Food allergy

How does cereal get soggy? Thousands of people around the world eat cereal with milk everyday. People eat cereal in the morning for breakfast, in the afternoon for lunch, and at night for dinner. Many people love cereal and eat the product all day long. How is cereal made? Grain is often cleaned and crushed. Then pressure cooked. The result is mushy and soft that can be shaped into a loop or a circle. Flaked cereal is flattened and quickly toasted. Shredded cereal grains are cooked, cooled,…

Let’s say you’re an average American living your daily life at work and it’s close to quitting time. One would stare at the wall clock in your office and notice that it only says 3:30. At this point your stomach is empty, and growls for a snack to power through to the end of your work day. Wouldn’t it be nice to have some cheez-itz? A simple and square snack yet perfect enough to hold off until dinner. Just the perfect amount of cheese in each bite that keeps one wanting more and more! “We…

INTRODUCTION: SOCIAL DETERMINANT OF HEALTH IN SIERRA LEONE The health of an individual starts in their homes, place of work, community and school. We take care of yourselves by eating healthy foods, staying active, getting the necessary immunizations, avoiding smoking and seeking healthcare when we fall ill. Social determinants of health are those conditions in which people are born, grow, work, live and age, and the wider set of forces and systems shaping the conditions of daily life (Social…

“I forgot to eat my dinner because I ran upstairs before I had a chance to take a bite of it.” Emily said angrily. She goes over and checks her bag to see if she had brought any food. “That is what I forgot! Food. I was too busy trying to get everything else together that I forgot to bring a snack,” states Emily as she is mad at herself, “It is alright I will live.” She goes over to the old brown wooden chair and sits in it. She wonders about…

teach kids and adults the importance of eating healthy as well as how to do it. The article “Food for Thought” informs the readers of the part food companies play in increasing obesity rates. “A carrot is clearly healthy and a sweet fizzy drink is not, but the distinction is not always as obvious as that. A company may reduce the sugar content of a biscuit, but that does not make it healthy” (economist.com). Food companies convince consumers the product is healthier by slightly reducing sugar or…

1.0 Introduction Food and beverage industry is one of part in hospitality industry. It was a fast moving and an exciting business. Nowadays, quality of the food in this industry become more critical as the consumer became more aware of the issue in food and beverage sector. Even the restaurant quality is much unstructured issue as it no words can defined the exactly standard which will give the customer satisfaction, but there are the aspect they concerned of which are the food quality, service…

nutritious food without compromising on flavor. This isn’t a fanciful idea. There are plenty of cooking methods that bring out the taste in food without compromising on health. Today, we’ll discuss Microwaving – a simple method that relies less on unhealthy fat, but focuses on retaining the nutrients in food. Microwaving – Simple and Healthy Cooking Microwaving is considered by many to be the…

one: Discuss the role of hydrochloric acid in the digestion of foods. Point out how excess acid contributes to the discomfort known as indigestion. Explain how the stomach secretes a mucous layer, which protects it from being damaged by the hydrochloric acid it produced.  Hydrochloric acid (HCl) is a clear, liquid. Which is produced in our stomach when we eat a meal. The major role that it plays in our stomach is to break down food and cause the release of enzymes that further aid in…

finished their lunch. And what they have done were producing food waste to our society. Folks! We all are teenagers, and this habits and situation would always appear in our daily life from you or your friends, but do you know how it will affect out society? Today, I would show all of you how food waste would affect our society and hope all of you to save the world by stop! wasting! food! Firstly, food wasting problem…

role model because Japanese people created their own cuisine or recipe for people to readily and happily eat fish. They created fish-based food such as sushi, which is consist of rice and fish like salmon, sashimi, which is purely the flesh of fresh fish that was thinly sliced, and unagi, a grilled and flavored eel (Ashkenazi & Jacob, 2003, p.10). These foods easily attract people to eat them, even children in Japan like to eat sushi. Thus, creating new recipe that will attract both young and…