alla Romana. From famousfoods.com, “The dish you see below is a very popular meat recipe from Rome. It’s called Saltimbocca alla Romana. Veal…

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    of ingredients to the end of the cupboard and wait to add it to the mix. Ding! Ding! Ding! Now that the three hours have passed and I am able to continue the pickling process, I need to strain any liquid from the cucumber, onion, green pepper and garlic mixture. I will then take the stainless steel bowl full of ingredients as well as the cucumber mixture and pour them into a large pot together on the stove top. I now need to bring all of the ingredients in the pot to a boil. While my…

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    I Love Enchiladas Suizas

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    There are many things I love. Like the morning breeze that brushes my skin and makes my hair fly. I love sitting under a tree and reading on a chilly autumn morning. The warm feeling I get when my family is all gathered and having a great time at dinner. However, when it comes to food I absolutely love Enchiladas Suizas. This dish is very addicting because of the creamy sauce and the savory chicken that mixed together is like fireworks bursting with flavor. Another reason is because this dish…

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    minutes Servings - 6 To make the marinade, whisk together 1/4 cup of extra virgin olive oil, 2 table- spoons of distilled white vinegar, 2 tablespoons of fresh lime juice, 2 teaspoons of lime zest, 1 1/2 teaspoons of honey, 2 cloves of minced garlic, 1/2 teaspoon of cumin, 1/2 teaspoon of chili powder, 1 teaspoon of seafood seasoning, 1/2 tea- spoon of ground black pepper, and 1 teaspoon of hot pepper sauce, or to taste in a bowl until blended. Place 1 pound of tilapia fillets, cut into…

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    Ancient Egyptian Medicine

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    The Ancient Egyptians were quite advanced in their diagnoses and treatments of various illnesses. Their advancements in ancient medical techniques were quite extraordinary, considering the lack of “modern” facilities, sterilization, sanitation, and researching capabilities. The remedies used by Ancient Egyptian physicians came mostly from nature, and many are still considered viable homeopathic treatments for certain ailments today. While many ailments would have been difficult or impossible to…

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    Sunday has been traditional fried chicken day in many homes. We all know of the negative concepts of frying food. It doesn't matter that we love it it's gonna kill us. I think I have found an oven fried chicken recipe that is just a wee bit healthier but still tastes great. To quote my grandson Jacob Mathew "If the Colonel would have your chicken recipe he would be a General by now." Well Jake is almost three and very wise but I think his Mom prompted that remark. If you're looking at the…

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    (approximately 450 g) 3. Chicken stock- 8 cups (approximately 1.9 L) 4. Saffron- 1 pinch 5. Fresh parsley- ½ cup (approximately 120 ml) 6. Fresh thyme- 3 tbsp. (approximately 45 ml) 7. Chorizo sausages- 8 oz. (approximately 225 g), sliced bite-size 8. Garlic cloves- 3, minced 9. Onion- 1 large, diced 10. Bell pepper- 1 large, diced 11. 4 plum tomatoes, diced 12. Tomato paste- 4 tbsp. (approximately 60 ml) 13. Paprika- ½ tbsp. (approximately 8 ml) 14. Olives- 1 cup (approximately 240 ml), pitted…

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    GOSHENLAND: SPICE CENTER FOR FOODIES’S Welcome to Goshenland Gourmet. Goshenland, a connoisseur of spice world prepares different spicy dishes for everyone to enjoy. Goshenland Gourmet provides our customers with varied choices of delicacies to relish. An overview of the spices catalogs used to prepare and serve is given below: All Spices: These spice trees are of medium size. The spices are used priority wise for domestic use, berry oils, extraction oleoresin and find wide use in…

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