Ever wonder who is cooking the food in the kitchens of America’s favorite restaurants? Anthony Bourdain answered this question in his article titled “Who Cooks?” Anthony Bourdain is a chef, writer and has been featured on some reality television shows. He discussed how the line cooks are not who most people think they are; they are not professionals but instead they are non-American men who cannot make it elsewhere according to his experience. Line cooking involves mindless repetition that not anyone can do and those with culinary vision or education are not these line cooks. According to Anthony Bourdain’s “Who Cooks?” those who cook the food in popular restaurants are visionless, uneducated, non-Americans (93-94). Line cooking “is not all…
Born in Marton, a village in England, on November 7, 1728, James Cook was a British explorer, navigator, and captain who “discovered,” or basically rediscovered the Hawaiian Islands in 1778 during his third voyage into the Pacific. He is best known for his trips in the Pacific Ocean and his precise mapping of it. In 1776, James Cook was a retired captain in the Royal Navy, which is the United Kingdom’s leading naval warfare force. It’s not clear when it comes to who supported James Cook on…
Sail the Seas, There’s nothing but Adventure When you take a look at the islands today, what you see (for better or for worse) stems from the work of British sailor, Captain James Cook. Today’s Hawai’i is the impact that Captain Cooks voyage, his voyages impacted the world and heavily shaped the future of the Hawaiian Islands by opening the Hawai’i’s doors to the European world. Captain Cook went on three voyages after fighting in the seven years’ war; he was recognized for having great…
The 18th century explorer James Cook’s ambition in claiming Australia as authentically “British” manifested in the maps he produced. In the time he spent in Australia, James Cook named well over 100 different landmarks. Although it may seem at first as if the names he gave to these bays, isles, and mountains are arbitrary, they most certainly were not. The names given were all of English-style and more importantly arose from his history as a British-born citizen. He assigned names like “Cape…
Tim Cook is the CEO of Apple Inc., and serves on Apple’s board of directors. He is considered the head of the most profitable business in America. After the retirement of Steve Jobs, Tim took over Apple Inc. in August of 2011 with a salary of 10.28million dollars and net worth of 785 million dollars. (“Tim Cook.” Biography.com) He has been acknowledged for a great deal of achievements that led up to his position in the Apple Inc. Tim Cook graduated from Auburn University with a bachelor's…
“Cooking is like painting or writing a song. Just as there are only so many notes or colors, there are only so many flavors, it is how you combine them that sets you apart.” -Wolfgang Puck. According to dictionary.com, a chef is someone who is a professional cook, typically the chief cooks in a restaurant or hotel. The word chef comes from the french term chef de cuisine, which means director or head of the kitchen. The profession is getting “much more acclaim and and media attention than ever…
Advancement opportunities for chefs, head cooks, and food preparation and serving supervisors depend on their training, work experience, ability to perform more responsible and sophisticated tasks, and their leadership abilities. Head cooks can additionally advance into businesses as caterers or personal chefs or open their own restaurant. Others may become instructors in culinary training programs, consultants on kitchen design, or food product or equipment sales representatives. A number of…
It was a shock to me, but I didn’t let that situation overwhelm me. I ran to call the maintenance man to report the problem. I was a bit annoyed about what happened to me, it was my bad luck that was following me that day. After lunch the time for the departmental “cook” came quickly. It was almost as if “Father Time” sped it up for the cook to happen quickly. Everyone was outside and contributing to getting the pot ready in one way or the other. Some were responsible for food preparation,…
From dishwashers to servers, manager to chef, there are many different jobs in the culinary world. One of the few professions that you can start out at the bottom and work your way to the top is the culinary world. What are some culinary careers? In the culinary field there are numerous jobs a person could have, some are chef jobs, some are baking jobs, then there are the other misalliances culinary jobs. Without chefs we would never be able to go out to eat at restaurants. Some chef jobs…
Book Review: Good Faith and Truthful Ignorance In the book Good Faith and Truthful Ignorance, co-written by Alexandra Parma Cook and Noble David Cook, the authors attempt to highlight the story of Francisco Noguerol de Ulla. Noguerol, as they reference him throughout the book, was put on trial in Spain for bigamy. Although, he claimed in “good faith and truthful ignorance” that he did so unwittingly. Both of the Cook authors walk the reader through his early years across the Atlantic in the…