Fast food restaurant

accessibility of healthier foods. I grew up in Detroit, Michigan and there has always been a lack of markets that sell healthy food, especially at a reasonable price. There is multiple fast food restaurants on every corner which is very convenient for many people. The lack of healthy foods is harming the African American population. The closest healthy market is not relatively close and if it is one in the area, the prices are incredibly high. My plan is to make healthy food very accessible to…

Fast food is a type of mass-produced food that can be prepared in quantity by a standardized manner quickly and easily, and is sold in inexpensive restaurants as a quick meal or to be taken out. Although any meal with low preparation time can be considered fast food, typically the term refers to food sold in a restaurant or store with preheated or precooked ingredients, and served to the customer in a packaged form of take out. Fast food restaurants are traditionally distinguished by their…

Fast food chains are not necessarily known to be the finest of dining establishments. However, there certainly is variation in quality between restaurants. Some franchises tend to be more respectable and just over-all better, while others, not so much. Just like anything, there are a lot of examples of good and bad fast food restaurants. It is important to know about a restaurant before consuming its food. The two chains I most often frequent are Chick-fil-a and none other than the wildly…

In today 's society, fast food has become a standard fixture on every street corner to satiate our growing appetite. McDonald 's, Burger Kings and many other chains have become a powerful force in the nation as more people munch on their globally popular product. Food in general is vital to the survival of every human yet eating has become an inconvenience. It 's no wonder that the need for a fast, cheap genre of food quickly emerged as lunch breaks dwindled and households lacked the…

Fast food is full of greece, calories,and fat. It is on every corner and is very tempting. People live very busy lives and eat fast food as an alternative to preparing and cooking their own meals. The U.S. is becoming obese because of fast food.Every thing in fast food menus is a cheap alternative. You could order dollar cheeseburgers and sodas. Also supersized items in fast food restaurants can cost just pennies. SInce 1970 the amount of food at fast food restaurants has doubled. 33.8 percent…

Subway foot long sandwich measured up to less then a footlong. Within days his post received over 100,00 likes, several hounded comments, and dozens of copycat pics. Though it didn't receive any attention from Subway whom is among one of the biggest fast food chains in the world. It did receive global attention and within days had made its way here to the United States. Either by coincidence or chance within days of this posting lawsuits were filed both in the state of Illinois and New…

However, they can not make progress if the nation does not truly understand how McDonald’s hurts the human body. The calorie count should be enough to turn Americans away from the food. Obesity Action Coalition states that a Big Mac meal at McDonald’s contains 540 calories. It is likely that someone will also get french fries with their meal, which are 380 calories. Then to wash it all down with a sweet tea, they add 280 calories…

effects. After doing some research ,I decided to start cooking my own food. I learned that food from restaurants tends to be more salty and greasy. Because Salt brings out more flavor and oil aids in presentation. Therefore, Restaurants receive more business although the food is not good for health. By cooking your own food, you know exactly what ingredients you add to your food. Spices are necessary to add in order to make food more flavorful, but there are limitations on how much your body…

Macdonald's 1. Introduction Macdonald's is one of the leading, if not, the top fast food franchises available globally in over a hundred countries, branching out to more than 35,000 branches, and employs an astounding 1.9 million people to keep the franchise operational to this day. The company Macdonald's was first founded by Dick and Maurice Macdonald in 1948, which was then purchased by genius franchise agent, Ray Kroc (Dick McDonald, 2014). The nature of its business is primarily…

migrated from Manchester, New Hampshire to Hollywood in the late 1920s, where brothers Richard and Maurice McDonald began working as set movers and handymen at motion-picture studios. In 1937, their father Patrick McDonald opened "The Airdrome", a food stand, on Huntington Drive. Hamburgers…