Cooking weights and measures

I. INTRODUCTION Did you know that yeast is the only substance that is asleep until you mix it with something in order to activate it? Well, many people may say, “No.” Well if we thought about it, what activates bread to rise? From experience as a young family baker, when yeast is added to the bread, you need to mix warm water and sugar. These ingredients once mixed together, create a reaction with each other because sugar is the key that helps expel the carbon dioxide that's needed. The purpose of this lab was to discover, “What other dry substances could we mix with yeast in order for a balloon to inflate?” In order to do this we decided to use yeast and vinegar, and mixed it with baking soda, alka-seltzer, and mentos. Our hypothesis was that if we mixed alka-seltzer with yeast and vinegar, then it would cause the balloon to inflate more, because once it’s mixed with vinegar and yeast there’s a high chance that the chemical reactions may last longer. II.EXPERIMENTAL DESIGN MATERIALS USED 3 Packs of Alka-Seltzer ⅓ Cup of Baking Soda 12 Mentos ⅓ Cup of Vinegar ⅓ Cup of Yeast 3 Balloons 2 Funnel Tubes 3 Glass Bottles Measuring Spoons ( 1 Teaspoon) 1 Measuring Tape 1 Smash Bowl 1, 12 in. Ruler Before receiving any materials, we had to decide which items were going to be our dependent, independent, and constant variables. Independent Variables: Baking Soda, Alka-Seltzer, and Mentos Dependent Variable: How much the balloon inflates / Ability to…

dash one tablespoon of salt. To prepare you rinse the rice and set it aside. Soak the peas in the one quart water and salt for about fifteen minutes. Then rinse peas and cook them in four cups of water until they become softened. Test by picking up one pea in a spoon and squeezing it between your two fingers. It should take little effort to squeeze it. Take care to not overcook them to point where they break apart. When they are cooked, set aside three cups of water used to cook them in. Rinse…

The degree to which learning occurs, must be considered by the teacher (Bastable, 2014). The measure of ability needed for making my Spicy Garlic Sautéed Kale includes, fine and gross motor movement, sensory acuity, and coordination. The learner has the necessary fine motor skills needed, which includes holding objects, such as a knife to cut the kale. Gross motor skills the learner have that’s needed, is the ability to walk around the kitchen while prepping and cooking the recipe. All…

been the increase in the number and the easy accessibility of Westernize fast food outlets around the world, especially in Asian countries. As a result of economic and social changes, the shifts in dietary patterns and habits are evident. A traditional Asian meal is normally low in fat and high in fiber, however, the industrialization of Asian countries causes dietary movements where people favor eating processed foods that are higher in fat and calories over the healthier and better options.…

Kelsi Applewhite ANSC 3390-Processed Meats Fall 2015 Exam II Due on or before Tuesday December 8th by 5:00pm— Email typed answers to tanner.machado@tamuk.edu 1. (20 pts) Cooking is cooking. Describe what happens to water in meat products as the meat is cooked, and also describe why you need to understand the dimensions (width x length x height) of your meat product to understand cooking times. Provide at least 2 examples of products with different dimensions and how they are impacted. a.…

If you’re looking for a weight management program that will help you lose weight, keeping eating meals that you’ll delight in, and or have type 2 diabetes the NutriSystem is the diet program for you. NutriSystem has been in the weight management industry for more than 35 years. NutriSystem also offers seven meals and more than 120 low-glycemic foods. According to recent studies, NutriSystem patients lose roughly 1.5-2.0 pounds per week. NutriSystem also offers exercise programs for men and…

body mass index(BMI). It is a useful way to measure healthy body weight, but, it does not measure the percentage of body fat. Obesity is a condition that can have a negative effect on a person’s health. There are many reasons why people are becoming obese. The first reason why many people are obese is when they consume to many calories. In this generation, many people are consuming more junk food calories than they need. If people want to consume eating many calories try replacing the junk…

The adapted British Medical Research Council questionnaire or the COPD assessment test (CAT) are simple questionnaires that may be used to decide the rigorousness of symptoms.0-40 is considered as the high score on CAT range and referred as the highest range of the disease. According to the gold guidelines people must be divided into four categories: symptoms assessment, airflow, weight loss, and muscle weakness. With this respect the presence of the other diseases is also considered. The use of…

Not only does this increase the convenience of use for the item, but it is a great space saving innovation. Mirro keeps the weight of this 22-quart cooker down by using aluminum as the primary construction material, which has given rise to some mixed reviews about the worth of the cooker. With a MSRP of $99 and currently about as low as $68 on Amazon.com, the Mirro 92122A is within a range of other brand cookers that can give it a run for its money, but it has some distinct advantages over them…

5 degrees Fahrenheit); warm sustenance to send the possess a scent reminiscent of the feline's craving to increment. Despite the fact that felines have a 40-overlap more grounded feeling of smell than individuals, dry sustenances frequently set aside more opportunity to pull in felines than wet nourishments, whether they utilize broilers, microwave stoves, or cooking techniques to warmth nourishment. Furthermore, the overwhelming taste of canned sustenances, for example, fish, salmon, sardines,…