Cambodian cuisine

Stereotypes: Shaping Us in Bad Ways Statistics show that most people see white men associated with crimes. Studies also show that most people see black people as really lazy. One time, a Mexican was being attacked with stereotypes. When he tried to defend himself, he said, “You do know the richest man in the world is Mexican, right?” the bullies said, “Yeah. He probably either stole it from people, or made it on selling illegal drugs.” These are stereotypes. Most everything that Americans know…

The Meatpacking District is one of my favorite neighborhoods in NYC because of how hip it is and how it is packed with steel and glass lofts, with sun pouring though the oversized windows. It always gives me an electric feeling walking around the cobble streets, looking at the Chelsea Market and walking the High Line. All of that sprightliness is encapsulated perfectly into the Fig and Olive. It has those floor to ceiling windows, that let rays seep in, reinforced by industrial steal framing the…

I chose to immerse myself into the Italian culture. Choosing this culture was not difficult because I am, according to AncestryDNA, 75% Italian and would love to learn more about where I come from. The only exposure that I have gotten in relation to the culture was when I traveled to Italy in June of 2017 and by living at home with my extended Italian family. After extensive research, I learned a hefty amount of information on Italian culture. For the course, I was required to download two…

The following recipe has repeatedly changed and remade over time in order to achieve the superior ingredients to create everyone’s favorite fruit pizza. My family often enjoys making the delectable dessert together. We often listen to music and dance around the kitchen consumed with laughter. My stepfather first introduced fruit pizza to me while attending a family cookout. He told my family, he made a special pizza for us. Fruit pizza, the first thought that entered my mind was pizza and fruit.…

I eat a lot. It might be obvious to some, but I really do love food. A lot of my free time is spent “eating out”, whether it’s by myself or with friends. The places that we eat out at depends on whatever were in the mood for, as well as our budget. Sometimes, it’ll be a quick trip to a Wendy’s or McDonald’s, grabbing a chocolate frosty or some French fries. Other times it’ll be a group dinner at an outback steakhouse because we’re in the mood for some steaks. But for pure enjoyment, more often…

The United State is a multicultural country. People from different ethnic groups live here, and these groups make The United State has varied cuisine more than other countries. Last summer, I experienced a conflict with my couple Caucasian customers at my uncle 's restaurant. My uncle is a chef at his Vietnamese restaurant. He loves to cook, and he has studied to become a good cook. He used to work for a lot of restaurants with different type of menus such as Western, Latino, Chinese, Thai…

Enlightenment at Papi’s Cuban Restaurant Food is a great way to reach people and make them feel sensations they have never felt before. Taste is one of the greatest of the five senses, and the ability to try a different culture’s food and get a glimpse of a new country with out ever leaving your hometown is amazing. Trying another culture’s food for the first time can be a very interesting experience. For instance if someone tries something that is from a Cuban restaurant he or she might enjoy…

Very few restaurants in Georgia prepare traditional Mexican dishes but they claim they are authentic Mexican restaurants. A place like Taco Bell promises to give consumers amazing Mexican food but instead serves mediocre American style Mexican dishes. Places like this not only serve untraditional food but also make consumers lose out on a chance to experience eating at an authentic Mexican restaurant. Authentic Mexican Restaurants like La Pastorcita not only offer traditional Mexican dishes but…

“Magandang umaga po sa inyong lahat” or in english, “Good morning to all of you.” Before we start, may I ask how many in here enjoys eating Filipino food? And from those hands raising, how many knows how to cook some Filipino food? (Insert to the audience) You may or may not be a Filipino but if you know and love eating Filipino foods especially using your bare hands to eat it, is close to being one of them because this is one of the Filipinos’ trademark for they are known to be food lovers. I…

orders to lower cooks. The system is reffered to as the Brigade system. Escoffier developed the brigade system and modeled it after the French army. The head of the kitchen is the chef de cuisine. This member of the kitchen oversees al menu preparation, ingredient ordering, staff, and cooking. Below the chef de cuisine is the Sous-chef. They are the second-in-command, and they are responsible for receiving orders and managing the kitchen. The next level down is the Chef de Partie. These chefs…