Flavor Flav

Decent Essays
Improved Essays
Superior Essays
Great Essays
Brilliant Essays
    Page 2 of 10 - About 97 Essays
  • Improved Essays

    Sugar is bright. Its color radiates a gleaming smile to its surroundings. Sugar also is incredibly sweet. It sweetens the bitter things in life. Sugar relieves pain and improves one’s mood. Coffee, on the other hand, is a bitter drink. Coffee, having a dark and opaque color, represents the malicious minds in all of us. When sugar is sprinkled into the coffee, the taste becomes sweeter—just like how sweet people always help our society and enlighten the world. I am amazed at how sweet people…

    • 615 Words
    • 3 Pages
    Improved Essays
  • Improved Essays

    The thought of revelling into an indulgently rich and silky smooth dessert entree of delectable, scrumptious, and irresistible flavors of french vanilla, mint chocolate chip, and rocky road is the most satisfying flavors your taste buds can ever ask for. While I write this essay describing this delicately soft serving food; I can already picture the server, placing each scoop of milky goodness onto a beautifully crafted white circular ceramic bowl. Now, after reminiscing back on that enjoyable…

    • 812 Words
    • 4 Pages
    Improved Essays
  • Improved Essays

    manufacturing is basically is the work of food as explained before, they are in charge of packaging products, which they add chemicals that would make food last longer, that involve making unstable product such us milk, eggs, bread or cheese preserve flavor and become stable, they are also in charge of keeping an delicate product safe and alive. (Just to recap what food manufacturing mean). So for many companies the production of food is just a complex…

    • 1115 Words
    • 4 Pages
    Improved Essays
  • Great Essays

    Fillet Knife History

    • 711 Words
    • 3 Pages

    Fillet knife is used for cutting fish into pieces of different size and even good for slaughtering deer for cooking purposes. It can be used in the kitchen at homes or at professional restaurants. It is very easy to work with. It can be used for filleting all types of fishes. Proper care should be taken while working with this knife. There are different types of knives available in the market for different usage. Basically, a fillet knife is used for filleting fish. Whether a person is a…

    • 711 Words
    • 3 Pages
    Great Essays
  • Improved Essays

    Spicy Pickle Analysis

    • 912 Words
    • 4 Pages

    1.Sweet and Spicy Pickle Relish Link: http://www.seriouseats.com/2012/07/in-a-pickle-sweet-and-spicy-pickle-relish.html Image: sweet-and-sour.jpg Combining the delicious pickle we know and love with the essential no-hot-dog-would-taste-as-good-without-it relish, this sweet and spicy Marisa McClellan pickle relish is a hot favorite. To whip up a batch of your very own, simply combine 3 cups of green peppers, 2 cups of grated cucumbers, 1 cup of minced or grated onion in a stainless steel pot…

    • 912 Words
    • 4 Pages
    Improved Essays
  • Superior Essays

    Stop poisoning yourself and your family with NUTELLA Nutella is a worldwide brand, a well-known word which makes kids go crazy over it. The story of Nutella had begun in 1964, when the Italian Company Ferrero started to produce this jar full of deliciousness. The brand is still held by the same company, but it is also produced in many countries by local manufacturers. Nutella was a success since the moment it appeared, kids cried over it and parents had headaches because of it. As the time…

    • 1002 Words
    • 5 Pages
    Superior Essays
  • Improved Essays

    Nitrates And Nitrite Essay

    • 1229 Words
    • 5 Pages

    Uses of Nitrates and Nitrites in food Nitrates and Nitrites in the food industry Nitrates and Nitrites or more commonly known as curing salt or pink salt, is usually used in foods such as hot dogs, sausages, ham, meat loaf, bacon and other deli meats. Nitrates and nitrites in the food industry are more commonly found in a charcuterie, which is a store that sells cooked meat in direct translation. We use nitrates and nitrites in our foods because they provide a more vibrant colour to…

    • 1229 Words
    • 5 Pages
    Improved Essays
  • Improved Essays

    Frozen Yogurt Essay

    • 1246 Words
    • 5 Pages

    sampling each of the twelve yogurt flavors. These flavors routinely change so you will never know which flavors you will have to choose from beforehand. Today’s options were French Vanilla, Dark Chocolate, Watermelon Sorbet, Peanut Butter, Cupcake, Dulce de Leche, Tart, Cookies n Cream, with the option of swirling and mixing flavors. This allows for the customer to taste more than one yogurt before they purchase. Instead of a customer ending up unhappy with the yogurt flavor they decided upon,…

    • 1246 Words
    • 5 Pages
    Improved Essays
  • Improved Essays

    Hot Dogs Research Paper

    • 722 Words
    • 3 Pages

    At every barbeque, picnic, outing, or family get together, hot dogs are consumed. Millions of people adore hot dogs, and just cannot get enough of them. Millions are bought and devoured by the human race. They can be grilled or boiled, and then you can put ketchup, mustard, onions, and other delicious condiments on top. Most people are too busy adoring the food to ask, what is really in a hot dog? The first ingredient is mechanically separated meat. It is light pink and looks like strawberry…

    • 722 Words
    • 3 Pages
    Improved Essays
  • Improved Essays

    Andy Warhol's Soup

    • 861 Words
    • 4 Pages

    From both works of arts the viewer can easily relate to the subject at hand that the artist is trying to convey through the pieces. Throughout the 1960s there was change going on within the country and world. Americans feared communism and its spread. With the changes occurring at home and throughout the world it was bound to happen that art movements would change during this time as well. As you can see in both pieces, by Warhol and Johns, the artist used common everyday objects to draw viewers…

    • 861 Words
    • 4 Pages
    Improved Essays
  • Page 1 2 3 4 5 6 7 8 9 10