Escherichia coli

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    In my opinion, the diagnosis for this patient would be Brucellosis. Brucellosis is one of the most common zoonotic infections in the world; the bacteria is found most commonly in Bison, Elk, Caribou, Moose, and Wild Hog. A person who comes in contact with the infected animal or animal by products is at risk of contracting the bacteria. It can be spread through undercooked/unpasteurized meat or dairy products, unprotected cuts that are present on the skin, and also by inhalation. Since the…

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    Clostridium botulinum (Botulism) Principles of Microbiology - Section 006 Maritzabel Barajas Audra Melton Introduction Botulism is an often times fatal disease which attacks the nervous system causing paralysis. (Sterba) The bacteria Clostridium Botulinum makes the neurotoxin that causes the partly deadly disease. Although the occurrence is rare, this disease is of great concern because when it happens it can have a high fatality rate. (Gale) The bacteria name comes from the Latin word…

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    All business can benefit in having a code of ethics in which it serves as guidelines for making right decisions. Food establishments such as fast food face a distinct range of ethical challenges tied to the treatment of minimum-wage employees and food costs and quality. On December 2015, Chipotle Mexican Grill restaurants have been linked to two separate outbreaks concerning E.coli infections in several states. The Food and Drug Administration (FDA) together with the Centers for Disease and…

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    Effective Hand Cleansing

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    Q3) What do you understand by “effective hand cleansing”. Describe each method separately: Transmission of microorganisms on the hands of healthcare workers is the most common cause of cross infection, occurring directly from patient contact or indirectly via contact with the environment. Hand hygiene is therefore considered to be one of the most important procedures in the prevention of cross contamination and cross infection. When to perform hand wash: Before: the beginning of the shift,…

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    Are You Washing Your Face All Wrong? Overview Your face is the center of your beauty and therefore calls for maximum care. Washing your face is one of the basic ways to protect the beauty of your skin. It enables you to get rid of the cover of dirt and excess oil that can clog the skin pores. Leaving your pores clogged can lead to acne outbreak, something that most teenagers and young adults are struggling with. A layer of dirt also prevents the appearance of the younger growing skin. This…

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    Golden Corral

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    Hello class, This TV show, The Restaurant Impossible, provided hand full of examples how disgusting food place can be, if the owner and staff doesn’t follow sanitation norms. I’ve seen findings of mold inside the refrigerator and under the sink, because those pieces of equipment haven’t been cleaned properly. Dirty dining room tables and floor - those violations may lead to food cross contamination. It’s can be easily prevented by simple wiping down the table with some sort of cleaner, and…

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    Summary: Asic Morphology

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    asic Morphology “oriental lung fluke” = common name Infections may persist for 20 years in humans. (CDC) Animals such as pigs, dogs, and a variety of feline species can also harbor P. westermani. (CDC) Human infection with P. westermani occurs by eating inadequately cooked or pickled crab or crayfish that harbor metacercariae of the parasite (CDC) Penetrate through the intestinal wall to peritoneal cavity, then through the abdominal wall and diaphragm into the lungs, where they become…

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    Clostridium Botulism

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    Clostridium botulinum are anaerobic microbes that are rod-shaped. These microbes are anaerobic because they live and grow in low oxygen conditions. When the bacteria has poor survival conditions it forms protective spores. The spores have a protective coat that covers the bacterium and also has protective membranes layers. Therefore, the protective membrane and the hard coating help protect the dormant of the bacterium for years. C. botulinum is responsible for a disease called botulism.…

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    The contamination of food is an issue that can have deadly repercussions at any time to any person. The United States is not the only country that is impacted, contamination happens all over the globe. Whether caused chemically, physically, or through microorganism origin, reverberation of any type of poisoning is intensely dangerous. Though most people who are directly affected by contamination are able to recover, great deals of others are susceptible to more long term symptoms which may very…

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    This observation was also deemed correct and helped us determine that Escherichia coli was a gram-negative bacterium (Figure below). We knew that the pink indicated gram-negative because gram-negative cells have an outer membrane that covers a thinner layer of peptidoglycan than gram-positive cells. The thick peptidoglycan layer…

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