Cocoa butter

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    SIMS Submitted to: - Amith Menezes Professor of SIMS INTRODUCTION The Central Arecanut and Cocoa Marketing and Processing Co-operative Limited or CAMPCO was found on 11 July 1973 at Mangalore. The organization working on principles of co-operative was found to mitigate the sufferings of arecanut and cocoa growers in Indian states of Karnataka and Kerala. The CAMPCO has now extended its services to other states of India like Assam and Goa also.…

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    INTRODUCTION The cocoa plant, Theobroma cacao was introduced into Malaysia in 1950 for commercial planting and follow by grindings industry in 1973. Both activity of cocoa was influence position and perspective of Malaysia and it will become producing and processing country that provides cocoa. Other than oil palm and rubber industry, the one of the commodity crop in Malaysia is cocoa industry (Azhar I and Lee. M. T, 2004). Unfortunately, the area of cocoa plantation on 1989 is 414 236 ha and…

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    or Xocolatl ( from the Nahuatl words meaning “bitter water”) as it was called by the Aztecs (Fiona Mair). Although, the chocolate they made in those times is quite different from the chocolate they make today. The Aztecs were known for their cocoa. The cocoa plant was very important to the Aztecs. They used it for many things like currency, for wines and of course hot chocolate. If it weren’t for the Aztecs, who introduced hot chocolate to the Spanish who brought it home and shared their version…

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    Walbur Chocolate History

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    The distinct aroma of manure is a familiar scent that is prominent in all the towns in Lancaster County. Except there is one town, by the name of Lititz, that smells of sweet chocolate. Lititz won the Coolest Small Town award in 2013 putting itself on the map as a go to tourist destination. The leap this town made did not come overnight nor did it come easy. One large factor in the success of this small town was the introduction of the H.O. Wilbur & Sons Chocolate Factory on April 17,…

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    The Origin of Wine by Brendan Borrell posted on the Scientific American Website and Food of the Gods: A History of Chocolate are the two website articles that talk passionately about the origin of the two vitals drinks in the world today, chocolate and wine. Food of the Gods starts with a fascinating approach as various perspectives of chocolate come into play, the use of the word cacao and the transformation of the same into what we call chocolate in the modern world and society today. The…

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    The Effects Of Anandamide

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    This compound is probable to reduce stress and make people happy when they are eating chocolate because it releases neurotransmitter in their brain that make people feel good and relaxed, it called endorphins (Pubchem National Center for Biotechnology Information[online article],n.d.). Anandamide is a compound chemical that also found in chocolate. Anandamide is a neurotransmitter that targets at the central nervous system and it can make a substantial impact on the brain’s own natural…

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    Portugal: A Wonderful Place By John Salata “Venha para o fascinante país de Portugal!”. That is how you say “Come to the fascinating country of Portugal!” in Portuguese (GTranslate). Portugal is a fascinating place in southwestern Europe (Gullain Pg 4). Portugal is a wonderful place to go to travel and see some natural wonders such as the Peneda Geres (Coelho). If chocolate is your liking, then you will love the Obidos International Chocolate Festival (Christopher). The weather in north…

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    chocolate better. Chocolate is a commonly eaten candy. There are three commonly known chocolates. They are known as white chocolate, milk chocolate, and dark chocolate. All made with the three basic ingredients. These ingredients are cocoa butter, cocoa powder, cocoa liquor,and sugar. Milk chocolate is made by adding extra milk. There are many uses for chocolate, some of the most common uses include coating other foods, mostly pastries, molding into other shapes, eating, giving a quick source…

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    one of the most profitable, food products in the world. However, the chocolate industry is one of the most unequal industries in the world, with a long history of slavery, extortion, and inequality. Firstly, how is chocolate made? The production of cocoa dates back to 1100 BC, when the Aztecs cultivated cacao in Mexico, Central America and Northern South America. They crushed the cacao seeds and served it as a bitter, frothy liquid mixed with spices, wine, or corn puree, which they called…

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    Diet Analysis Nutrition

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    During this assignment I am going to record my protein intake for my 3 day diet analysis. I am going to document the foods that gave me most protein during my 3 day analysis. On day 1 I had Scrambled Eggs with Milk and Butter which contained 18.28 grams of protein, frozen pepperoni pizza with 16.37 grams, and a hot dog wiener with 6.98 grams of protein. On day 2 I had an Ensure plus with 13 grams of protein, and fried vegetable rice with 8.13 grams of protein. On day 3 I had a hot pocket with…

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