Food additive

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    organism needs food to live. Importance of food has increased enormously in case of human. With the rapid growth of the population the demand of food has also increased. Fresh and unprocessed food have very less shelf life. The increasing demand of food also increased the need of extending shelf life of foods. Different natural and chemical substances called food preservatives are being used to increase the shelf life of food which prevents microbial growth and deterioration of food. Besides the…

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    Is the fast-food industry responsible for America's obesity epidemic? For the last century, the society has radically changed and become more independent, technological and mobile. As a consequence, today the population has a need for high-speed technologies, innovative resources, comfortable living conditions and, most importantly, a quick solution to vital needs, such as food. Fast-food industry was born just to make the life of the nation faster and more comfortable, but not in order to…

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    Case Study: SNHU Pet Food

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    SNHU Pet Food has decided to enter into a different market of natural pet food, and with that decision come opportunities and risks. By introducing a heathy, additive free product SNHU has decided to market to growing population that believes eating healthy can lead to a better life. I want to make it a priority in our marketing plan that SNHU Pet Food cares about pets and their owners by supporting the people that want to include natural pet food in their pet’s lives. This new market will…

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    Corn plays a crucial role in the lives of cows living in the industrial agricultural food system that many people have never thought about. It plays the role of feeding the cows we eat but, also causes them to become sick and bloated which can eventually lead to suffocation but, most importantly for us - as consumers of these cows – it can lead to the spreading of diseases through their feces which turns into E Coli and is deadly for humans. Corn is a relatively new cheap feed for cows so…

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    In the documentary “Hungry for Change” there are many food additives that are incorporated into our daily nutrition. Not many people are aware of all the toxic things that are added into food products because companies often keeps these additives hidden from the consumer. One of the most controversial additives in many food products is MSG. The MSG in food products creates a sense of addiction for the consumer and provides a satisfying sensation with little to no nutrition. How is it possible…

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    Whole Foods fits perfectly in this concept. Whole Foods applies a new way of providing premium foods. It has succeeded, and its market has grown and is still growing and opening in not only the United States, but also expanded to be in other countries. Whole Foods created this new unconventional market and has stayed as a number one store in it. Instead of competing with other competitors and fighting to get a portion of an existing market where there are too many competitors, Whole Foods…

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    and vegetables should really produce their way into what you eat. Let's look at the most important advantages of them. Advantage One - Icy Fruit and vegetables Are Nutritionally Noise Abnormally cold works as a additive designed for fresh vegetables there work just like substance additives needed that work virtually no healthy…

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    Telos of Peanut Butter The topic I chose was peanut butter. Peanut butter is a very versatile food made from peanuts with an intricate process of making the spread. The spread can be used on anything from Thai food to a regular peanut butter and jelly sandwich. Peanut butter can go either way in isolating us from nature, but not really other people. If it is produced fresh and not made with additives, then it can bring us closer to nature because the product is nature at its finest. On the…

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    ourselves with items such as the best emergency food supply list that will be handy if and when such things happen. Everyone needs to purchase the best emergency food supplies that are necessary during times of crisis. No one can ever tell when the next storm will hit or an earthquake occurs. Being prepared and aware is an advantage to any family. An emergency food supply list should be kept and maintained. What should…

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    In the article “Why McDonalds Fries Taste So Good” by Eric Schlosser, he first deliberates on the evolution of McDonald’s fries, from being just another fry into becoming one of the most popular food commodities in the fast food industry. The article emphasizes on the similarities between natural and artificial flavors, which are both manmade, but contain chemicals that stimulate the perception of taste in people. He goes on to explain how many franchises and companies, like McDonalds, are…

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