Egg

NFS386 Annotated Bibliography Alleoni A C. 2006. Albumen protein and functional properties of gelation and foaming. Scientia Agricola. 63(3)291-299. A review paper • Hen egg white protein coagulation orchestrates the success of many cooked foods, such as bread, cakes, cookies and other bakery products, as they act to link ingredients together. • The proteins depend on polymerization to make gel networks that allow for the incorporation, encapsulation and retaining of air that is important to…

Valorisation of chicken feathers: Optimization and Characterization of Cleaning process of chicken feathers by Response surface methodology Tamrat Tesfaye1 Bruce Sithole1, 2 Deresh Ramjugernath1, 3 1Discipline of Chemical Engineering, University of KwaZulu-Natal, Durban, South Africa 2Forestry and Forest Products Research Centre, Natural Resources and the Environment, Council for Scientific and Industrial Research, Durban, South Africa 3Pro Vice-Chancellor: Innovation, Commercialization and…

It might be time to reconsider the old saying, ‘bird brained’. Seems scientists have discovered that a chicken may actually have a higher capacity to reason logically than many young children. Research also produced some other rather startling conclusions. It appears there is more to a chicken’s persona than meets the eye. Studies indicate that our feathered barnyard friends have individual personalities and can be quite the little schemers. Evidence now shows that applying the term ‘bird…

Lina Saloum Head of Anthropology Department 8115 Randy Dr. Westland, MI. 48185 10/19/2015 Dr. Jeffress President Schoolcraft College 18600 Haggerty Rd. Livonia, MI. 48215 Dear Dr. Jeffress: The boxes that I have received from a former student were remarkable. I have looked through the boxes, and saw, many different artifacts from many origins. These artifacts could be of many important values to Science and Scientific studies. Searching through these boxes, I have found a labeled box that had…

In the story ‘A Christmas Memory’, it gave you lots of things to picture in your head. The imagery used in this story is meant to give you the ability to see certain things, hear certain sounds, and be able to touch, taste, and smell certain articles. “Her face is remarked-not unlike Lincoln's, craggy like that, and tinted by sun and wind; but it is delicate too, finely boned, and her eyes are sherry-colored and timid.” That is an example of imagery. Being able to hear a certain sound in a story…

on these items. The food item that caught my eye in the readings were eggs. As a vegetarian, eggs are an important part of my daily diet, but you would think if they were so important, I would know the difference between a Grade A egg and a Grade AA egg. How are these eggs rated? Why are these eggs rated? Who rates the eggs? These are all the types of questions that go through my head now when I’m trying to purchase a dozen eggs. Labels are important because they are required to tell the…

ever thought about making a contraption that protects eggs when dropped from ten feet? This machine can consist of popsicles, a maximum of ten balloons, a raw and hard boiled egg, as well as dixie cups, a small plastic bag, and glue. As a machine can protect an egg breaking on the ground, so can machines protect rovers when landed on a planet. Through viewing this, you can find out what type of machine my partner and I will use for our very own egg drop, and where you would see it contrasted in…

That is why there is two coast that separate the two rich social classes. There is a difference between East Egg and West Egg. East Egg is where the “old money”…

of osmosis on an egg without a shell will be observed; an egg will be submerged in water and then corn syrup. Osmosis, the process of water moving from a low concentrated area to an area of high concentration, is the main theme of this lab. The purpose of this experiment is to view the effects of an egg in a hypertonic state, hypotonic state, isotonic state and diffusion. Hypertonic is the movement of water leaving the egg to an area of higher concentration. When this occurs the egg becomes…

The egg is an example of an animal cell that is placed in environments of different tonicity. The vinegar was used to dissolve the shell so that we can see the effects when we placed the egg either in a hypertonic or hypotonic solution. Since the egg membrane is semipermeable similar to the cell membrane, it only allows specific substances to pass in and out of the egg membrane down its concentration gradient. In this case, we are trying to measure to the diffusion of water that goes in and out…