Chemical equilibrium

Aqueous-Minerals Reactions: Chemical reactions involving aqueous species and mineral species are heterogeneous and slower compared to aqueous species reactions, thus modeled as rate dependent chemical reactions. This means that when mineral species (N_m ) are not is equilibrium with the aqueous species, the minerals can either dissolve or precipitate. As shown in equation R11 of an example of calcite dissolution/precipitation, a mineral species (Calcite) is involved in a reaction with only…

processes occur by lowering the activation energy or the energy barrier required to transform reactants to products. Each enzyme is specific, each containing active sites destined for a substrate. Substrates are the reactants or starting materials of chemical reactions. The binding of substrate to active sites orients molecules in a way that promote biological reactions to proceed to form products. The rate of enzyme activity can be impacted by environmental conditions such as material…

Enzymes are a biological catalyst. When a chemical reaction is taking place the enzyme works to lower the activation energy of a reaction. The activation energy is, the amount of energy that is required in order for a reaction to take place. Enzymes bind to reactant molecules. The enzymes hold these molecules in a way that makes the processes of the chemical bond-breaking and bond-forming take place more readily. A reaction can be either energy-releasing or energy-absorbing. Enzymes have no…

A chemical reaction’s rate is described by the amount of product formed. Substances that increase that rate are called catalysts. Catalysts are often proteins called enzymes. Enzymes change the pathway of the reaction between the products and the product. However, enzymes don’t alter the starting or ending points. Enzymes are effective by reducing the activation energy. The enzyme tyrosinase is located in melanocytes. These are cells that produce the pigment melanin. Melanin gives skin, eyes,…

Group Members Zoe Ching, Juliet Contreras, Ailly Lam, Aleksi Ska. Background information Enzymes are biological catalysts, which speed up the rate of chemical reactions. The pancreas produces a concentrated solution containing a mixture of enzymes – amylase, lipase and protease. In this experiment you will examine the effect of protease on casein, the protein found in milk. When the protease breaks down the casein, the opaque solution will become transparent. Theoretically, Enzyme activity…

Chemical reactions are vital to living cells. Many chemical reactions take long periods of time to transpire. Enzymes serve as catalysts to speed up biochemical reactions in other substances. Each enzyme interacts with only one specific substrate (molecule) in an organism or a family of related molecules. Enzymes are not changed or used up by the reactions they catalyze, but their effectiveness can be influenced by environmental factors such as the pH level of an environment. All enzymes have an…

The role of enzymes play a large role in the survival of organisms through catalysis of reactions that keep them alive and functioning. The purpose of this experiment was to measure reaction activity over time and how substrate concentration affects their activity level. A supernatant was made through the dilution of blended potato extract. Then the supernatant was mixed with catechol and the reaction rate was measured in units of absorbance through a spectrophotometer every 30 seconds for ten…

Aim: This is an investigation to establish the effect of different temperatures (from 0°C -100°C) on the production of oxygen gas in a potato catalase reaction, using hydrogen peroxide as a substrate. The oxygen gas produced will be measured using a gas pressure sensor. Introduction: Enzymes are proteins, known as biological catalysts that increase the rate of reaction in a biochemical reaction without being chemically altered. The human body consists of various different types of enzymes,…

Energy needed for life comes from the breaking or forming of chemical bonds during chemical reactions. Energy is released in the formation of bonds and energy is also released when the bonds are broken, but in both energy is required to start the chemical reaction. This energy needed to start a chemical reaction, activation energy, comes from enzymes. Enzymes (almost always proteins) are organic catalysts that help speed up the rate of reactions and allow the reactants to get the most out of the…

enzymes and how environmental factors like pH and temperature affected enzyme activity. Enzymes are proteins that speed up chemical reactions. For this particular experiment, we studied the enzyme catalase, which is found in potatoes. Catalase reacts with hydrogen peroxide to break it down into its water and oxygen parts. Due to the fact that oxygen is a product of this chemical reaction, it can be concluded that the more oxygen bubbles there are, the quicker the reaction is occurring, and the…