Foraging

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    difficult to grow food in today’s world, since it would take a long time to grow food, and many people do not have time. They have work and school or activites that need to be done. Finding time to grow food would be an impossible chore for some. Our foraging ancestors did not have to worry about jobs or school; they had plenty of leisure time, and the time it took to obtain food was lower than what is considered part-time in today’s world. Additionally, factories and the food industry make a…

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    Eastern Grey Squirrel

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    was a period of the day where they were very active. During these periods there where several things that were observed and written down. The first thing that was recorded was the amount of time each squirrel assumed to be vigilant, playing, or foraging. The second thing that was recorded was the amount of squirrels seen each day. Some pictures were taken, and after our three day period was complete, we ran our data through excel to find out the statistics and a graph was constructed to…

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    the same region and same genu but different species. Third, following the methods, find out the differences between these species and using those evidence to support the hypothesis, or vice versa. Base on the researches from Sexual dimorphism and foraging behavior of Emerald Toucanets Aulacorhynchus prasinus in Costa Rica (Riley et al. 2016), using the similar method as this article suggested to find out evidence for supporting the hypothesis. If the experiment rejects the null hypothesis, this…

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    Managers focus on white-tailed deer as an economic commodity, as hunting leases can be an important source of income (Bartoskewitz et al. 2003). It is suggested that white-tailed deer are probably the most popular big game animal in the world (Hiller 1996). In the United States, white-tailed deer contribute billions of dollars to the nation’s economy each year in the form of hunts, which support wildlife research and management (Hiller 1996). Many landowners and managers have adopted the use of…

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    that the economy that has formed among the habitants of Skid Row was very similar to that of foraging groups, such as the Ju/’hoansi. Among Skid Row and other foraging societies, both the Ju/’hoansi and the residents of Skid Row share the characteristics of generalized reciprocation, although some of the functions of the exchanges differ; and they also share similar environments in which they survive. Foraging societies tend to practice a type of reciprocity that takes no account for the values…

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    Following the establishment of cultures with more complex foraging strategies, elements of culture such as tool-making could begin acting more strongly as a positive selective force in human evolution, channeling and refining their cognitive ability. However, it is fallacious to think that there was a single event at which social or cultural forces became important to the trajectory of human brain evolution. Elements of culture, whether tool-making or systems of communication, more likely came…

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    The honeybees with which Americans are most familiar are European honeybees that began arriving in the New World with the Spanish explorers. In the centuries since, honeybees from the Old World comprised virtually all of the bees kept for pollination and honey production. In the 1950s, a research scientist in Brazil imported some bees from Africa to breed with European honeybees. African bees displayed greater resistance to disease and produced more honey than their European cousins. The…

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    Smasher Research Paper

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    The smashers are all members of Gonodactylidac and others species which generally their prey on armored animal such as crabs, snails, bivalves and even their species. Size is not an issue to the smasher for example, Gonodactylids stun and crush hard-shield crabs equal to or larger than themselves (Caldwell, 1975). Capabilities of the smashers are also known to kill another member of their species with a single blow. The smasher actually are opposite of the spearers because the smasher species…

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    Tara Lohan’s article “The Ultimate in Eating Local” opened my eyes to an entirety advanced culture of living that I had never heard of before. Foraging could be a one of a kind way of gathering food in your local area. It is different from cultivating ; you basically chase and gather what the area must offer. The ultimate forager Lohan talks about a man named Iso Rabins. Rabins travels around the city of San Francisco trying to find food that he can accumulate and eat. He is the extreme local…

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    Due to the variance in the forest types used by the northern spotted owl for nesting, roosting, foraging, and dispersal it is best for forest managers to implement site dependent plans that follow the recommendations of the Northwest Forest Plan (NWP) and its revised recovery plans. Forest management approaches may include adaptive management, the systematic…

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